Buck's Restaurant

4.6

4,6

105 Bewertungen

51 USD und darüber

Aus Dem Meer

Tisch reservieren

2+ Personen

26. Nov. 2024

19:00

Besondere Anlässe
Bezaubernd
Nachbarschafts-Restaurant

Coming Soon!
Buck's Restaurant can be found at the end of a granite walkway lined with edible herbs in the small oceanfront town of Brooksville. We’re only a stone’s throw away from picturesque Buck’s Harbor and just across the road from historic Condon’s Garage, made famous by Robert McCloskey’s beloved children’s book “One Morning in Maine.” We’re also directly adjacent to the Buck’s Harbor Market—under common ownership—which has been the center of community life for over 75 years.

At Buck's Restaurant, our goal is to combine fine dining with friendly, observant service in a casual setting. Our menu features inventive dishes made with freshly caught seafood, premium meats and locally grown produce. Many of our dishes are gluten-free, and tasty vegetarian options are always available. For shellfish lovers, we offer a raw bar stocked with oysters and clams harvested from the cold, pristine waters of Penobscot Bay.

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
51 USD und darüber
Küchen
Aus Dem Meer, Französisch
Öffnungszeiten
Do.–Sa. 17:00 Uhr–20:15 Uhr
Telefonnummer
(207) 326-8688
Website
https://www.bucksrestaurant.net/
Dress code
Legere Geschäftskleidung

Ort
6 Cornfield Hill Rd, Brooksville, ME 04617-3654
Gebiet
Brooksville
Parking details
Ohne

Speisekarte

Connoisseur Collection

Great Wines from Great Vintages

Dessert Wine

2001 Château d'Yquem (Sauternes)
- 375ml440,00 $

Old World

2009 Château Cos d’Estournel (Saint-Estèphe, Left Bank) 420,00 $
2009 Château Ducru-Beaucaillou (Saint-Julien, Left Bank) 410,00 $
2005 Château Larcis Ducasse (Saint-Émilion, Right Bank) 320,00 $
2005 Château Léoville Las Cases (Saint-Julien, Left Bank) 380,00 $
2000 Château Pavie (Saint-Émilion, Right Bank) 700,00 $
2009 Château Pontet-Canet (Pauillac, Left Bank) 290,00 $

New World Reds

2003 Bond Vecina (Napa Valley Bordeaux-style blend) 400,00 $
2007 Paul Hobbs Cabernet Sauvignon Beckstoffer To Kalon Vineyard (Napa Valley)320,00 $
2007 Lokoya Mount Veeder Cabernet Sauvignon (Mt. Veeder) 410,00 $
2008 Morlet Family Vineyards Cabernet Sauvignon “Passionnément” (Oakville) 260,00 $
2007 Joseph Phelps Insignia (Napa Valley Bordeaux-style blend)330,00 $
2008 Joseph Phelps Insignia (Napa Valley Bordeaux-style blend) 260,00 $
2010 Joseph Phelps Insignia (Napa Valley Bordeaux-style blend) 260,00 $
2005 Rubicon Estate Winery Rubicon (Rutherford Bordeaux-style blend) 220,00 $
2008 Schrader Cellars Cabernet Sauvignon Beckstoffer Georges III Vineyard (Oakville)480,00 $

Was 105 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,5Essen
4,7Service
4,6Ambiente
4,3Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Maine
Aus Dem Meer
Northern Coast
Bester Service
Northern Coast
Bestes Ambiente
Northern Coast
Bestes Preis-Leistung-Verhältnis
Northern Coast
Besondere Anlässe
Northern Coast
Belebt

