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Barterhouse - Ybor, Tampa, FL

Barterhouse - Ybor

4.4
4,4
636 Bewertungen
31 bis 50 USD
Amerikanisch

Tisch reservieren

2 Personen
19:00
Heute 33 Mal reserviert
Dubbed the Historic Districts "Show Stopper," Barterhouse Ybor, offers inventive American cuisine like a twist on Ybor's own Deviled Crab Chilua, house made pastas and prime beef & chops. The bar is equally dedicated to premium ingredients crafting cocktails in this elevated-yet-cozy environment. Highly acclaimed Executive Chef Estabon Chacon leads the experience from the stunning open chef’s kitchen.

The Southeast farm community is the heart of Barterhouse, following our sister restaurant in Charleston SC. Our philosophy surrounds the idea that not all ingredients are created equal, and if we eat good, we’re doing good, too. Don't miss this "show stopper" in Tampa's most historic district.

We encourage you to lounge at our speakeasy-inspired bar, stocked with local brews, fine wine by the glass and classic 1940’s libations with a modern twist. Walk ins welcome, and bar menus begin at 4:30 pm.

Large Format Dining, Corporate Gatherings, and Event Space available

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Aus Dem Meer, Tapas / Kleine Gerichte
  • Öffnungszeiten
    Abendessen Mi., Do. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr So. 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (813) 542-1710
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Esteban Chacon
  • Catering
    We can handle all your catering food needs, call 843-327-9384
  • Räume für private Veranstaltungen
    Please call the restaurant directly at 813-542-1710, or reach out to our planner at 843-327-9384
  • Gebiet
    Tampa
  • Querstraße
    N 15th Street and 8th Ave
  • Parking details
    Street parking, garage near by, and valet service provided by third party near by
  • Public transit
    Trolly stop on corner of restaurant
  • Weitere Details
    Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Wein

Was 636 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4
4,4 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,4Service
  • 4,7Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

636 Bewertungen
  1. Lacey

    Tampa

    4 Bewertungen

    3.0

    4 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 3
    2. Essen 2
    3. Service 4
    4. Ambiente 4
    We came here on a Sunday. Super excited to try out Barterhouse: Christmas edition! Especially seeing all of the hype online. Well, the experience was lacking unfortunately. Our reservation was at 9pm and we arrived early (about 8:45pm). When I asked the waitress what time they closed so we could plan our night accordingly, she stated they closed at 9pm! She apologized and said she wasn’t sure why OpenTable allowed us to book 9pm, but she would still seat us. This was so disappointing as I was excited to relax for a little while and enjoy the ambiance. Luckily since we were early, we did get to order a round of drinks and two appetizers. Couldn’t order ravioli because they were “out”. As our drinks came to the table, I heard the bartender tell the waitress “make sure you let them how it’s last call!”. This made us so uncomfortable as we came here to have fun, but were really just met with a bunch of staff that was trying to go home. I had the eggnog drink and it was NOT mixed well. When I went to sip from the straw it was straight up liquor! I mixed it myself and it was much better. I never got to try the Cindy Lou drink but from what my friends said, it was mediocre. Our food arrived and to focaccia was pretty good, but the deviled crab dumplings were kinda dry and cold. Wouldn’t recommend. Our waitress was very kind and understanding. She let us hang around for a little bit while everyone was cleaning up, but frankly we felt like a burden. It was very awkward. The bartender kept staring at us. I don’t know what he was thinking, but maybe he was waiting for us to order one more drink before he started cleaning or just wanted us to get the heck out of there. Not sure but I definitely did not have a holly jolly time. I felt like it was a waste of a Sunday night honestly. Especially paying for parking and everything. It was just upsetting to get there and feel rushed.

    War diese Bewertung hilfreich?

  2. Amy

    San Francisco

    1 Bewertung

    4.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Loved the Christmas vibes. The staff was so friendly and our server was excellent! The food was unique and delicious. Only complaint was a couple of items on our seafood platter were not terribly warm. The holiday cocktails were yummy. Would definitely go back!!

    War diese Bewertung hilfreich?

  3. Ray

    Tampa

    15 Bewertungen

    VIP
    3.0

    15 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 2
    4. Ambiente 5
    We have gone to Barterhouse over the years and the service and food has always been excellent. Tonight was a different experience and unfortunately was subpar. On a positive note, the ambiance with the Christmas decorations was awesome. From a service perspective it starts with when you walk in the front door. We walked in and we were maybe 5-10 minutes late. We asked if we could sit on the more Christmas side and the hostess said well you were a few minutes late but I will see what we can do. She did accommodate us and it was appreciated but I don’t think that comment was necessary especially since we had waited in line for at least 10 minutes before she even talked to us and asked about our reservation. She was also cleaning off tables. They really could use having someone bussing tables. Next was our server. In the past we have had very engaging , personable and attentive servers at BH. Tonight our server did not seem to be that way. It took a while before the server came over. When we finally got our apps, the chef brought them out and we had to ask him for the plates, silverware, and napkins. Same for when we got our entrees. We looked at our food first before we got our silverware . Maybe they should consider putting silverware on the table first. The food. For the Tapitas, we ordered the Focaccia which was good but not much truffle oil considering the amount of bread. I believe we had the hush puppies , and the disco party dip. I think everything seemed like too much bread. In the past we had beet salads, the best blue point oysters, deviled eggs etc. The apps need to be more variety like that and less fried bread. Also it would be nice if the sever would make recommendations as well. As for the entrees, the smash burger was very good . We split the short rib. It was not like the short rib we had in the past. It was less meat and not as flavorful as before. In the end, it was ok. Not great like it used to be. Hopefully they will make some changes.

