Any Day Now

3.8

3,8

37 Bewertungen

31 bis 50 USD

Amerikanisch

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 2 Mal reserviert

ANY DAY NOW is a Dual concept casual and comforting space from celebrated chef and restaurateur Tim Ma, along with chef and partner Matt Sperber.

In a nod to the current ways in which we live and work, Any Day Now welcomes guests for breakfast and coffee in a coworking-friendly space during the day, then transitions to a full-service restaurant and bar at night with creative takes on the intersection of American and global cuisines.

Zusätzliche Informationen

Ort
2 I St SE, Washington, DC 20003-3323
Telefonnummer
(771) 200-7362
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch, Moderne amerikanische Küche
Öffnungszeiten
Frühstück Täglich 7:00 Uhr–17:00 Uhr Abendessen Mo., Do.–So. 17:00 Uhr–21:00 Uhr
Dress code
Legere Kleidung
Parking details
Ohne
Zahlungsmethoden
American Express, Mastercard, Visa

Specials

Monday Happy Hour
Mehrere Termine verfügbar
Mo - 17:00 - 20:45
The best way to start your work week? All Night Happy Hour at Any Day Now! Available every Monday from 5 PM to 9 PM at our Bar and Lounge ONLY. Featuring:$10 Specialty Cocktails, $10 Wine By The Glass, $5 Canned Beers, $10 ADN Burger. Full Dinner Menu Also Available!
Happy Hour
Mehrere Termine verfügbar
So - 17:00 - 18:30,Do - Sa - 17:00 - 18:30
Join us for the happiest hour (and a half) in Navy Yard, every Thursday, Friday, Saturday, and Sunday, from 5 PM to 6:30 PM! Featuring $10 Specialty Cocktails, $10 Wines by the glass, $5 beers, and $10 ADN Burgers. Available in our Bar and Lounge area ONLY.

Was 37 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

3.8

3,8 basierend auf den neuesten Bewertungen

3,5Essen
4Service
4,5Ambiente
3,8Preis-Leistung

Lärm • Gemäßigt

37 Bewertungen

J
Jeremy VIP
Washington, D.C4 Bewertungen
5.0
Besucht am 9. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Really interesting and surprising flavors throughout the menu. Staff were warm and welcoming. Just a great overall experience
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S
Sara
Washington, D.C4 Bewertungen
4.0
Besucht am 1. Februar 2025
1. Gesamt 4
2. Essen 4
3. Service 3
4. Ambiente 5
Really enjoyed our meal at Any Day Now and look forward to going back!
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A
Alan
Dallas1 Bewertung
5.0
Besucht am 18. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Good value, great food and excellent service, will definitely be back.
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B
Bernard
Chicago2 Bewertungen
5.0
Besucht am 13. August 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Restaurant week dinner--limited menu but every choice was very good and innovative: unusually good hummus with scallion pancakes in place of pita; terrific green papaya caesar; beautifully fried catfish with kimchi potato salad. Bonus for me that the kimchi is made without shrimp powder; and there are always gluten-free and vegan options for full meals. In fact, next week they debut a catfish sandwich on gluten-free bread, with cornmeal to pick up the flavor of the fish breading. Only the smashed cucumbers were underseasoned: they deserved garlic, a little soy sauce and lots more chili. A really fine meal worthy of Tim Ma's reputation.
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OT
OpenTable-Gast
Raum New York2 Bewertungen
2.0
Besucht am 12. April 2024
1. Gesamt 2
2. Essen 2
3. Service 5
4. Ambiente 4
Disappointed with the food. Rather bland and not worth the price.
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G
Gustavo
Washington, D.C81 Bewertungen
4.0
Besucht am 4. Februar 2024
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
Short limited menu but all the selections were great.
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OT
OpenTable-Gast
Washington, D.C17 Bewertungen
2.0
Besucht am 27. Januar 2024
1. Gesamt 2
2. Essen 2
3. Service 1
4. Ambiente 3
One of the most disappointing meals in a while. I had really been looking forward to this one! The menu looked amazing and I wanted to try all of it. Luckily, they extended restaurant week and it looked like I'd be able to! Unfortunately just about everything was off. They took our drink and food orders all at once, which I was hesitant about because pacing is important to me - and sure enough, the first course came out first. This was fine, since it was just bread and spread. But they all proceeded to bring everything to the table next to us, leave then bring it to us. And coming around trying to take our plates before we were done. When we asked about different dishes, we just got a description of portion size - and that the caesar salad was "fishy". When the second course came out while we were still eating the first, I asked them to slow down. Which I think he took as "stop coming around at all" because our plates stacked up and our waters sat empty. When the final course came, it came with no silverware - so, no one in sight I had to go search for it. Turns out we didn't really need it because the third course was so bad we boxed it to go. There were really no stand out dishes - the bread and spreads were nice, the calamari and papaya salad were decent, the spatzel was inedible - like a cheese soup, and the katsu eggplant was completely unseasoned (though the veggie medley on the side was). Overall, 2 on food, 2 on service, 4 on cocktails.
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c
ceeb VIP
Washington, D.C6 Bewertungen
2.0
Besucht am 21. Januar 2024
1. Gesamt 2
2. Essen 2
3. Service 3
4. Ambiente 4
Unfortunately unimpressed. The food had virtually no taste and was incredibly greasy. I've had both dinner and breakfast and would not recommend.
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BB
BrandonB VIP
Washington, D.C36 Bewertungen
5.0
Besucht am 20. Januar 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Very good service and great value for Restaurant Week!
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z
zdonowski
Washington, D.C8 Bewertungen
4.0
Besucht am 19. Januar 2024
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 4
Had been meaning to try the highly rated breakfast sandwiches for awhile now, and restaurant week reminded me that Any Day Now was serving dinner. Decided to try it for date night. I am glad I did. We sampled the grilled bread with ricotta and another with eggplant. Both were delicious. Just enough to accompany a cocktail and whet our appetites. Followed that course with the calamari and the shredded caesar. The calamari was fried to perfection and the thick rings were full of additional flavor from the honey crunch topping. My husband enjoyed the caesar but we both preferred the calamari. I sampled the spaetzle with beef and my husband had the chicken. The spaetzle was to die for. Soft and chewy with nuggets of braised beef. The chicken with yucca was fine but the leg was a little too crispy and we found it difficult to eat. No desert for us as we were to full but the chocolate tart and coconut cake looked yummy. Will definitively be repeat customers
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FAQ

Any Day Now wurde mit 3,8 Sternen von 37 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 2 Mal reserviert

2 I St SE, Washington, DC 20003-3323

Zusätzliche Informationen

Telefonnummer
(771) 200-7362
Preisklasse
31 bis 50 USD
Küchen
Amerikanisch, Moderne amerikanische Küche
Öffnungszeiten
Frühstück Täglich 7:00 Uhr–17:00 Uhr Abendessen Mo., Do.–So. 17:00 Uhr–21:00 Uhr
Dress code
Legere Kleidung
Parking details
Ohne
Zahlungsmethoden
American Express, Mastercard, Visa

Any Day Now

Tisch reservieren

Zusätzliche Informationen

Specials

Monday Happy Hour

Happy Hour

Speisekarte

Was 37 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Any Day Now bewertet?

Nimmt Any Day Now derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen