Brickell's Neighborhood Dinner Restaurant
Raw Bar
Oysters
Seasonal selection east and west coast, served with Mignonette & cocktail sauce (df, gf)
Chili Crab Oysters
Three oysters topped with lump crab, fresh herbs, & chili mignonette (df, gf)
Shrimp Cocktail
Served with Southern style comeback sauce (df, gf)
Seafood Tower
Shrimp cocktail, half dozen oysters, lobster salad, ahi tuna crudo (df, gf)
Caviar Service
Marky's White Sturgeon Supreme or Amber Osetra, served with blinis & crème fraîche
Crispy Rice
Served with choice of spicy tuna, crab or salmon
Lobster Lettuce Wraps
Lobster, radish, cucumber, avocado, fresh chive & baby gem lettuce (gf, df)
Tuna Tartare
Ahi tuna, ponzu mayonnaise, chive, radish, chili & herb infused oil, crispy green onion & taro chips (df)
Appetizers & Boards
Balans House made Bread
Served with truffle butter (vg)
Guac & Chips
Fresh smashed guacamole, corn, red onion & pepper salsa & taro chips (df, pb, vg)
BFC Boa Buns
Balans's fried chicken, Korean gochujang glaze, cucumber, pickled onions
Cheese & Charcuterie Board
Chef's selection of cheeses & meats, grapes, fig jam, walnuts & sourdough
Calamari
Crispy calamari served with tartare sauce & fresh lemon (df)
Bang Bang Shrimp
Crispy shrimp tossed in bang bang sauce & scallions (df)
Crab Cake
Lump crab, arugula salad, tartare sauce & fresh lemon (df)
Thick Cut Bacon
Applewood smoked bacon served with jalapeño jelly & peanut butter (df, gf)
Cheese Empanadas
Homemade empanadas served with truffle aioli (vg)
Beef Empanadas
Homemade empanadas served with aji verde sauce
Lamb Meatballs
Jalapeño aioli, caramelized onions, feta cheese, micro cilantro
Salads
Brussels Sprout
Shredded & crispy brussels, arugula, toasted walnuts, cranberries, parmesan
Caesar
Romaine, parmesan crisp, croutons, caesar dressing
Watermelon & Feta
Watermelon, feta cheese, cucumber & fresh mint
Classic Caprese
Mozzarella, tomatoes, basil & balsamic glaze (gf, vg)
Honey Mustard
Romaine, arugula, baby gem, egg, cherry tomatoes, avocado, fresh chive (gf)
Asian Chicken
Grilled chicken, crunchy wontons, toasted cashew nuts, scallions, fresh mint, cabbage & romaine, with miso sesame dressing (df)
Main Plates
Grilled Chicken Skewers
Grilled mixed vegetables & herby aji verde, fresh mint, pickled red onion & baby gem lettuce
Balans Burger
8oz burger patty, Zak the Baker brioche bun, bacon, lettuce, tomato, burger sauce, cheddar cheese, pickles, French fries
Chicken Milanese
Breaded chicken breast served with fresh tomato linguine
Branzino
Pan seared branzino fillets, chili & herb infused oil, sautéed spinach
Balans's British Fish & Chips
Battered cod, thick hand cut fries, green peas & tartar sauce
Sesame Seared Tuna
Ahi tuna, miso & scallion dressing, baby gem lettuce & edamame slaw (df)
Faroe Island Salmon
Pan seared salmon, corn, tomato, red pepper, onion salsa, jasmine rice, fresno chili & scallions (df, gf)
Crab Pasta
Fresh linguine, lump crab, lobster reduction, cream, fresno chili, chives
Rigatoni Bolognese
Fresh rigatoni pasta, beef bolognese, basil & parmesan
Truffle Carbonara
Fresh linguine, parmesan crumble, bacon, cream, confit truffle egg yolk
Pesto Rigatoni
Fresh rigatoni, house made green pesto, arugula, sun-dried tomatoes, toasted pine nuts (vg)
Coconut Curry
Coconut milk, carrots, peppers, potatoes, peas, white onions, cilantro & lime, served with a poppadom, mango chutney & basmati rice (pb, df)
From The Grill
All grill items served with choice of side and sauce
8oz Certified Angus Filet Mignon
12oz New York Strip
32oz Prime Tomahawk
Lamb Chops
Vegetables
Seasonal house salad (pb, vg, df, gf)
Crispy parmesan brussels sprouts (vg)
Seared mushrooms (vg)
Sautéed spinach with almonds (pb, vg, df, gf)
Hearty Sides
Classic Loaded Jacket Potato
French Fries (vg, df)
Truffle Parmesan Fries (vg)
Thick Handcut Fries (vg, df)
Jasmine Rice (pb, vg, df, gf)
