Cocktails
French 7515,00 $
Courvoisier VS, Sugar, Lemon Juice, Moët & Chandon
Duck Fat Fashioned14,00 $
Duck Fat Washed Sacred Bond Brandy, Brown Sugar, Port, Thyme, Angostura and Orange Bitters
The Empress14,00 $
Dorothy Parker Gin, Honeydew, Chartreuse, St. Germain, Mint Coridal, Lime Juice, Rose
Islay Sour15,00 $
Monkey Shoulder Scotch, Ardbeg, Grapefruit Juice, Passionfruit, Orgeat, Vanilla, Nutmeg, Yellow Chartreuse, Peychaud's Bitters, Lemon Juice
Bon Vivant15,00 $
Rittenhouse Rye, Brandy, Amer Picon, Dry Vermouth, Strega
St. Amand14,00 $
Dorothy Parker gin, Cynar, Sherry, Peychaud's Bitters
Camellia15,00 $
Strawberry and Ginger Infused Gin, Dry Vermouth, Pineau De Charentes, Apricot Liquor, Peychaud's Bitters, Genepy
Li Hing Mui Thai16,00 $
Stiggin's Pineapple Rum, Don Q Gold, Singani Pisco, Sherry Blend, Hibiscus, Byrrh, Orgeat, Lemon Grass Shurb, Luxardo, Plum Powder, Lime and Orange Juices
Matcha Colada14,00 $
Matcha Infused Plantation Silver, Rhum Argicole, House Coconut Cream, Falernum, Green Tea, Lime Juice
Apple Fennel Cobbler14,00 $
Lillet, Laird's Apple Brandy, Amontillado Sherry, Granny Smith Apple Juice, Fennel Juice, Genepy, Ojen, Dry Curacao, Lemon Juice
Mariposa14,00 $
Jalapeno Infused Espolon, Illegal Mezcal, Raspberry Pineapple Syrup, Chartreuse, Apricot Liquor, Lime Juice
Classics
Sazerac10,00 $
Rye Whiskey, Herbsaint, Sugar, Peychaud's Bitters
Arnaud's Special14,00 $
Monkey Shoulder Scotch, Laphroaig, Dubonnet, Amer Picon, Apricot Liqueur
Vieux Carre14,00 $
Old Overhold Rye, Sacred Bond Brandy, Sweet Vermouth, Punt e Mes, Benedictine, Peychad's and Angostura Bitters
Non-Alcoholic Cocktails
Luxardo Lavender Spritz10,00 $
Luxardo Cherry Syrup, Lavender Syrup, Orange Flower Water, Lemon Juice, Soda Water
Lemongrass Punch10,00 $
Orange Juice, Lemongrass, Oleo Saccharum, Lemon Juice, Orange Flower Water
Tropical Storm9,00 $
Pineapple Juice, Honey Syrup, Pomegranate, Lime Juice
Bar Menu
Served from 5:30 p.m. until 10:00 p.m. nightly
Soufflé Potatoes11,00 $
Gougères9,00 $
Gruyère Cheese puffs stuffed with Fontina Cheese and Prosciutto
Deviled Eggs8,50 $
Remoulade, Caribbean spices, cornichon pickles, caperberries
Oysters en Brochette12,50 $
Deep fried coastal oysters, smoked Canadian bacon, and Marchand de Vin Sauce
Shrimp Arnaud13,75 $
Gulf shrimp marinated in our famous tangy Creole Remoulade Sauce
Smoked Pompano16,50 $
House hickory smoked Gulf pompano accompanied by sour cream, capers and onions
Escargots en Casserole14,75 $
Burgundy snails baked individually in ceramic pots with garlic-herb butter and a dash of Pernod. Capped with flaky pastry
Boules de Boudin9,00 $
Fried boule of pork and rice, served with jalapeno tartar sauce
Marinated Crab Claws16,75 $
Louisiana blue crab claws, marinated in extra virgin olive oil, lemon garlic, and parsley, served with crostini