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Bar Louis & The Delmonico Room at The Hotel Fauchere, Milford, PA

Bar Louis & The Delmonico Room at The Hotel Fauchere

4.1
4,1
482 Bewertungen
51 USD und darüber
Modern Französisch-Amerikanisch

Tisch reservieren

2 Personen
22:30
Heute 5 Mal reserviert
Experiences verfügbar.
  • Besondere Anlässe
  • Bezaubernd
  • Für Gruppen geeignet
The Hotel Fauchere features three dining venues. Our elegantly-appointed Delmonico Room with its vintage Hudson River School paintings, piano and light-filled sunroom, our Bar Louis, with cozy booths, a contemporary vibe and the famous gigantic photograph of Andy Warhol and John Lennon behind the bar and our heated front porch with awnings and wind break curtains . Please note venue preference, if you have one, and we will accommodate as we are able (not all venues are open at all times). The restaurant pays homage to our founder, Louis Fauchere, who began working as a master chef at Delmonico's in New York City in 1848. He opened the Fauchere in 1852 and it was run by his descendants for 124 years. We look forward to welcoming you.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Modern Französisch-Amerikanisch, Französisch, Amerikanisch
  • Öffnungszeiten
    Brunch So. 11:00 Uhr–15:00 Uhr Abendessen Mo., Do. 16:30 Uhr–20:30 Uhr Fr., Sa. 16:30 Uhr–21:00 Uhr So. 16:30 Uhr–20:00 Uhr
  • Telefonnummer
    (570) 409-1212
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Johnny Delgado
  • Catering
    For information concerning catering please email events@hotelfauchere.com<br />
  • Räume für private Veranstaltungen
    The historic Hotel Fauchere is the perfect location for your private parties, hors d'oeuvres socials, and larger events and weddings. Since the hotel's inception in the late 1800s we've been the home for exquisite accomodations, elevated cuisine and the rejuvenating fresh air of the deleware.
  • Gebiet
    Milford
  • Querstraße
    Catharine Street
  • Parking details
    There is always plenty of free parking on the side streets in Milford Borough. Parking for the hotel&#39;s overnight guests is provided in the hotel&#39;s lot.
  • Public transit
    Shortline Bus from NYC's Port Authority stops about two blocks from the hotel.
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Raucherbereich außen, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

  • Al fresco dining in our heated garden Igloos

    300,00 $ pro Gruppe

    6. Dez. 2024 - 2. März 2025
    ($100 is a reservation hold) Immerse your group in a winter wonderland while enjoying culinary treats and creative libations as each igloo boasts festive decor that captures the essence of the season. Elevate your evening with our enhanced heating for optimum coziness and bluetooth sound. - Deposit is nonrefundable for cancellations within 48 hours of your reservation - Each Igloo dining experience serves up to 6 people and is only $300 plus drinks, tax and gratuity. Maximum of 8 guests - 20% gratuity will be applied to final bill - Igloos are heated but can still be chilly, dress accordingly. Cancellation of service possible when weather expected to dip below 20F. Call to confirm. NOT AVAILABLE FEBRUARY 14 & 15.
    Al fresco dining in our heated garden Igloos Foto
  • Oyster Mondays

    Mehrere Termine verfügbar
    Start your week on the half shell! Join us every Monday for fresh flavorful oysters at a ridiculous price of $1.50 each for raw or $2 a piece for grilled with bacon, leeks. and cream. You can wash them down with $2 off our house sparkling wine or sauvignon blanc as an added incentive.
  • Front-Row Seat -- Milford St. Patrick's Day Parade

    100,00 $ pro Gruppe

    Nur 16. März 2025
    Enjoy a delicious brunch and celebratory cocktails as you watch the 2nd annual St, Patrick's parade. Dress in green and bring your appetite as porch seating is reserved from 1-3pm (table minimum spend of $100 per party of 2). Don't miss out as there's only a few tables to be secured.

Was 482 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.1
4,1 basierend auf den neuesten Bewertungen
  • 4,2Essen
  • 4,3Service
  • 4,6Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Orange

    Am häufigsten gebucht

482 Bewertungen
  1. Joseph

    Poconos

    1 Bewertung

    5.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    Thank you for putting together a wonderful birthday night for my partner every part of it was perfect☺️

    War diese Bewertung hilfreich?

  2. Maria

    Raum New York

    7 Bewertungen

    4.0

    7 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent food great value wonderful waiter. Sadly understaffed. Will go back

    War diese Bewertung hilfreich?

  3. Juverne

    Raum New York

    1 Bewertung

    2.0

    1 Bewertung

    Besucht am 15. Februar 2025

    1. Gesamt 2
    2. Essen 1
    3. Service 2
    4. Ambiente 2
    Nice enough place, service was okay. Food was way overpriced. We had the 3 course Valentines dinner and it was definitely not worth the $75 per person price. Took them an hour to give us our main course, Food portions were too small and not cooked properly. Filet mignon was dry and lobster was undercooked. Dessert looked like it was bought from the frozen aisle.

    War diese Bewertung hilfreich?

  4. justin

    Unspecified

    1 Bewertung

    1.0

    1 Bewertung

    Besucht am 15. Februar 2025

    1. Gesamt 1
    2. Essen 1
    3. Service 1
    4. Ambiente 4
    Despite the courtesy exhibited by the front-of-house staff, they appeared overwhelmed by the sheer number of complaints lodged by other guests, primarily concerning extended wait times for food and beverages, inadequate stocks of silverware and glassware, thus resulting in a notably subpar experience. Furthermore, the food presented failed to meet my expectations and exhibited noticeable inconsistencies with the online menu descriptions.

    War diese Bewertung hilfreich?

  5. nasir

    Philadelphia

    1 Bewertung

    1.0

    1 Bewertung

    Besucht am 14. Februar 2025

    1. Gesamt 1
    2. Essen 5
    3. Service 2
    4. Ambiente 5
    Bad drinks good food , slow service . Great people

    War diese Bewertung hilfreich?

  6. Tom

    Philadelphia

    55 Bewertungen

    1.0

    55 Bewertungen

    Besucht am 14. Februar 2025

    1. Gesamt 1
    2. Essen 1
    3. Service 3
    4. Ambiente 4
    I can’t remember ever leaving a one star review on OpenTable. The bar was running way behind the kitchen and other guests were receiving their appetizers before they had drinks. My Smoked Old Fashioned never saw a wisp of smoke. Apps were Ricotta Gnudi and Tuna Tartare, they came out quickly and prepared correctly. Next, the Filet Mignon (ordered chef recommended medium rare) and the Pan Seared Bass, which transformed from Chilean Bass on the online menu. The server assured me that it was Chilean Sea Bass. The filet was cooked past well done, no where near medium rare, and very tough. Looking around, it appeared that other guests who had ordered the filet were suffering the same fate. My entree was not Chilean Sea Bass, but some other overcooked piece of mild, white fish instead. After a whirlwind of apps and entrees, dessert took quite a while. The menu stated the dessert was a flourless chocolate cake dipped in dark chocolate and a cheesecake dipped in white chocolate. We had been watching couples each receiving their own portions of dessert all night. We received one portion to share. We questioned the server who said that it was a mistake and that guests should not have received their own dessert. The menu never mentioned that it was shared dessert. It was obvious the kitchen ran short and lied about it being a shared dessert. We had to wait for them to thaw more desserts from the freezer. They were both rock hard like the premade hockey pucks they resemble.  By now, wheels are falling the wagon. Diners behind us are complaining, the ‘cook’ or whoever he was, (there appeared to be no manager) is out near the restrooms arguing with some other guests. And a server walks out halfway through the night (she knew what was happening and was tired of taking the brunt of it). Hotel Fauchere used to be such a gem, not only in Milford, but all the Poconos. Unfortunately, it has now become a poorly run, over priced, restaurant that would prefer to lie to its guests.

    1 Person fand das hilfreich

  7. Anthony

    Raum New York

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 14. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Food was excellent and reasonably priced. We had a great time.

    War diese Bewertung hilfreich?

  8. Gerald

    VIP

    New Jersey

    20 Bewertungen

    1.0

    20 Bewertungen

    Besucht am 25. Januar 2025

    1. Gesamt 1
    2. Essen 1
    3. Service 1
    4. Ambiente 4
    This was the most recent of many frustrating and disappointing dining experiences at this place. We had to wait for 35 minutes for our drinks. My martini came out with a rancid taste. The diners at the next table who were seated at the same time also waited as long as us, only be to be told the selection of beer they ordered was not available - 35 minutes to ask him to selective another! I ordered the lobster bisque after being assured it would come out hot. I had cold soup at my last visit. Guess what, yes, the soup came out cold. My wife and I both ordered filet mignon cooked MEDIUM. It came out well done. At least it was warm. Throughout the meal we could hear couple around us complaining about the slow service, cold soup, soup served without a spoon. When desert came out, the flourless chocolate cake was so hard we could not cut into it with our forks. Perhaps it was frozen, or maybe stale. We asked for our check and were happy to get out there.

    War diese Bewertung hilfreich?

  9. Clara

    New York State

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 25. Januar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Bar Louis was exceptional! The ambiance was perfect. Quiet but not dull. It was classic! Food was outstanding and the prices were surprisingly better than anticipated. Can’t wait to go back again!

    War diese Bewertung hilfreich?

  10. Karina

    Raum New York

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 3. Januar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    So much fun to do! Come hungry. Lots of food. Great for parties and just for a good night. Reasonably priced too.

    War diese Bewertung hilfreich?

FAQ

Bar Louis & The Delmonico Room at The Hotel Fauchere bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (570) 409-1212.

Bar Louis & The Delmonico Room at The Hotel Fauchere wurde mit 4,1 Sternen von 482 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
22:30
Heute 5 Mal reserviert
Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

Bar Louis & The Delmonico Room at The Hotel Fauchere auf Google Maps

401 Broad Street, Milford, PA 18337

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    Catharine Street
  • Gebiet
    Milford
  • Öffnungszeiten
    Brunch So. 11:00 Uhr–15:00 Uhr Abendessen Mo., Do. 16:30 Uhr–20:30 Uhr Fr., Sa. 16:30 Uhr–21:00 Uhr So. 16:30 Uhr–20:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Modern Französisch-Amerikanisch, Französisch, Amerikanisch
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    There is always plenty of free parking on the side streets in Milford Borough. Parking for the hotel&#39;s overnight guests is provided in the hotel&#39;s lot.
  • Public transit
    Shortline Bus from NYC's Port Authority stops about two blocks from the hotel.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Johnny Delgado
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Raucherbereich außen, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
    (570) 409-1212
  • Catering
    For information concerning catering please email events@hotelfauchere.com<br />
  • Räume für private Veranstaltungen
    The historic Hotel Fauchere is the perfect location for your private parties, hors d'oeuvres socials, and larger events and weddings. Since the hotel's inception in the late 1800s we've been the home for exquisite accomodations, elevated cuisine and the rejuvenating fresh air of the deleware.
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