Áperi

4.7

4,7

319 Bewertungen

51 Dollar und darüber

International

Tisch reservieren

2 Personen

4. Dez. 2024

21:30

Heute 3 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Innovativ
Romantisch

Áperi, del latín “abierto” describe a la perfección la propuesta del restaurante, que ofrece una experiencia culinaria única; comida para los cinco sentidos, preparada con los más frescos ingredientes de la región y la pasión y excelencia que caracteriza a su chef Jesús Vázquez Reyna.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
51 Dollar und darüber
Küchen
International
Öffnungszeiten
Mo, Mi–So 14:00 Uhr–21:00 Uhr
Telefonnummer
415 152 0941
Website
http://doscasas.com.mx/aperi
Zahlungsmethoden
American Express, Mastercard, Visa
Dress code
Formelle Kleidung
Küchenchef
Jesus Vazquez Reyna
Catering
La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. <br />Realizamos cenas especiales para grupos de mas de 10 personas.
Räume für private Veranstaltungen
La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. Realizamos cenas especiales para grupos de mas de 10 personas. Contactenos en booking@aperi.mx

Ort
Calle Quebrada 99, Col. Centro, San Miguel de Allende, GUA 37700
Gebiet
San Miguel de Allende
Parking details
Valet Parking de Hotel Dos Casas y Restaurante Aperi
Weitere Details
Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, zum Mitnehmen

Experiences

Menú Degustación - Aperi
1.750,00 MX$ pro Person
Mehrere Termine verfügbar
"En Áperi nuestra inspiración es el origen del producto, nuestra pasión es cocinarlo y poder potenciar su esencia". Desde el primer bocado hasta el último, cada tiempo te sumergirá en una experiencia única, combinando ingredientes frescos y locales con la maestría culinaria de nuestro chef. Prepárate para saborear una armonía de texturas y aromas que despertarán todos tus sentidos. Maridaje con nuestra selección de vinos o cócteles sin alcohol. Si hay alguna alergia alimentaria, por favor háganoslo saber al hacer la reserva, el Chef lo tendrá en cuenta. (Por favor confirme sus restricciones de alimentos 2 días antes de su reserva, el día de la cena no habrá cambios en el menú).
Mesa del Chef
3.750,00 MX$ pro Person
Mehrere Termine verfügbar
"En Áperi nuestra inspiración es el origen del producto, nuestra pasión es cocinarlo y poder potenciar su esencia" La Mesa del Chef es donde el equipo de Aperi cocina personalmente para un grupo limitado de comensales en un espacio privado. El menú degustación destaca las nuevas creaciones de nuestros Chefs y su equipo e incluye algunos de nuestros platos clásicos. Menú Degustación 1 Amuse Bouche + 6 Platos + Maridaje. Maridaje con nuestra selección de vinos o cócteles sin alcohol. Si hay alguna alergia alimentaria, por favor háganoslo saber al hacer la reserva, el Chef lo tendrá en cuenta. (Por favor confirme sus restricciones de alimentos 2 días antes de su reserva, el día de la cena no habrá cambios en el menú). *Servicio Incluido*
¡Feliz Navidad! - Menú Degustación
1.750,00 MX$ pro Person
Nur 24. Dez. 2024
Celebra la magia de la Navidad con nuestro exclusivo menú de cinco tiempos, diseñado para deleitar los sentidos y brindar una experiencia inolvidable. Cada plato ha sido cuidadosamente elaborado utilizando ingredientes frescos y de temporada, fusionando sabores tradicionales con toques modernos. Para realzar cada tiempo, ofrecemos la opción de un maridaje perfecto con una selección de vinos que complementan cada sabor y textura, haciendo de esta cena una celebración única.

Was 319 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7

4,7 basierend auf den neuesten Bewertungen

4,7Essen
4,8Service
4,5Ambiente
4,4Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Guanajuato
Beste Gesamtbewertung
Guanajuato
Bestes Essen
Guanajuato
Bester Service
Guanajuato
Innovativ
Guanajuato
Trend-Restaurant
Guanajuato
Sitzmöglichkeiten im Freien
Guanajuato
Romantisch
Guanajuato
Besondere Anlässe
San Miguel de Allende
Beste Gesamtbewertung
San Miguel de Allende
Bestes Essen
San Miguel de Allende
Bester Service
San Miguel de Allende
Bestes Preis-Leistung-Verhältnis
San Miguel de Allende
Innovativ
San Miguel de Allende
Besondere Anlässe
San Miguel de Allende
Am häufigsten gebucht

319 Bewertungen

K
Ken
Dallas
40 Bewertungen
VIP
5.0
40 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had a great time at Aperi! The food and service were exceptional! Three standout dishes, Beet Salad, Ceviche and Octopus with mole sauce! Spectacular!
War diese Bewertung hilfreich?
B
Bryan
Houston
1 Bewertung
VIP
5.0
1 Bewertung
Besucht am 22. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Áperi was a truly magical experience. My wife and I elected for the Chef’s Table. My wife had the local wine pairing. I don’t drink, and the staff quickly offered a non-alcoholic mocktail pairing that I jumped on (which was phenomenal - I had a delightful spiced cranberry mocktail that reminded me of holiday wassail and a pineapple-based mocktail that tasted incredible and somehow looked even more spectacular). We were initially pointed to Áperi by a couple restaurant guides (e.g., Eater and Time Out) and were drawn in by the beautiful pictures of the plating. The experience lived up to the hype - the dishes were creative, perfectly balanced and breathtaking in presentation. The head chef, Jesús Vázquez Reyna, presented each dish and walked us through the ingredients and preparation. His passion and excitement for the food coming out of the kitchen was clear, both in his descriptions and in the precision of the plating and the flavors. Our favorites were a ceviche with fresh buratta (a yin and yang of tangy and creamy, and also one of the prettiest dishes of the evening), a roasted and smoked duck with a complex, earthy black mole that I didn’t want to stop eating and a simple, yet elegant beet salad that I’m still thinking about. Even the pre-dessert palate cleanser, papaya with yuzu granita, was to die for. Our server throughout the evening was incredibly knowledgeable, informing us about each wine, and was so friendly - he shared some excellent recommendations for local fare that we’ll be trying during our stay. Overall, this was one of our favorite dinners of all time. Áperi is a must-try if you are in San Miguel (and is worth planning a special visit to San Miguel if you weren’t already thinking traveling there)!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
San Francisco
2 Bewertungen
VIP
5.0
2 Bewertungen
Besucht am 19. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had the Chef’s table experience - amazing. Food was exceptional, fresh, super clean and presentation on point. Service was friendly and accommodating. It was all perfection. Cannot recommend this experience more.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Guadalajara
2 Bewertungen
2.0
2 Bewertungen
Besucht am 18. November 2024
1. Gesamt 2
2. Essen 1
3. Service 4
4. Ambiente 3
Tasting menu was not worth at all, the bread with the eggplant mayonnaise with truffle at the beginning and the dessert were truly amazing, other than that it was very poor, specially the tatoaba ceviche it tasted like cheap lemon juice, the main course was tasteless I even felt like I wanted to ask for salt or something. The mushrooms also felt like ponzu with lemon, not so good, only ok the salad.. wine pairing was just ok, the service was very good but the food not at all. It was a little more than 6,000 pesos for 2, we ended up a little hungry.
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S
Stefanie
Seattle
18 Bewertungen
5.0
18 Bewertungen
Besucht am 18. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Absolutely wonderful dinner at the Chef’s Table with wine pairing at Áperi! The wines are excellent and perfectly paired with each dish. It was a great way to experience wines from Mexico, mostly from San Miguel. The restaurant is very welcoming and has a wonderful atmosphere. The room for the Chef’s Table has a roof that opens, a nice water feature, and some beautiful plants that create a perfect space to watch the team at work and enjoy your meal. The food was beautifully presented and so yummy. The head chef, Jesús Vázquez Reyna, presented each dish and walked us through the ingredients and preparation. He truly loves what he does and it shines through in presentation and conversation we enjoyed with him. Our server, Jose, was very knowledgeable about the wines and was super friendly. Hands down this was our favorite dinner in San Miguel and one of our favorite dinners of all time. Áperi is a must-try if you are in San Miguel!
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C
Curt
San Francisco
7 Bewertungen
VIP
5.0
7 Bewertungen
Besucht am 17. November 2024
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 5
Best beet salad I have ever had! Everything was wonderful!
War diese Bewertung hilfreich?
S
Seth
Houston
1 Bewertung
5.0
1 Bewertung
Besucht am 9. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Tl;Dr: find a reason to go Tonight we ate at the chefs table. This was a table for up to eight in the kitchen with the chef, Jesus, four Sous, and our attendant. The space is intimate and beautiful tucked in the restaurant away from the busy bar and main dining area. The kitchen is quiet and professional. The food was impeccably presented. The plates (7 in total) were superb. The leche del Tigre was bright and acidic with yuzu. The pork three ways was incredible: Suckling pig with glasslike skin, well rendered belly, and a chorizo sauce that was one part pork one part velvet. The dish that is worth the trip over and over and over again is the octopus. Dear reader, I’ve eaten my fair share, and likely your fair share, of octopus all over this beautiful world. This octopus is the best. I know what you’re thinking…but you’re wrong. This octopus was lightly crispy (I said it) on the outside and meltingly tender within. There was a glossy layer of ponzu brushed on top. It was served with green mole. The wine pairings were a blend of Mexican and Spanish. They were lovely and served chilled. The non-alcoholic menu deserves special recognition. Each glass was balanced between acid, herbal, and sweet. All n/a bartenders out there in SMA take notes. Chef Jesus had his hands on every dish. I can confirm as he was ten feet away from me all night. The food was meticulous without being fussy. It was clearly Mexican. But he clearly has studied in France. When he came to the table he was not pressured and easy to talk to. He answered every question I had, even questions he shouldn’t. This has been a good year of eating for me highlighted by trips to French laundry, la Bernadin and probably a total of ten or so other stars. When Michelin finds its way here, you won’t be able to get this table so go there now.
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r
raquel
San Francisco
5 Bewertungen
4.0
5 Bewertungen
Besucht am 4. November 2024
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 5
The service was amazing and the beet salad very memorable. The main dish we had, the fish dish, was ok, a little bland for our taste. The ambience is serene though a bit on the flat side. Overall a nice place to celebrate a special occasion.
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OT
OpenTable-Gast
San Francisco
4 Bewertungen
VIP
5.0
4 Bewertungen
Besucht am 4. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing service and the food was exceptional in a town full of exceptional restaurants. Highly recommend the chef table which is one delightful surprise after another.
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M
Monica
Seattle
20 Bewertungen
VIP
5.0
20 Bewertungen
Besucht am 2. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Very nice experience - loved attention to detail - recommended for sure
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FAQ

Áperi bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: 415 152 0941.

Áperi wurde mit 4,7 Sternen von 319 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

4. Dez. 2024

21:30

Heute 3 Mal reserviert

Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

Calle Quebrada 99, Col. Centro, San Miguel de Allende, GUA 37700

Zusätzliche Informationen

Gebiet
San Miguel de Allende
Öffnungszeiten
Mo, Mi–So 14:00 Uhr–21:00 Uhr
Preisklasse
51 Dollar und darüber
Küchen
International
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Formelle Kleidung
Parking details
Valet Parking de Hotel Dos Casas y Restaurante Aperi
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Jesus Vazquez Reyna
Weitere Details
Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, zum Mitnehmen

Website
http://doscasas.com.mx/aperi
Telefonnummer
415 152 0941
Catering
La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. <br />Realizamos cenas especiales para grupos de mas de 10 personas.
Räume für private Veranstaltungen
La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. Realizamos cenas especiales para grupos de mas de 10 personas. Contactenos en booking@aperi.mx

Áperi

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Experiences

Menú Degustación - Aperi

Mesa del Chef

¡Feliz Navidad! - Menú Degustación

Speisekarte

Was 319 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Bietet Áperi auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Áperi bewertet?

Nimmt Áperi derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen