Cafe Chardonnay

Wild Mushroom Streudel17,00 $

Filo with wild mushrooms over fontina fonduta

Blue Point Oysters Rockefeller18,00 $

Baked with spinach, parmesan and sambuca

Frank's Meatball15,00 $

Baked with old fashioned ricotta, Parmigiano-Reggiano, Pomodoro sauce and bruschetta toast

Pan Seared Foie Gras25,00 $

Duck confit, butternut squash and spiced berry compote

Jumbo Lump Crab Cake20,00 $

Whole grain mustard Remoulade sauce

Grilled Spanish Octopus and Calamari19,00 $

White beans, baby arugula, fire roasted peppers, pickled red onions and black olive aioli

Pan Seared Sea Scallops18,00 $

Over butternut squash risotto, white truffle butter and crispy pork belly

Oven Roasted Purple & White Cauliflower12,00 $

Zaatar spiced, E.V. olive oil, lemon, garlic and house made labneh

Rigatoni Mezze Bolognese14,00 $

Bolognese sauce, basil and Buffalo Mozzarella

Wild Boar Sausage Bolognese15,00 $

Garganelli pasta, Parmigiano Reggiano

French Onion Soup13,00 $

Baked with herb crostini and Gruyere cheese

Brandied Lobster Bisque14,00 $

Maine lobster, brandy, fennel and cream

Caesar Salad14,00 $

Hearts of romaine tossed with parmesan cheese, homemade croutons and our Caesar dressing

Iceberg Wedge Salad15,00 $

Apple smoked bacon, red onions, radishes and house made blue cheese dressing

Pear and Almond Crusted Goat Cheese16,00 $

Artisan baby greens, sundried cranberries and champagne vinaigrette

Oven Roasted Beet and Arugula Salad16,00 $

Frisee, spiced pecans and Stilton Bleu, sherry pomegranate vinaigrette

Heirloom Tomato and Burrata17,00 $

Heirloom cherry tomatoes, crispy prosciutto, Tuscan olive oil, focaccia toasts and aged balsamic

Pan Seared Black Grouper42,00 $

Lobster Risotto Carbonara, Applewood smoked bacon, sweet peas and citrus emulsion

Macadamia Crusted Yellowtail Snapper39,00 $

Coconut basmati rice, vegetable sauté and tropical fruit salsa

Pan Roasted Local Swordfish Livornese38,00 $

Shrimp, San Marzano tomatoes, garlic, sweet onions, black olives, capers and white wine over linguine

Grilled Scottish "Loch Duart" Salmon36,00 $

French lentils, wilted spinach, frisse and white truffle vinaigrette

Seafood Risotto38,00 $

Lobster tail, fresh fish, mussels, clams, shrimp, calamari and chorizo simmered with Arborio rice

Crab Crusted Flounder39,00 $

Happy Rich Broccoli, roasted fingerling potatoes, cippolini onions and creole mustard

Butter Basted Lobster and Sea Scallops45,00 $

Served with sweet peas and truffle Reggiano Parmesan cream sauce tossed with fettucine

Herb and Dijon Crusted Rack of Lamb48,00 $

Goat cheese mashed potatoes and lamb jus

Tandoori Spiced Boneless Chicken31,00 $

Apricot couscous salad and vanilla curry yogurt

Spiced Syrah Glazed Duck37,00 $

Wild rice pilaf, red cabbage and blackberry gastrique

Sautéd Veal Scallopine36,00 $

Cremini mushrooms, cipolline onions, roasted plum tomato, spinach and marsala, handmade gnocchi

Burgundy Braised Boneless Beef Short Ribs38,00 $

Root vegetables, horseradish mashed potatoes

Pan Roasted Veal Chop55,00 $

Parmesan risotto, brandy and wild mushrooms

Argentinian Skirt Steak39,00 $

Roasted garlic mashed potatoes, roasted tomato salsa and chimichurri sauce

Pan Roasted Elk Chop52,00 $

Sweet potato gratin, roasted root vegetables and sun-dried cherry and port wine gastrique

Grilled Filet Mignon49,00 $

Potato Gratin, shallot confit, cabernet reduction

Grilled Prime Ribeye55,00 $

Potato gratin, Worcestershire Demi

Roasted Brussel Sprouts12,00 $

Apple smoked bacon and spiced pecans

Roasted Asparagus13,00 $

Extra virgin olive oil, lemon and Reggiano Parmesan

Saute of Wild Mushrooms13,00 $

Extra virgin olive oil, garlic and fresh herbs

Carrot Cake8,00 $

Almond Joy8,00 $

Key Lime Pie8,00 $

Flourless Chocolate Cake8,00 $

Tiramisu8,00 $

Espresso Sabayon

Deep Dish Apple Pie8,00 $

Cheesecake8,00 $