Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. Seattle / Eastern Washington

Die besten Farm to Table-Restaurants in Shoreline

Preisklasse
Regionen
Gegenden
Am besten bewertet
Speisemöglichkeiten
Sitzmöglichkeiten
Barrierefreiheit

11 verfügbare Restaurants in der Nähe

Foto von Farm Table Restaurant
4.7
Außergewöhnlich(549)
Preis: Moderat
• Farm to table • Wake Forest
Heute 16 Mal reserviert
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto von Anthony's HomePort - Edmonds Restaurant
4.5
Hervorragend(1740)
Preis: Moderat
• Farm to table • Edmonds
Heute 9 Mal reserviert
Welcome to Anthony's HomePort Edmonds! Our unique views offer great views of Washington ferry boats gliding across the Puget Sound in addition to a lively marina. With an emphasis on the freshest seafood that pairs with local wines, microbrews and produce we are able to give guests a true taste of the Pacific Northwest. Anthony's in Edmonds offers two distinct restaurants in one location; Anthony's HomePort is located on the second level above the casual Anthony’s Beach Cafe.
Foto von Anthony’s Beach Café - Edmonds Restaurant
4.5
Hervorragend(3)
Preis: Moderat
• Farm to table • Edmonds
Welcome to Anthony's Beach Cafe! We are a casual, high energy neighborhood cafe that is located beneath Anthony's HomePort ~ Edmonds. Our menu features fresh Northwest seafood in lively and fun preparations that are perfect for the whole family! During the summer months we offer a sandbox on the patio for the kids all while enjoying a stunning view of the sound.
Foto von The Ballard Cut Restaurant
4.7
Außergewöhnlich(647)
Preis: Hoch
• Farm to table • Ballard / Fremont
Heute 10 Mal reserviert
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
Foto von Autumn Seattle Restaurant
4.6
Außergewöhnlich(489)
Preis: Hoch
• Farm to table • Phinney Ridge
Heute 4 Mal reserviert
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
Foto von 2120 Restaurant
4.7
Außergewöhnlich(1507)
Preis: Hoch
• Farm to table • Downtown
Heute 20 Mal reserviert
2120 is a lively, independently owned and operated restaurant, located next to the famous Amazon Spheres.We're only a few blocks from the iconic Space Needle, and within a short walk of most of the area's major hotels.Our culinary team has put together a flavorful New American menu that changes seasonally. We use the freshest locally sourced ingredients from farms in and around our local countryside.We're also proud to feature a broad selection of local wines, with a focus on the Pacific Northwest. We firmly believe that what grows together, goes together.​Our talented team behind the bar has designed an approachable, playful, and creative cocktail menu that ties in elements from the kitchen to the bar.
Foto von TATI Farm to Table Restaurant
4.5
Hervorragend(785)
Preis: Hoch
• Farm to table • Budapest
Heute 43 Mal reserviert
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Foto von Anthony's HomePort - Kirkland Restaurant
4.7
Außergewöhnlich(3047)
Preis: Moderat
• Farm to table • Kirkland
Heute 35 Mal reserviert
Hier genießen Sie frische Meeresfrüchte aus dem Nordwesten, ergänzt durch die besten Erzeugnisse der Saison sowie Weine aus dem Nordwesten und Biersorten von Mikrobrauereien. Das Anthony's HomePort Kirkland befindet sich am östlichen Ufer des Lake Washington, mit herrlichem Blick auf Hunts Point, Sand Point und die Skyline von Seattle - das ideale Restaurant also, um den kulinarischen Nordwesten zu erleben!
Foto von Olivea Farm to Table Restaurant
4.9
Außergewöhnlich(57)
Preis: Sehr Niedrig
• Farm to table • Ensenada
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
Foto von Maiz Molino Restaurant
4.4
Hervorragend(143)
Preis: Moderat
• Farm to table • Belltown / Pike Place Market
For generations, molinos have served as celebrations of the most honored culinary tradition in our Mexican culture — nixtamal! Translated from the native Nahuatl, nixtamal is the production of corn dough, or masa. The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico. Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids! By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo