Atlantic Inn

Buttermilk Fried Ipswich Clams20,00 $

malt aioli, lime zest

Shrimp Ceviche*18,00 $

chilled coconut broth, aji amarillo, cilantro, grilled corn

1879 Caesar*18,00 $

frisee, romaine, shaved Manchego cheese, focaccia crouton, grilled white anchovies

Imported Burrata Salad18,00 $

marinated strawberries, toasted peanuts, sherry dressed arugula

Housemade Focaccia Service8,00 $

black sea salt, house infused olive oil

Crispy Orange Shrimp18,00 $

tempura fried, orange sauce, scallions, toasted sesame seeds

Steamed Local Mussels21,00 $

white wine, dill, fennel, cherry tomatoes, grilled sourdough

Chef's Famous Rabbit Leg Confit21,00 $

chilled quinoa, English cucumber, red onion, cilantro, Peri Peri sauce

Seared Foie Gras*29,00 $

blackberry compote, roasted pistachio butter, toasted brioche

Local Oysters*

cocktail sauce, mignonette, lemon wedges

• each4,00 $

Local Littleneck Clams*

cocktail sauce, mignonette, lemon wedges

• each3,50 $

Citrus Poached Shrimp

orange infused cocktail sauce, lemon wedges

• 514,00 $

The Atlantic Platter*80,00 $

6 oysters, 6 clams, 6 shrimp, scallop crudo, crab and carrot salad, cocktail sauce, mignonette, lemon wedges

Scallop Crudo*17,00 $

thinly sliced local scallops, spice mint pesto, candied jalapenos

Lobster Cocktail

whole 1.5 lb lobster, orange infused cocktail sauce, pickled carrots, lemon wedges

• MP

The Island Platter*160,00 $

6 oysters, 6 clams, 12 shrimp, scallop crudo, 1.5 lb lobster, crab and carrot salad, cocktail sauce, mignonette, lemon wedges

Local Seared Sea Scallops*42,00 $

roasted garlic pilaf, charred shishito peppers, pear and red onion salsa

Roasted Statler Chicken33,00 $

charred jalapeño rosti, broccoli rabe, bearnaise

Citrus Poached 2 Lb Lobster

potato and corn hash, grilled summer squash, drawn chili butter, bowfin caviar

• MP

Butter Seared Halibut37,00 $

toasted couscous salad, marinated green beans, black garlic vinaigrette

Crispy Duck Breast*36,00 $

pastrami spice, whole grain mustard gnocchi, braised cabbage, coriander cream, pickled mustard seeds

Chargrilled Ribeye*57,00 $

spring pea and horseradish puree, roasted corn au gratin, chimichurri butter

Vegetable Studded Dirty Rice30,00 $

roasted garlic cloves, fennel, grape tomatoes, arugula, chimichurri

The Atlantic Steak Burger*27,00 $

topped with slow roasted pork belly, drunken goat cheese, pickled green tomato, bibb lettuce, served on brioche bun, with salt and vinegar fries