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Die besten Steak in Redondo Beach

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20 verfügbare Restaurants in der Nähe

Foto von The Rex Steakhouse Restaurant
1. The Rex Steakhouse
4.7
Außergewöhnlich(1014)
Preis: Sehr Niedrig
• Steakhouse • Redondo Beach
Heute 20 Mal reserviert
Welcome to The Rex Seaside Steakhouse.A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire. Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
Foto von The Arthur J Restaurant
2. The Arthur J
4.8
Außergewöhnlich(2953)
Preis: Sehr Niedrig
• Steakhouse • Manhattan Beach / Hermosa Beach
Heute 64 Mal reserviert
At The Arthur J, beef is our passion. When you combine our ability to source the best beef in the world, cooking with an incredible natural wood fire grill, and friendly thoughtful service, an incredible quality steak is born. This is why we offer the best USDA Prime, True Japanese Wagyu, and Black Angus Beef. Unlike most pedestrian steak houses, Each one of our Steaks is cooked skillfully by our Grill Master over a stoked live fire with smoking white oak embers. Our steaks are available both wet-and dry-aged and well as Bone-in, grilled to perfection our magnificent J&R Woodfire Grill.
Foto von Pacific Standard Prime Restaurant
3. Pacific Standard Prime
4.9
Außergewöhnlich(961)
Preis: Hoch
• Steakhouse • Redondo Beach
Heute 12 Mal reserviert
Pacific Standard Prime is a modern steakhouse with a California vibe serving seasonal and sustainable food.We searched the planet to bring you all-natural and ethically raised beef. The menu by Executive Chef Christine Brown evolves seasonally, so there's always a new dish to discover for dinner or Sunday brunch.We're passionate about bringing you high-quality ingredients, many sourced from natural, organic, and sustainable ranches and farms.Pair your choices with a hand-crafted cocktail or a sustainably produced boutique wine from a variety of small, family-owned vintners, carefully curated by owner Kevin Leach and sommelier Peggy Dean.This same philosophy informs our whiskey list, which includes over 400 selections of whiskeys, bourbons, and ryes.
Foto von Black Angus Steakhouse - Torrance Restaurant
4. Black Angus Steakhouse - Torrance
4.3
Hervorragend(3549)
Preis: Moderat
• Steakhouse • Torrance / Carson
Heute 21 Mal reserviert
Bekannt für Steaks und vieles mehr... Das Black Angus Steakhouse hat sich seinen Ruf auf dem Angebot eines originalen amerikanischen Steakhouse-Erlebnisses aufgebaut. Die Chefköche sind stolz, Ihnen ausschließlich Black Angus Steaks zu servieren, die sorgfältig gereift, täglich frisch geschnitten und über einer offenen Flamme gegrillt werden. Zu den weiteren Spezialitäten zählen eine Vielzahl an saftigen Meeresfrüchten, zarte Baby Back Ribs und das berühmte, langsam gebratene Prime Rib. Egal worauf Sie Lust haben, das Black Angus Steakhouse bietet Ihnen höchste Qualität, einen freundlichen Service und großartiges Essen. Es ist mehr als eine Tradition - es ist die tägliche Leidenschaft. Das Black Angus bietet eine breite Auswahl an Speisen, die von Natur aus glutenfrei sind. Fragen Sie nach der glutenfreien Speisekarte.
Foto von Zane's Restaurant Restaurant
5. Zane's Restaurant
4.8
Außergewöhnlich(894)
Preis: Hoch
• Steakhouse • Hermosa Beach
Heute 7 Mal reserviert
Zane's offers fresh, simple dishes inspired by world flavors, innovative design, and a vibrant full bar.On the corner of Pier and Hermosa Avenues in the heart of downtown Hermosa Beach, Zane’s dishes range from $11 to $49 and include such signature items as an Ahi Tuna Tartar over crispy wontons and avocado. Serving steaks cooked to perfection in an 1800 degree broiler and served with a choice of two sides; Zane's offers the freshest seafood available prepared to order, and a cioppino served in a zesty tomato broth with a combination of the freshest seafood and shellfish available. Zane’s dessert menu boasts a warm cinnamon sugar churro, topped with vanilla bean gelato. Zane’s is open daily for dinner. Please note: Any large party over 12 guests have a $750.00 Food and Beverage minimum. Privite loft available upon request. Zane's also offers set menu options for larger groups. Please email info@zanesrestaurant.com to inquire.
Foto von Slay Steak & Fish House Restaurant
6. Slay Steak & Fish House
4.9
Außergewöhnlich(788)
Preis: Moderat
• Steakhouse • Manhattan Beach / Hermosa Beach
Heute 18 Mal reserviert
Owner and acclaimed chef David Slay brings you SLAY Steak + Fish House. The food is locally sourced, some of which comes from his very own garden in Orange County at his other restaurants, Park Ave & Il Garage. SLAY offers cast-iron cooked grass-fed beef, chops, and sustainable seafood. Wine, from his very own winery Slay Estate & Vineyard located in Santa Barbara is also sold at SLAY. The ambiance is upscale and one of a kind.
Foto von Steak & Whisky Restaurant
7. Steak & Whisky
4.8
Außergewöhnlich(1089)
Preis: Sehr Niedrig
• Steakhouse • Hermosa Beach
Heute 7 Mal reserviert
Steak & Whisky is a decidedly Californian take on the American Tavern featuring classic American dishes with a modern twist.Join us for nightly dinner or weekend happy hour, a cozy night out with friends or simply a weeknight meal, Steak & Whisky brings exceptional ingredients and attention to detail to every dining experience.Each cut of meat has been hand-selected from a single-source herd of cattle to give you the highest quality meat available. Smoked Pork Meatballs, S&W Dry Aged Burger, as well as a selection of quality steaks.Enjoy a hand-crafted cocktail, 100 plus curated whiskey list, or one of our many by-the-glass wines, a selection from our chef-driven menu, and the cozy ambiance of our intimate dining room. Signature dishes include our Seared Scallops, Butter-Poached Whole Lobster, and our hand-selected steaks, including the Tomahawk, Filet Mignon, and Prime Porterhouse.*Table Time Limits Enforced*1-2 people: 1.5hours3-4 people: 2hours5+ people: 2.5hours
Foto von Kincaid's - Redondo Restaurant
8. Kincaid's - Redondo
4.5
Hervorragend(3757)
Preis: Moderat
• Steakhouse • Redondo Beach
Heute 19 Mal reserviert
Bitte beachten Sie, dass Tische am Fenster oder auf der Terrasse je nach Verfügbarkeit vergeben werden. Wir werden jedoch unser Möglichstes tun, Ihre Wünsche zu erfüllen. Das Kincaid's serviert Ihnen traditionelle Fisch-, Kotelett- und Steakhausgerichte mit zeitgenössischem Touch. Im Kincaids genießen Sie von der Terrasse und den Fenstern, die das gesamte Restaurant und den Bar-Bereich umgeben, einen spektakulären Blick auf den Ozean. Das Kincaid's bietet Ihnen gehobene Küche in lockerer und entspannter Atmosphäre. Es liegt direkt am Redondo Beach Pier und zieht Einheimische und Besucher gleichermaßen an.
Foto von Aliotta's Via Firenze Restaurant
9. Aliotta's Via Firenze
4.8
Außergewöhnlich(653)
Preis: Moderat
• Steakhouse • Torrance / Carson
Heute 5 Mal reserviert
Charming Italian fine dining enjoyed by business executives and romantics alike since 1999. Venetian plastered walls decorated with old world charm. Large selection of fine wines, prime steaks and seafood. If you don't see it on our menu we would be happy to make what You would like, simply ask. Salute Grazie! Chef Michael Aliotta
Foto von The Steak Library Restaurant
10. The Steak Library
4.7
Außergewöhnlich(86)
Preis: Sehr Niedrig
• Steakhouse • San Pedro
Heute 14 Mal reserviert
The Steak Library is a steakhouse run by a long-standing meat dealer with over 23 years of experience. Founder Kengo has been supplying the highest quality meat to restaurants throughout the US for many years. With a passion for meat and a professional eye, Kengo has partnered with numerous carefully selected ranches. His goal was to increase people’s smiles by offering the best meat possible. At The Steak Library, you can enjoy the highest quality Japanese beef, carefully selected Black Angus beef, and Australian beef chosen by the discerning eye of a meat dealer. The restaurant’s interior is a modern space full of luxury, perfect for special occasions or dates. The chef is a meat specialist who charms customers with cooking techniques that bring out the maximum flavor of the meat. In addition, the staff strives to provide the best hospitality to customers and make their time comfortable. The Steak Library will continue to pursue the best meat to see the smiles of our customers.

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