Block Restaurant

4.3

4,3

801 Bewertungen

31 bis 50 USD

Amerikanisch

Tisch reservieren

2 Personen

21. Jan. 2025

19:00

Heute 12 Mal reserviert

Besondere Anlässe
Nachbarschafts-Restaurant
Bezaubernd

Block is a fine dining, full-service restaurant. We strive to create an environment that invites our community to sit down and enjoy food again. We create our dishes using sustainable, locally sourced ingredients while building lasting relationships with local farmers, purveyors, and artisans. It’s food that makes you feel good. It’s beautiful yet down to earth, continually changing with the seasons yet consistently delicious.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch
Öffnungszeiten
Fr, Sa 17:00 Uhr–22:00 Uhr Brunch Sa, So 10:00 Uhr–14:00 Uhr Abendessen Di–Do 17:00 Uhr–21:00 Uhr
Telefonnummer
(801) 885-7558
Website
http://blockrestaurantgroup.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Rafael Arcila

Ort
3330 N University Ave, Provo, UT 84604
Gebiet
Provo
Parking details
Parkgarage
Weitere Details
Bier, Cocktails, Komplette Bar, Korkengeld, Wein, zum Mitnehmen

Beliebte Gerichte

Speisekarte

Cocktails

Breckenridge Cider12,00 $
Breckenridge Bourbon, apple juice, orange juice, lemon juice, cinamon
Gin Fizz11,00 $
Beehive gin, sage simple syrup, grapefruit juice, lime juice, rhubarb bitters
Spiced Orange10,00 $
Distillary 36 spiced rum, orange juice, citrus shrub, spiced vanilla chai simple syru
Luxardo Cherry Sour10,00 $
High West double rye, luxardo syrup, lemon juice, egg whit
Smoked Nectar11,00 $
Bozal mezcal, citrus shrub, agave, orange liqueur. Tasting notes: smokey, citrusy
Cherry Cola9,00 $
Milagro reposado tequila, Luxardo liquor, lime juice, coke
Pear Martini11,00 $
Sugar House vodka, pear juice, sweet vermouth, lemon juice, cinnamon and nutmeg
Caramel Apple Mule11,00 $
High West double rye, apple juice, vanilla chai simple syrup, caramel apple slic
Pomegranate Mule9,00 $
Sugar House vodka, Pom juice, mint, lime juice, ginger bee
Block O.F.11,00 $
High West double rye whiskey, spiced syrup, Angostura & vanilla apricot bitters. Tasting notes: direct, warm
J. Juice11,00 $
High West double rye whiskey, spiced simple syrup, jalapeno, blueberry, lemonade
The Sinner9,00 $
Milagro reposado tequila, tamarind drinking vinegar, orange juice, cinnamon
Spiced Bubbles12,00 $
Distillary 36 spiced rum, spiced simple syrup, champagne
Tequila & Tamirind9,00 $
Milagro Silver tequila, tamirind honey vinegar, lime, honey, orange peel
Provo Sour11,00 $
High West Bourbon, spiced simple, citrus shrub, red wine float

Wine

Wilamette Valley Reisling, Oregon9,00 $
Macon Villages Chardonnay, France10,00 $
Parducci Chardonnay, California11,00 $
Whitehaven Sauv Banc, New Zealand11,00 $
Lamarca Prosecco, Italy9,00 $
Predator Cabernet Sauvignon, California11,00 $
Charles Krug Cabernet Sauv, Napa Vall16,00 $
Willamette Valley Pinot Noir, Oregon11,00 $
DeLoach Pinot Noir, California9,00 $
The Velvet Devil Merlot, Washington9,00 $

Beer

Ayinger 'Brauweisse' Hefeweizen, Bavaria 5.1%9,00 $
Bass Pale Ale Staffordshire, England 5.1%8,00 $
Salt Flats Slipstream Double IPA, SLC, UT 7.3%8,00 $
Roahhouse Mountain Jam, Hazy IPA 6.5%9,00 $
Red Rock Marvella, Belgian Ale, SLC, UT10,00 $
Salt Flats Kilted Harley, Schottish Ale, 9%6,00 $
Wasatch Devastator, Double Bach 8%7,00 $
Squatters Outer Darkness, Imperial Stout, 10.5%9,00 $

Non-Alcoholic

Coke Products3,00 $
House Made Lemonades4,00 $
Taproot Soda3,00 $
Coffee4,00 $
Tea4,00 $

Was 801 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3

4,3 basierend auf den neuesten Bewertungen

4,5Essen
4,5Service
4,3Ambiente
4,2Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Utah
Ideal zum Brunchen
Utah
Innovativ
Utah
Auserlesene Weine
Utah
Besondere Anlässe
Utah
Belebt

801 Bewertungen

M
Monika
Salt Lake City
1 Bewertung
2.0
1 Bewertung
Vor 2 Tagen besucht
1. Gesamt 2
2. Essen 2
3. Service 2
4. Ambiente 4
Based off this experience I would not recommend or return.
War diese Bewertung hilfreich?
D
David
Raum New York
4 Bewertungen
4.0
4 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 3
Amazing food, great portions. Atmosphere is good, notbing exceptional. Service was very attentive but we waited for entrees 50 minutes
War diese Bewertung hilfreich?
M
Mark
Salt Lake City
3 Bewertungen
2.0
3 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 2
2. Essen 2
3. Service 4
4. Ambiente 3
Food was disappointing. Duck meat was tough, under-cooked, and swimming in too much sauce. Braised lamb had too much meat and pita bread, not enough vegetables. Beet salad had too much pepper or some kind of hot spice on it.
War diese Bewertung hilfreich?
B
Brad
Houston
3 Bewertungen
5.0
3 Bewertungen
Besucht am 12. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Great food and service. A real gem of a place in Provo and the chef seems to be on point both with flavors and presentation
War diese Bewertung hilfreich?
G
Gregory
Salt Lake City
3 Bewertungen
4.0
3 Bewertungen
Besucht am 12. Januar 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
The service at The Block was great as usual. However, I wasn't impressed with where they positioned our table. We were too close to a door and when it's below freezing outside, getting a cold burst of air each time the door opens is never welcome. They released their Winter menu and we started with the Block Toast, and it was fantastic. It was a grilled sourdough with a skillet baked cheese, onion based marmalade, and prosciutto. I would order that again. The Pear salad and Block Wedge salad were good but beware the Block Wedge is a little spicy. I would have enjoyed a little less spice and more blue cheese flavors. For the entrees, we had the Gnocchi and the Duck. The Gnocchi dish was like a warm hug. For those that have grown up from the south you will love this dish with a generous portion of braised short rib. The Duck wasn't as good as I had hoped. The duck was too chewy making it a little difficult to eat, but the flavor was good when combined with the pear. In summary a good high end restaurant, but know it comes with a higher price.
War diese Bewertung hilfreich?
R
Richard I
Southwest Florida
1 Bewertung
3.0
1 Bewertung
Besucht am 5. Januar 2025
1. Gesamt 3
2. Essen 4
3. Service 4
4. Ambiente 4
Food, service and ambience are very good. The wine list is disappointing. I know there aren't a lot of drinkers in Orem, but for those of us that do, a good wine selection is an important part of the dining experience. Check out the wines by the glass at The Communal. If they can do it, so can you.
War diese Bewertung hilfreich?
G
Gregory
Los Angeles
1 Bewertung
5.0
1 Bewertung
Besucht am 1. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
I love Block! There aren't too many good places to find an amazing meal coupled with a comprehensive alcoholic beverage menu in Utah County. This has brought my wife and friends back again and again.
War diese Bewertung hilfreich?
D
David
Salt Lake City
22 Bewertungen
5.0
22 Bewertungen
Besucht am 21. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We have yet to have a bad meal at Block. It’s one of Utah County’s best. It’s pricy but worth it.
War diese Bewertung hilfreich?
T
Terri
Las Vegas
24 Bewertungen
2.0
24 Bewertungen
Besucht am 7. Dezember 2024
1. Gesamt 2
2. Essen 2
3. Service 5
4. Ambiente 2
Before I start, I want to say that The Block was my favorite restaurant in Utah. I mean no disrespect by this review. I am really upset that it is not anymore. The Block has been a place where we go to celebrate the BIG things like anniversaries, birthdays, college graduations, etc. We have always thought The Block as such a treat! Last night, we went there as a post 25th anniversary dinner celebration. We ordered our charcuterie board. We giggled about how good it is. This one wasn't. There was a salami on there that tasted as if it went bad or spoiled. The honeycomb and honey really had no honey. It was just waxy. As my drink arrived, I had ordered a sugar rim on it. It has a salt rim. It was, as my kids said when they were little, "so yucky." I sent it back (which I usually do not do) and it reappeared. It was explained to me that a raw sugar is used so it won't be sweet. (I was a bit surprised by this so I looked it up when I got home but could not find this explanation.) Then the main entree arrived with the add on sourdough bread. The bread was burnt black. The entree was one we had ordered many times. It's sauce (broth) was unflavored and bland. The one thing that was really SUPERB and totally "The Block" was our server was Jane. She was incredibly patient and kind. A FIVE star server. Sadly, we won't be back. Our bill was over $100 for burnt food, spoiled tastes, etc.
War diese Bewertung hilfreich?
J
Jed
VIP
Salt Lake City
12 Bewertungen
4.0
12 Bewertungen
Besucht am 23. November 2024
1. Gesamt 4
2. Essen 3
3. Service 4
4. Ambiente 5
Service and drinks were great! Lasagna was not that appetizing, it was very dry. Overall we had a good experience but food was not worth what we paid for it. We will go back and try the nachos that are offered on the bar side of the restaurant.
War diese Bewertung hilfreich?

FAQ

Block Restaurant bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (801) 885-7558.

Block Restaurant wurde mit 4,3 Sternen von 801 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

21. Jan. 2025

19:00

Heute 12 Mal reserviert

Bestellung als Lieferung oder Takeaway

3330 N University Ave, Provo, UT 84604

Zusätzliche Informationen

Gebiet
Provo
Öffnungszeiten
Fr, Sa 17:00 Uhr–22:00 Uhr Brunch Sa, So 10:00 Uhr–14:00 Uhr Abendessen Di–Do 17:00 Uhr–21:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch
Restaurantart
Gehobenes Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Parkgarage
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Rafael Arcila
Weitere Details
Bier, Cocktails, Komplette Bar, Korkengeld, Wein, zum Mitnehmen

Website
http://blockrestaurantgroup.com/
Telefonnummer
(801) 885-7558

Block Restaurant

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Hanger Steak

Beets

Block Burger

Cocktails

Breckenridge Cider12,00 $

Gin Fizz11,00 $

Spiced Orange10,00 $

Luxardo Cherry Sour10,00 $

Smoked Nectar11,00 $

Cherry Cola9,00 $

Pear Martini11,00 $

Caramel Apple Mule11,00 $

Pomegranate Mule9,00 $

Block O.F.11,00 $

J. Juice11,00 $

The Sinner9,00 $

Spiced Bubbles12,00 $

Tequila & Tamirind9,00 $

Provo Sour11,00 $

Wine

Wilamette Valley Reisling, Oregon9,00 $

Macon Villages Chardonnay, France10,00 $

Parducci Chardonnay, California11,00 $

Whitehaven Sauv Banc, New Zealand11,00 $

Lamarca Prosecco, Italy9,00 $

Predator Cabernet Sauvignon, California11,00 $

Charles Krug Cabernet Sauv, Napa Vall16,00 $

Willamette Valley Pinot Noir, Oregon11,00 $

DeLoach Pinot Noir, California9,00 $

The Velvet Devil Merlot, Washington9,00 $

Beer

Ayinger 'Brauweisse' Hefeweizen, Bavaria 5.1%9,00 $

Bass Pale Ale Staffordshire, England 5.1%8,00 $

Salt Flats Slipstream Double IPA, SLC, UT 7.3%8,00 $

Roahhouse Mountain Jam, Hazy IPA 6.5%9,00 $

Red Rock Marvella, Belgian Ale, SLC, UT10,00 $

Salt Flats Kilted Harley, Schottish Ale, 9%6,00 $

Wasatch Devastator, Double Bach 8%7,00 $

Squatters Outer Darkness, Imperial Stout, 10.5%9,00 $

Non-Alcoholic

Coke Products3,00 $

House Made Lemonades4,00 $

Taproot Soda3,00 $

Coffee4,00 $

Tea4,00 $

Bewertungen insgesamt

Besonders beliebt

FAQ

Bietet Block Restaurant auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Block Restaurant bewertet?

Nimmt Block Restaurant derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen