ABSteak by Chef Akira Back - San Francisco

4.2

4,2

19 Bewertungen

51 USD und darüber

Koreanisch

Tisch reservieren

2 Personen

30. Nov. 2024

19:00

Heute 12 Mal reserviert

Besonders
Besondere Anlässe
Belebt

Korean steakhouse with dry-aged meats, expertly crafted cocktails and world-class service where the heart and soul of authentic Korean flavors seamlessly intertwine with the essence of a fine steakhouse.

We officially open October 8th.

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
51 USD und darüber
Küchen
Koreanisch, Steakhaus, Grillspezialitäten
Öffnungszeiten
Di.–Do. 17:30 Uhr–22:00 Uhr Fr., Sa. 17:30 Uhr–23:00 Uhr
Telefonnummer
(415) 421-9014
Website
http://absteaksf.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung

Ort
124 Ellis St, San Francisco, CA 94102
Gebiet
SOMA
Querstraße
Ellis & Cyril Magnin
Parking details
Ohne
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Wein

Speisekarte

Served with house-made ban-chan, salad, and signature sauces and dipping salts

In-House Dry Aged Cuts

45 Day – Dry Aged Ribeye68,00 $
USDA Prime – 6 oz
45 Day – Whiskey Aged Ribeye74,00 $
USDA Prime – 6 oz

Premium Cuts

Chadol50,00 $
Australian wagyu brisket – 6 oz
AB Grand Short Rib68,00 $
USDA Prime bone-in short rib – 10 oz
Kkotsal48,00 $
USDA prime boneless short rib – 6 oz
Picanha56,00 $
Australian wagyu sirloin cap – 6oz
Deung Shim78,00 $
Australian wagyu ribeye – 7 oz
Marinated Galbi56,00 $
Marinated USDA Prime boneless short rib – 6 oz
Woo Sul36,00 $
Australian wagyu beef tongue – 4 oz
Wagyu Bulgogi58,00 $
Australian wagyu brisket bulgogi – 7 oz
Ahn Shim64,00 $
USDA Prime tenderloin. - 6oz

Japanese Wagyu Cuts

Satsuma Deung Shim78,00 $
Japanese A5 ribeye, Kagoshima Prefecture - 4 oz
A5 Wagyu Ohmi Striploin45,00 $
NY Striploin, Shiga Prefecture - 3 oz minimum

Seafood & Vegetables

Shrimp36,00 $
6pc jumbo shrimp
Vegetable Platter30,00 $
asparagus | onion | mushroom | zucchini | tomato

FROM THE KITCHEN

AB WAGYU PIZZA29,00 $
thinly sliced rare Australian wagyu beef | crispy tortilla | ponzu aioli | green olive micro greens | shallots | white truffle oil
- add fresh truffles or ossetra caviar25,00 $
YUKKHEA32,00 $
Australian wagyu beef tartare | garlic chips | pine nuts | bell pepper | sesame oil | Korean pear | onion | kizami wasabi | quail egg
SAE-WOO JANG32,00 $
soy marinated raw prawn | garlic | jalapeno | lemon | sesame seeds
SEAFOOD PAJEON24,00 $
traditional Korean pancake | shrimp | squid | scallion | white onion | spicy soy sauce

RICE & SOUP & NOODLES

KIMCHI FRIED RICE22,00 $
Pork Belly | Vegetables | cold-pressed sesame oil | onsen egg | crispy rice pop
GALBI FRIED RICE35,00 $
marinated prime boneless short rib | green onion | king oyster mushroom | onion | cold-pressed sesame oil | sesame seed
WAGYU SPICY TOFU JJIGAE25,00 $
Australian wagyu short rib | spicy beef broth | silken tofu | zucchini | onion | garlic | mushroom | egg
SPICY SEAFOOD JJIGAE27,00 $
shrimp | squid | clam | spicy beef broth | silken tofu | zucchini | onion | garlic | mushroom | egg
WAGYU DWEN JANG JJIGAE27,00 $
Australian wagyu brisket | rich soy bean stew | tofu | green onion | zucchini | mushroom | jalapeno
PYONG YANG NAENG MYUN24,00 $
North Korean style cold wagyu beef broth | Korean pear | cucumber | egg | buckwheat noodles
GOGI GUKSU24,00 $
warm wagyu beef broth | Korean udon noodles | ground wagyu beef | green onion | shimeji mushroom

Was 19 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.2

4,2 basierend auf den neuesten Bewertungen

4,3Essen
4,1Service
4,4Ambiente
3,6Preis-Leistung

Lärm • Gemäßigt

19 Bewertungen

P
Paul
San Francisco
3 Bewertungen
2.0
3 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 2
2. Essen 4
3. Service 1
4. Ambiente 2
We were very much looking forward to ABSteak. We had an 8.30pm reservation. We arrived approx. at 8.20pm, our table was not ready (understandable) and we were taken to the bar area. Bar was not busy for a Friday night, it took about 10mins before we were asked about drinks and this was after my wife gestured to someone. Another 20mins went by, and we went and asked about our table. It seemed the maitre d forgot about us, it was another 5mins before we were seated, around 8.55pm. We ordered appetizers, and considered mains. Appetizers were very good. We ordered mains. After our first main was brought to us, our waiter disappeared, so we started to cook our steak, upon their return there was some confusion as the waiter was supposed to cook the main. Upon our second main, we were informed that it was last call, for everything, food, drinks, and dessert... My wife was shocked! We hadn't even begun to eat our second main before it was last call. When she asked our waiter what was going on, they just replied "the floor manager said it was last call and they were being militant" about it. We expected more from ABSteak, the food quality, presentation, and taste was amazing. But being told it was last call at 9.30pm on a Friday, and only 40 or so minutes into our dining experience really killed the vibe of the evening. Suggest making an earlier reservation to avoid such an experience.
1 Person fand das hilfreich
e
eunji
Raum New York
3 Bewertungen
5.0
3 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The decor is so well done and the restaurant looks amazing! The quality of meat was superb as well. Drinks were tasty and the drink menu was extensive. My one qualm is we had a reservation for 6 guests and we were seated at a large table with another party. Usually they give separate tables or even a divider so it was def a diff experience. They also had private party rooms that weren’t in use for the duration we were there. We ordered 3 diff types of meat and all were so yummy. Give the yukhoe a try. It’s so well presented. And the dwaengjang jiggae was so perfectly seasoned. Overall the food, drinks, and vibes were great!
War diese Bewertung hilfreich?
r
rey
San Francisco
14 Bewertungen
VIP
4.0
14 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
I enjoyed AB Steak by Chef Akira Back. 5 weeks old and you felt it with the whole experience. Highlights for me were the 45 Day Dry Aged Rib Eye and The AB Pizza. I will go Back give it another go.
War diese Bewertung hilfreich?
K
Karina
Seattle
1 Bewertung
5.0
1 Bewertung
Besucht am 16. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Our server was amazing and fun, we loved her!! The hostess was also really nice in updating my reservation last minute. The restaurant was also super beautiful. Food was super good!
War diese Bewertung hilfreich?
K
Kellie
San Francisco
5 Bewertungen
5.0
5 Bewertungen
Besucht am 9. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What an amazing dinner it was! Thank you Jay for everything…you were the BEST!!!
War diese Bewertung hilfreich?
g
grace
Sacramento
5 Bewertungen
3.0
5 Bewertungen
Besucht am 7. November 2024
1. Gesamt 3
2. Essen 2
3. Service 3
4. Ambiente 3
Not sure if this was truly a Korean restaurant. The side dishes were so few and had to order everyting a la carte, including rice. Meat was not even enough for one person after 2 orders. Soup did not taste like Korean soup.
1 Person fand das hilfreich
M
Michelle
Raum New York
1 Bewertung
5.0
1 Bewertung
Besucht am 3. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Jay aka Jeremiah was the best server ever. Never had such a fabulous experience. We were celebrating a birthday and Jay made it extra special. We really appreciate you, Jay. We wouldnt have had such a memorable experience without you so thank you. Food-wise, AMAZING! The snow flower kkotsal is to die for. It melts in your mouth. The meat cuts are so delicious and reminds me of Korea. Amazing amazing hands down and cant wait to go back!
War diese Bewertung hilfreich?
F
Farrah
Los Angeles
1 Bewertung
3.0
1 Bewertung
Besucht am 2. November 2024
1. Gesamt 3
2. Essen 3
3. Service 1
4. Ambiente 2
Food was average for the price. Service was pushy to order more food despite not being super hungry
1 Person fand das hilfreich
M
Mark
San Francisco
25 Bewertungen
VIP
3.0
25 Bewertungen
Besucht am 31. Oktober 2024
1. Gesamt 3
2. Essen 4
3. Service 2
4. Ambiente 4
Three and a half hour dinner! WAY TOO LONG!! Your Server/Cook will attend to other tables in between coming to you and cooking! Too much time in between, not good!! Plus the menu is limited! I would rather they just bring me all the meats and let me cook them myself! This is a One and Done experience for me! I can say that I ate there but wasn’t particularly impressed!!
1 Person fand das hilfreich
V
Vicky
San Francisco
3 Bewertungen
VIP
5.0
3 Bewertungen
Besucht am 27. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Good place for a date or special occasion. Food is great and you do not smell like meat after.
War diese Bewertung hilfreich?

FAQ

ABSteak by Chef Akira Back - San Francisco wurde mit 4,2 Sternen von 19 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

30. Nov. 2024

19:00

Heute 12 Mal reserviert

ABSteak by Chef Akira Back - San Francisco auf Google Maps

124 Ellis St, San Francisco, CA 94102

Restaurantbereiche

Zusätzliche Informationen

Querstraße
Ellis & Cyril Magnin
Gebiet
SOMA
Öffnungszeiten
Di.–Do. 17:30 Uhr–22:00 Uhr Fr., Sa. 17:30 Uhr–23:00 Uhr
Preisklasse
51 USD und darüber
Küchen
Koreanisch, Steakhaus, Grillspezialitäten
Restaurantart
Gehobenes Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Ohne
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Wein

Website
http://absteaksf.com/
Telefonnummer
(415) 421-9014

ABSteak by Chef Akira Back - San Francisco

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen

In-House Dry Aged Cuts

45 Day – Dry Aged Ribeye68,00 $

45 Day – Whiskey Aged Ribeye74,00 $

Premium Cuts

Chadol50,00 $

AB Grand Short Rib68,00 $

Kkotsal48,00 $

Picanha56,00 $

Deung Shim78,00 $

Marinated Galbi56,00 $

Woo Sul36,00 $

Wagyu Bulgogi58,00 $

Ahn Shim64,00 $

Japanese Wagyu Cuts

Satsuma Deung Shim78,00 $

A5 Wagyu Ohmi Striploin45,00 $

Seafood & Vegetables

Shrimp36,00 $

Vegetable Platter30,00 $

FROM THE KITCHEN

AB WAGYU PIZZA29,00 $

YUKKHEA32,00 $

SAE-WOO JANG32,00 $

SEAFOOD PAJEON24,00 $

RICE & SOUP & NOODLES

KIMCHI FRIED RICE22,00 $

GALBI FRIED RICE35,00 $

WAGYU SPICY TOFU JJIGAE25,00 $

SPICY SEAFOOD JJIGAE27,00 $

WAGYU DWEN JANG JJIGAE27,00 $

PYONG YANG NAENG MYUN24,00 $

GOGI GUKSU24,00 $

Bewertungen insgesamt

FAQ

Wie wird das Restaurant ABSteak by Chef Akira Back - San Francisco bewertet?

Nimmt ABSteak by Chef Akira Back - San Francisco derzeit Reservierungen an?

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen