Discover a culinary voyage to the vibrant flavors of the Caribbean at Estacion, where every bite brings the soulful essence of Puerto Rico to your plate. Led by acclaimed head chef Mark Mendez, our passionate team takes pride in presenting authentic Puerto Rican cuisine in its purest form, offering a dining experience that pays homage to the rich culinary heritage.
Nellie’s Puerto Rican Restaurant is a family owned eatery nested in the heart of Chicago’s vibrant Puerto Rican community. Since opening in March 2006, Nellie’s has become recognized as one of “Chicago’s Best”. Serving a unique blend of traditional Puerto Rican cuisine and American breakfast favorites. Including their famous 'avena de coco' (coconut oatmeal) and the ever popular weekend buffet. Nellie's prepares every dish with the highest quality ingredients by a talented cooking staff and served with a warm smile. Nellie’s is not a restaurant; it is an experience. Find out what the excitement is all about!