105 Bewertungen

P
Patrick
Maine
2 Bewertungen
5.0
2 Bewertungen
Besucht am 20. September 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Our favorite dining experience. Setting, ambience, service, food - all outstanding! Highly recommended!
War diese Bewertung hilfreich?
J
Jerry
Greater Boston
17 Bewertungen
4.0
17 Bewertungen
Besucht am 13. September 2024
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 5
The food and service were great. Our server was attentive and helpful. We really like this place.
War diese Bewertung hilfreich?
L
Lyndon
Raum New York
9 Bewertungen
4.0
9 Bewertungen
Besucht am 7. September 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 3
Very good sea food. Skimpy pours of wine, better to get a whole bottle.
War diese Bewertung hilfreich?
JK
JudyK
Greater Boston
1 Bewertung
1.0
1 Bewertung
Besucht am 4. September 2024
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 1
Well it would have been better if the place was open on a Wednesday. Open Table took my reservation, confirmed it and when we got to the restaurant it was not open. Even the Google search result had it open on a Wednesday evening. The owners should pay better attention to their online presence. Definitely would not try to go here again.
War diese Bewertung hilfreich?
K
Karen
Raum New York
6 Bewertungen
5.0
6 Bewertungen
Besucht am 23. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
A gem of a restaurant. Outstanding food and service. The best filet steak I ever tasted. Perfection!
War diese Bewertung hilfreich?
JW
JohnW
Houston
2 Bewertungen
3.0
2 Bewertungen
Besucht am 23. August 2024
1. Gesamt 3
2. Essen 2
3. Service 5
4. Ambiente 5
We have loved Bucks for years. The space is lovely, our waitress was terrific, but the food was severely oversalted on this visit. My scallops were disappointing because of the salt, but the broccolini was inedible. Just a mouthful of salt. (Aside: why do restaurants serve broccolini? It looks tender, but the stems are always woody, and that leaves only the spindly tops to stand in as the evening’s vegetable.) We’ll go back, of course, because this was surely just one poor night in the kitchen, and we have always loved this restaurant.
War diese Bewertung hilfreich?
P
Patrick
Maine
2 Bewertungen
5.0
2 Bewertungen
Besucht am 17. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This restaurant is award worthy. The food is flawless. The presentation is beautiful and meticulous, next level really. The service is spot on; warm, friendly and doesn’t miss a beat. The atmosphere and setting are beautiful. If you’re sailing in, it’s one of the most gorgeous moorings you’ll ever use, if you didn’t sail in, stop and see the harbor, it’s a postcard everywhere you look. This is my favorite restaurant.
War diese Bewertung hilfreich?
L
Lisa
Baja California
3 Bewertungen
VIP
5.0
3 Bewertungen
Besucht am 10. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Had an exceptional dinner at Buck’s during a ten day sailing trip. Tied up to one of their moorings for the night. The restaurant was unexpectedly stylish. Everything, from the garden that lines the entrance to the restaurant, to the biscuits that were on the table as we sat down, and the service was perfect. We began with local oysters, shared lobster cakes, had several of the bespoke cocktails, shared pot roast and turbot piccata and sampled many of the desserts. Perfect. Can’t wait to come back.
War diese Bewertung hilfreich?
P
Paula
Greater Boston
1 Bewertung
4.0
1 Bewertung
Besucht am 9. August 2024
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
The service was excellent, wine list and non alcoholic cocktails were amazing. The food was only okay for the price.
War diese Bewertung hilfreich?
m
mary
Richmond
11 Bewertungen
5.0
11 Bewertungen
Besucht am 8. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had a delicious meal. In an area full of mediocre restaurants it was a joy to find Bucks. Everything was made and presented with care. The raw oysters and lamb breast were wonderful. We loved the duo of creme brûlée. The wait staff seems happy. You can spend the same amount of money at a mediocre restaurant as you spend at Bucks. In the first you'll get something to eat and you won't be hungry and you'll get fries but at Bucks you'll get a delicious meal, beautifully presented and served by people proud of what they are serving.
War diese Bewertung hilfreich?

FAQ

Buck's Restaurant wurde mit 4,6 Sternen von 105 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2+ Personen

26. Nov. 2024

19:00

6 Cornfield Hill Rd, Brooksville, ME 04617-3654

Restaurantbereiche

Zusätzliche Informationen

Gebiet
Brooksville
Öffnungszeiten
Do.–Sa. 17:00 Uhr–20:15 Uhr
Preisklasse
51 USD und darüber
Küchen
Aus Dem Meer, Französisch
Restaurantart
Zwangloses Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Ohne

Website
https://www.bucksrestaurant.net/
Telefonnummer
(207) 326-8688

Buck's Restaurant

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen

Speisekarte

Connoisseur Collection

Dessert Wine

2001 Château d'Yquem (Sauternes)

Old World

2009 Château Cos d’Estournel (Saint-Estèphe, Left Bank) 420,00 $

2009 Château Ducru-Beaucaillou (Saint-Julien, Left Bank) 410,00 $

2005 Château Larcis Ducasse (Saint-Émilion, Right Bank) 320,00 $

2005 Château Léoville Las Cases (Saint-Julien, Left Bank) 380,00 $

2000 Château Pavie (Saint-Émilion, Right Bank) 700,00 $

2009 Château Pontet-Canet (Pauillac, Left Bank) 290,00 $

New World Reds

2003 Bond Vecina (Napa Valley Bordeaux-style blend) 400,00 $

2007 Paul Hobbs Cabernet Sauvignon Beckstoffer To Kalon Vineyard (Napa Valley)320,00 $

2007 Lokoya Mount Veeder Cabernet Sauvignon (Mt. Veeder) 410,00 $

2008 Morlet Family Vineyards Cabernet Sauvignon “Passionnément” (Oakville) 260,00 $

2007 Joseph Phelps Insignia (Napa Valley Bordeaux-style blend)330,00 $

2008 Joseph Phelps Insignia (Napa Valley Bordeaux-style blend) 260,00 $

2010 Joseph Phelps Insignia (Napa Valley Bordeaux-style blend) 260,00 $

2005 Rubicon Estate Winery Rubicon (Rutherford Bordeaux-style blend) 220,00 $

2008 Schrader Cellars Cabernet Sauvignon Beckstoffer Georges III Vineyard (Oakville)480,00 $

Was 105 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Buck's Restaurant bewertet?

Nimmt Buck's Restaurant derzeit Reservierungen an?

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen