Pucquio

Cebiche de Pescado22,00 $

Daily fish, Ají limo, onion, lime, maldon

Cebiche Mixto22,00 $

Calamari, spot prawn, daily fish, rocoto, Smoked sea salt

Tiradito Clasico22,00 $

Daily fish, ají amarillo emulsion celery, garlic

Cebiche de Trucha22,00 $

Mcfarland spring trout, rocoto, fennel, yucca, caviar

Mosaico Cebichero22,00 $

Daily mixed fish, ginger, celery, leche de tigre

Chicharron22,00 $

Confit of pork belly, purple corn, "shaved" yam, chicha jus

Pulpo a La Parrilla22,00 $

Marinated, grilled octopus, yuca, huacatay, peruvian corn

Causa Negra22,00 $

Grilled squid, botija olive, rocoto, citrus

Ensalada de Quinua22,00 $

Quinoa, beets, avocado, fennel, orange

Ensalada del Huerto22,00 $

Fresh greens & fruits follow carlos' inspiration

Lomo Saltado32,00 $

Traditional beef stir- fry, onions, tomatoes, soy demi-glaze, rice, french fries

Aji de Gallina30,00 $

Pulled chicken Porridge, aji amarillo, olive & walnuts, white rice & boiled eggs

Tacu-Tacu de Mariscos32,00 $

Stewed beans and rice, seafood "beurre vert" criolla & huacatay

Chupe de Camarones32,00 $

Shrimp bisque (or perhaps a chowder), poached farm egg, potato, white rice

Adobo de Chancho30,00 $

Braised pork shoulder, crispy lardon, beans, crispy yams & "sarza" criolla

Plato de Fondo Vegetariano32,00 $

Carlos' choice and inspiration of vegetables from the farmers market

Arroz con Mariscos32,00 $

Our take on the classic Peruvian style Paella: gulf prawn, squid and daily fish with parmigiano, squid ink and Peruvian corn

Yuca Frita8,00 $

with huacatay emulsion

Ripe Plantains8,00 $

with panca honey and szechuan pepper sauce

Tacu - Tacu8,00 $

(rice and beans) With pickled onions

Papitas a La Huancaina8,00 $

Melange of heirloom potatoes topped creamy huancaina sauce

Salchipapas8,00 $

Traditional fries and sausages with garlic and herbs

Jasmine Garlic Rice8,00 $