    1 Person fand das hilfreich

  4. JILL

    Tampa

    2 Bewertungen

    2.0

    2 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 2
    2. Essen 3
    3. Service 2
    4. Ambiente 2
    I made reservations for the Christmas pop up as described on social media. I couldn’t sit in the decorated area. The food was subpar. Not worth the hype.

    War diese Bewertung hilfreich?

  5. Rhonda

    Orlando

    9 Bewertungen

    5.0

    9 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Cozy Ybor restaurant. Nice holiday touches. Tapas and dessert were good. Dumplings needed some extra to give it pizzaz. Chocolate mousse tasty. Chef/owner visited the table, nice guy.

    War diese Bewertung hilfreich?

  6. OpenTable-Gast

    Pittsburgh

    6 Bewertungen

    VIP
    3.0

    6 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 3
    2. Essen 2
    3. Service 2
    4. Ambiente 3
    After seeing the posts of the Christmas pop up on Instagram, we had high hopes. We looked online and the menu was exciting….so we booked Saturday at 8pm. We arrived on time, but they were swamped…..so we took a seat at the bar. We ordered drinks from the holiday menu. The bartender made our drinks, but they didn’t look like the others. The bartender mentioned that they were low on the special holiday glasses. We told him we would wait so we could have the drinks as they were meant. Their holiday old fashioned was really good! Once we were seated, it took a while to get menus. We came out to try the short rib and the crab dumpling….both items were not available. We ended up ordering the smash burger as a main, and the Doritos with beef cheeks and focaccia as an appetizer. The appetizers came out with the food, which was a bit disappointing. It all took about an hour. The burger was great! 2nd best burger I’ve had in Tampa (second to bouillon). The Doritos beef cheeks lacked beef. We found only one clump of beef….so it was more so an expensive order of Doritos with sour cream. The focaccia was a little dry and had too much truffle flavor for our liking. We asked for butter, but they did not offer butter for the bread. Overall, the service was lacking. Maybe this menu is new and they have been busy with the new holiday decor? It was a miss for us this particular night. Maybe we will give it another try in a few weeks.

    War diese Bewertung hilfreich?

  7. Ana Maria

    Omaha

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 16. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 2
    4. Ambiente 5
    Great ambience!! Loved the food and decorations. Drinks and food took a while but overall it was awesome. Definitely will be back

    War diese Bewertung hilfreich?

  8. Gianna

    Tampa

    4 Bewertungen

    3.0

    4 Bewertungen

    Besucht am 10. November 2024

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 5
    I typically love this place, but they were very short staffed this night. My food was cold and it took forever for us to get our main entrées. I did not want to send it back because it may have taken longer to make. I will go back again because I love the ambience and the vibe and I’ve never had a bad experience in the past. So maybe it was just this one time. 

    War diese Bewertung hilfreich?

  9. Dayanis

    Tampa

    20 Bewertungen

    5.0

    20 Bewertungen

    Besucht am 27. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Jim was amazing !!! The fact that he took the time to explain every single detail behind the plates was absolutely amazing! We celebrated my bestie birthday and they created the desert just for her because they don't usually have the complementary birthday dessert like other restaurants ! We had a great time can't wait to go back

    War diese Bewertung hilfreich?

  10. OpenTable-Gast

    San Francisco

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 19. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Plant city appetizer was divine! A burst of flavor in every bite.

    War diese Bewertung hilfreich?

FAQ

Barterhouse - Ybor wurde mit 4,4 Sternen von 636 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 33 Mal reserviert
Barterhouse - Ybor auf Google Maps

1811 N 15th St ste a, Tampa, FL 33605

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    N 15th Street and 8th Ave
  • Gebiet
    Tampa
  • Öffnungszeiten
    Abendessen Mi., Do. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr So. 17:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Aus Dem Meer, Tapas / Kleine Gerichte
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Street parking, garage near by, and valet service provided by third party near by
  • Public transit
    Trolly stop on corner of restaurant
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Esteban Chacon
  • Weitere Details
    Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Wein
  • Telefonnummer
    (813) 542-1710
  • Catering
    We can handle all your catering food needs, call 843-327-9384
  • Räume für private Veranstaltungen
    Please call the restaurant directly at 813-542-1710, or reach out to our planner at 843-327-9384
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
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