Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. San Francisco Bay Area
  4. East Bay
  5. Port Costa
Bull Valley Roadhouse, Port Costa, CA

Bull Valley Roadhouse

4.6
4,6
2900 Bewertungen
51 USD und darüber
Amerikanisch
Foto von Bull Valley Roadhouse Restaurant

Bull Valley Roadhouse

4,6
51 USD und darüber
Amerikanisch
Port Costa

Tisch reservieren

2 Personen
19:00
Heute 16 Mal reserviert
Experiences verfügbar.
  • Bezaubernd
  • Kreative Cocktails
  • Nachbarschafts-Restaurant
{Kommen Sie zum Sontagsbrunch!} Das The Bull Valley Roadhouse serviert amerikanisches Roadhouse-Essen, das von Grund auf mit jahrhundertealten Techniken und frischen Zutaten von kleinen Lieblings-Bauernhöfen zubereitet wird. Das Roadhouse ist ein Leuchtturm am Ende der Welt in der historischen Dock-Stadt Port Costa und heißt Einheimische, Reisende sowie abenteuersüchige Ausflügler gleichermaßen in seinem historischen Speisesaal mit Bar aus dem Jahr 1897 willkommen. Wenn Sie die Salons ähnelnden Räume betreten, spüren Sie mehr als 100 Jahre alte Gastfreundschaft. Die Eigentümer bemühen sich, die gemütliche Tradition zu erhalten. Jeder Gast geht hier entspannt, gut genährt und mit Lust auf eine Wiederkehr nach Hause. Suchen Sie das Restaurant unter dem goldenen Stier. Der Sonntagsbrunch wird von 10:30 bis 14:00 Uhr serviert.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Amerikanisch, Kalifornisch, Hausmannskost
  • Öffnungszeiten
    Sa. 12:00 Uhr–21:00 Uhr So. 11:00 Uhr–20:00 Uhr Abendessen Mi.–Fr. 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (510) 787-1135
  • Website
    http://www.bullvalleyroadhouse.com/
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Anthony Paone
  • Catering
    Please email events@bullvalleyroadhouse.com with your request and we will work with you to make your special occasion great.
  • Räume für private Veranstaltungen
    Have your private event for 15 or more guests in our historic restaurant full of Victorian charm and Old West history. Between our oak-paneled dining room, grand wooden bar and outdoor patio under a canopy of walnuts, we are ready to host the perfect event with a full range of service, drink and famously delicious food!
  • Ort
    14 Canyon Lake Dr, Port Costa, CA 94569
  • Gebiet
    Port Costa
  • Querstraße
    End of Road
  • Parking details
    Parking in Port Costa's (unpaved) lot at the end of Canyon Lake Drive.
  • Weitere Details
    Bar/Lounge, Bier, Biergarten, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Kamin, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Hier vorgestellt

Experiences

  • Hanukkah Dinner

    Nur 1. Jan. 2025
    Join us for the final night of Hanukkah filled with candles ready to light. We will have a very special jewish-inspired a-la-carte menu including latkes and Yeminite chicken soup. As this has become a tradition, the Hanukkah inspired cocktail menu will return with the Miracle Martini & Schmaltzy Old Fashioned leading the way. We will begin seating at 4pm and our last seating will be at 645pm.

Speisekarte

Speisekarte auf Webseite des Restaurants ansehen

Was 2.900 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6
4,6 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,6Service
  • 4,7Ambiente
  • 4,1Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

  • East Bay

    Amerikanisch

2.900 Bewertungen

  1. Christopher

    San Francisco

    28 Bewertungen

    VIP
    5.0

    28 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Outstanding meal, wonderful service at the bar and at our table. Natural wine, delicious cocktails and incredible egg nog menu. Save room for dessert.

    War diese Bewertung hilfreich?

  2. Ezequiel

    San Francisco

    3 Bewertungen

    VIP
    2.0

    3 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 2
    2. Essen 3
    3. Service 1
    4. Ambiente 1
    I went for lunch with my kids and they sat us at the darkest and emptiest place in the restaurant, even though there were free tables on the nice, well illuminated part of it. I needed my flashlight to read the menu in the middle of the day. Host said there were no other free tables, when they were clearly lying. The must not like kids. Be warned

    War diese Bewertung hilfreich?

  3. Robert

    Hawaii

    2 Bewertungen

    4.0

    2 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 3
    4. Ambiente 5
    We enjoyed the food and drinks, original menu for both. Temperature, flavor seasonings were great, however we had a 8:45 table on Saturday. We all noticed our waitress at the table was inattentive and at times missing from the floor. I specifically noticed that she avoided eye contact at least twice as she passed our table. Not sure what that was about, but the remaining staff helped to cover her, they all were nice and responsive for our group overall. Maybe she had predetermined her 20% was included automatically so she could pace herself, not sure what it was. But everyone else who worked with her was pleasant and helpful. I just wish we could have directed our $200/tip to the ones who made the effort. The Bartender stood out to me she made great drinks, great conversations and even visited our table throughout the night. Unfortunately she wasn’t our food server. Salads came out with entrees, hard to order drinks at the table, our Birthday guest brought some wine to share, but the waitress was hard to find to open the bottles. I hope she was just having a bad day, because if not for her the entire dinner would have been awesome! Let’s hope that was just her bad day and most days she is just as attentive as the rest of the staff. Overall we would return, but maybe earlier and maybe eat at the bar, or at least with another wait staff member.

