Die besten südamerikanische Restaurants in Cicero

Food was amazing. Chef Lamar had a wonderful selection available for the soft opening. We had the beef tartare with chicken skins (highly recommend), the fried green tomato with burrata, the half chicken, and salmon. We each had two cocktails, one of which had fat washed mezcal to mellow out the after sting. My only note is we realized in hindsight our drinks were not that strong. Overall, amazing experience!

It was a beautiful evening and delicious dinner with my family at Virtue. The craft cocktails were perfect. The Biscuits melted in our mouths, and the short ribs, salmon, pork, and truffle mushroom entrees were our table favorites. Must have mac & cheese and collard greens as well! We ordered one banana pudding and one peach cobbler to share the last decadent bites for the evening. Anthony, our server, was a perfect blend of kind, professional, and non-intrusive. Well done once again, Team Virtue!

The food and service was exceptional. If you don’t want to valet park the restaurant does validate in the lot connected to the Hilton Garden Inn.

This is some of if not the best barbecue in Chicago!

Loved it ! The food and drinks 10/10. We had a great server his name was Chaz he knew everything about the menu didn’t steer us wrong at all. The pasta was great and everything came out in a timely manner. Will be visiting here again in the future.