Badmaash - Fairfax

Chickpea & Chips (Papri Chaat)

masala chickpea on crisp flour chips with whipped yogurt, tamarind & mint chutney

Crispy Yogurt Puffs (Dahi Poori)

crispy semolina 'poori' stuffed with chickpeas, whipped yogurt, tamarind & mint chutney

Punjabi Fish-Fry (Machhi Amritsari)

flaky catfish fried crisp in chickpea batter spiced with carom seed, paprika, and dried mango dust

India Pickles (Gharwalla Achaar)

homemade pickles of seasonal vegetable with indian spices

Samosa: the Traditional

potato & peas cooked in a masala of coriander, ginger & cilantro

Samosa: Butter Chicken

tandoori tikkas in a tomato & fenugreek cream sauce & sautéed onion

Lamb Chops "Chaampey"

lightly massaged with cardamom & clove masala-served with fenugreek cream sauce

Hot Spicy Indian Sausage (Seekh Kabaab)

free-range & hormone-free lamb ground & spiced with mixed chilies, ginger, garlic, onion, cilantro & mint - served with a fenugreek cream sauce

Badass Chicken Tikka

traditional "dhaba style" preparation with yogurt ginger, dried fenugreek & mustard oil

Broccoli Tandoori

poached with cinnamon & coriander, then charred in the tandoor - with spicy-sweet vinaigrette

Cauliflower Tandoori

poached with turmeric & cumin, then charred in the tandoor - with a smoked tomato chutney

Dad's Famous Coconut Curry Mussels

madras styles - coconut milk with paprika, turmeric, plum tomato, onion & cilantro

South Indian "Fish Moilee"

fresh catch-of-the-day served with a mild coconut 'moilee' sauce, with curry leaves & mustard seeds

Spiced Lamb Burger

free-range & hormone-free lamb legs ground & spiced in house - with onion, lettuce, tomato, cilantro & paprika spiced mayo, all on Breadbar brioche

Slow Cooked Beef Short Rib

grass-fed & hormone-free beef braised with turmeric, cumin, garlic, caramelized onion & red wine

Badmaash Fried Chicken

spice-battered chicken double-fried & dusted with paprika masala - served with a serrano-cream sauce

Chicken Tikka Poutine

canadian eh!? masala fries topped with cheese curds, doused in piping hot beef gravy, all topped with tandoori chicken tikka and cilantro

Spiced Mango Pork Belly

slow cooked in its own juices with aromatics & spices, seared to finish with spiced mango sauce

Chili Cheese Naan 2.0

our naan dough stuffed with white cheddar, serrano chilies & cilantro - cooked in the tandoor

Masala Potato Fries

with parpika spiced mayo

Butter Chicken (Murgh Makhani)

indian wedding classic; 48-hour marinade of yogurt & spices, charred in the tandoor then finished in a creamy tomato curry flavored with fenugreek

Chicken Tikka Masala

charred tandoori chicken sauteed with a red onion, green and red peppers, sauteed in a tomato curry spiced with serrano chilies, fresh ginger & cilantro

Goan Pork Curry

sweet, sour, spicy! pork shoulder slow braised with fenugreek seeds, jaggery & fresh tamarind

Ghost Chili Lamb Vindaloo

SPICY!! juicy lamb & potato slow braised in a spicy curry of 'bhoot jolokia', serrano & red chilies

Good Ol' Saag Paneer

mom's recipe of baby spinach sauteed with tomato, onion, 'garam masala' & indian paneer cheese

Homestyle Punjabi 'Sabzi'

market vegetables cooked with homemade spice mixes & masalas - ask your server

Punjabi Chickpeas (Channa Masala)

garbanzo beans, tomato & onion - stewed in warm spices & aromatics - topped with pickled inion

Creamy Black Lentils (Daal Makhani)

24-hour slow cook; black lentils & kidney beans with ginger, garlic, plum tomato & butter

Rosemary Naan

Tandoori Naan

Tandoori Roti

Basmati Pilaf