    War diese Bewertung hilfreich?

  4. Darren

    San Francisco

    10 Bewertungen

    VIP
    1.0

    10 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 1
    2. Essen 1
    3. Service 2
    4. Ambiente 3
    Drinks were mostly ice. Pork chop which costs $55 was overcooked and 1/3 fat. Easily the most overrated restaurant I have been to in many years.

    War diese Bewertung hilfreich?

  5. Marina

    Denver

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Perfect evening at Bull Valley. Everything was excellent - great service, amazing food and delicious decaf coffee to enjoy at the end of the meal.

    War diese Bewertung hilfreich?

  6. Amy

    Raum New York

    4 Bewertungen

    5.0

    4 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The breakfast Sandwhich is one of the tastiest I’ve had in the Bay Area. This is a unique gem, highly recommend.

    War diese Bewertung hilfreich?

  7. Laurie

    San Francisco

    10 Bewertungen

    1.0

    10 Bewertungen

    Besucht am 10. November 2024

    1. Gesamt 1
    2. Essen 1
    3. Service 2
    4. Ambiente 4
    Hugely disappointed. Ratings are based on food and slightly on service. We invited a friend for her 60th birthday. I had little to eat all day in anticipation. Both our friend and myself ordered the Fried Chicken (2 small pieces). When it arrived, I noticed right away areas of black on the skin, figured it maybe stayed in the fryer or pan a bit too long. I looked at her plate and saw the same. Majority of skin was inedible - too hard, couldn't bite through it. The white meat chicken was dry and not flavorful. I had to pour the honey over the meat so it was edible. Who wants sweet Fried Chicken? The sides, a small piece of cornbread and coleslaw, tasted and looked like a 4 year old made them. Cornbread was super dry (the honey didn't help) and the coleslaw was a lifeless gray color (I know it was pickled) and left so much to be desired. Our server never came by to ask how everything tasted, only to ask if she'd like another drink. I think he knew the chicken was nowhere worth $28 and actually was ashamed. My husband ordered the Seared Yellow Fin which was meh. Nothing special at all for $45. I didn't complain to the server about the meal because I didn't want my friend to feel bad but my disappointment was apparent. We will not be back. Maybe the head chef and crew need to eat some of those dishes that are coming out of the kitchen (for sure the chicken) and rethink the recipes and cooking methods. Not worth your money or time.

    War diese Bewertung hilfreich?

  8. Teresa

    Central Coast

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 10. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Chose Bull Valley Roadhouse for a family dinner, and was delighted! Their food selections, from a seasonally varying menu, are always excellent, as are those INCREDIBLE cocktails!. Their mixologist has a flair for some wonderful libations. The staff could not have been more attentive, and despite having a full house on a busy Saturday holiday weekend, they didn’t rush us out the door when we finished. When out of town company visits, we love to share this funky slice of heaven with them! Bravo!

    War diese Bewertung hilfreich?

  9. John

    San Francisco

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 8. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great meal in a great environment. Waiter Ryan did an amazing job!

    War diese Bewertung hilfreich?

  10. Meg

    San Francisco

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 4. November 2024

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 3
    I love this restaurant. But this time the food was mediocre, the service was spotty and the little things I’ve always appreciated were missing. Cocktails went to the wrong person, four of us were served way before the last person received their food, and the Mac and cheese was so overdone, we had to send it back, which we have never done at this restaurant. It’s a trek for us to get here. It was not worth it this time.

    War diese Bewertung hilfreich?

FAQ

Bull Valley Roadhouse bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (510) 787-1135.

Bull Valley Roadhouse wurde mit 4,6 Sternen von 2900 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Foto von Bull Valley Roadhouse Restaurant

Bull Valley Roadhouse

4,6
51 USD und darüber
Amerikanisch
Port Costa

Tisch reservieren

2 Personen
19:00
Heute 16 Mal reserviert
Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

Bull Valley Roadhouse auf Google Maps

14 Canyon Lake Dr, Port Costa, CA 94569

Zusätzliche Informationen

  • Querstraße
    End of Road
  • Gebiet
    Port Costa
  • Öffnungszeiten
    Sa. 12:00 Uhr–21:00 Uhr So. 11:00 Uhr–20:00 Uhr Abendessen Mi.–Fr. 17:00 Uhr–21:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Amerikanisch, Kalifornisch, Hausmannskost
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Parking in Port Costa's (unpaved) lot at the end of Canyon Lake Drive.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Anthony Paone
  • Weitere Details
    Bar/Lounge, Bier, Biergarten, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Kamin, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, zum Mitnehmen
  • Website
    http://www.bullvalleyroadhouse.com/
  • Telefonnummer
    (510) 787-1135
  • Catering
    Please email events@bullvalleyroadhouse.com with your request and we will work with you to make your special occasion great.
  • Räume für private Veranstaltungen
    Have your private event for 15 or more guests in our historic restaurant full of Victorian charm and Old West history. Between our oak-paneled dining room, grand wooden bar and outdoor patio under a canopy of walnuts, we are ready to host the perfect event with a full range of service, drink and famously delicious food!

Hier vorgestellt

Entdecken
OpenTable
  • OpenTable-Info
  • Blog
  • Karriere
Mehr
Unsere Seiten
Unternehmen
  • Mehr Gäste begeistern
Folgen Sie uns bei
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo