Die besten romantischen Restaurants in Venice

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AmerikanischItalienischSteakhausAus Dem MeerFranzösischIndisch

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Beach CitiesHollywoodSouth LAWest Hollywood / Beverly Hills / Mid-WilshireWestside

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Bel-AirBeverly / Fairfax / La Brea / Third St.Beverly HillsBrentwoodCentral Los AngelesCentury City

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292 verfügbare Restaurants in der Nähe

1. Gjelina

4.7

Außergewöhnlich(2360)

€€€€Preis: Hoch

• Amerikanisch • Venice

Heute 243 Mal reserviert

Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.

Foto von The Butcher's Daughter Restaurant

2. The Butcher's Daughter

4.7

Außergewöhnlich(179)

€€€€Preis: Moderat

• Amerikanisch • Venice

Heute 77 Mal reserviert

The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.

3. Market Venice

4.7

Außergewöhnlich(16)

€€€€Preis: Hoch

• Italienisch • Venice

Heute 5 Mal reserviert

Tucked under the arches in one of the oldest buildings in Venice, you find Market — a modern Italian restaurant. The plates are a modern twist on Italian cuisine, designed to be shared European family-style.

4. Paloma Venice

4.5

Hervorragend(387)

€€€€Preis: Hoch

• Mediterran • Venice

Heute 36 Mal reserviert

Paloma is a Mediterranean inspired oasis at the iconic corner of Abbot Kinney and Venice Blvds. With three distinct dining areas - indoors with velveteen banquettes and comfortable bar seating; a bougainvillea framed patio with a retractable roof; and an al fresco deck shaded with large, breezy umbrellas and lush greenery, complete with a fire pit tucked away in a corner alcove, guests will feel transported and enjoy a market-fresh menu with something for everyone.

5. Ospi Venice

4.7

Außergewöhnlich(1539)

€€€€Preis: Sehr Niedrig

• Italienisch • Venice

Heute 20 Mal reserviert

Ospi is the sophomore restaurant of Jackson & Melissa Kalb, focused on Southern Italian cooking and way of life. The name derives from ospitante (“host” in Italian), with the expectation that guests will feel as comfortable at Ospi as they would at a friend’s dinner party. There will be plenty of house-made pastas as well as an expanded offering of pizzas. The beverage program crafted by Kalb features mostly Californian and Southern Italian wines and a full bar with a special negroni section. At Ospi, the pizza is inspired by the techniques of Antico Forno Roscioli which Jackson and Melissa frequented while visiting Rome. Focusing on Romana Tonda-style crusts that are cracker-thin, he is adapting a recipe that he feels will resonate with the LA diner. Jackson feels it extremely important to not take food too seriously. Take a trip to Southern Italy and be a guest in our home.

6. Dear Jane's

4.4

Hervorragend(307)

€€€€Preis: Hoch

• Amerikanisch • Marina del Rey

Heute 19 Mal reserviert

What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.

7. pasjoli

4.6

Außergewöhnlich(669)

€€€€Preis: Sehr Niedrig

• Französisch • Santa Monica

Heute 18 Mal reserviert

Pasjoli is an elevated French bistro from James Beard award-winning chef Dave Beran. The restaurant pays homage to French cuisine utilizing the bounty of produce available in Southern California. Rooted in classic French cooking and inspired by Parisian markets, pasjoli reflects Chef Dave’s thoughtful cooking style, showcasing his creative touches on bistro fare.We serve a five-course prix fixe menu in our dining room and our secret garden. You'll be able to select your seating preference when you confirm your reservation. Please visit our website to see the most current menu.Each evening, we have limited availability of pressed duck dinners. If you are interested in enjoying a pressed duck, please email info@pasjoli.com, and we will do our best to accommodate your request. Unfortunately, we cannot accommodate vegan diets.

8. Lunetta

4.7

Außergewöhnlich(2200)

€€€€Preis: Moderat

• Kalifornisch • Santa Monica

Heute 13 Mal reserviert

Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.

9. Barrique Venice

4.8

Außergewöhnlich(1359)

€€€€Preis: Hoch

• Italienisch • Venice

Heute 31 Mal reserviert

Das Barrique, früher Ado, ist eine aufgefrischte Version des Favoriten aus Venedig von Chefkoch Antonio Mure mit Verstärkung von Neuling Tony Schwarz, der im Ado von Anfang an der Chefkellner war. Die eleganten italienischen Restaurant-Gerichte mit frischen Antipasti, hausgemachter Pasta, Wild und frischen Fischgerichten werden von einer umfangreichen Weinkarte vervollständigt. Die charmante, romantische Kulisse - ein schönes altes gelbes Häuschen - ist komplett mit kerzenbeschienenen Tischen und Holzbalken im Landhausstil ausgestattet.

10. Baltaire

4.8

Außergewöhnlich(2925)

€€€€Preis: Hoch

• Steakhaus • Brentwood

Heute 72 Mal reserviert

Das Baltaire erwartet Sie als modernes Restaurant mit klassischen Wurzeln. Hier genießen Sie den Brunch und das Mittagessen in der Sonne, während das Abendessen unter dem Sternenhimmel serviert wird. Dazu eignet sich das Baltaire ideal für Cocktails und gute Gespräche oder ein privates Abendessen an jedem Tag der Woche. Executive Chef Travis Strickland ist das wachende Auge über Küche und Getränke, hat eine erlesene Weinauswahl getroffen und zeichnet für die Cocktails des Hauses und die seltenen Spirituosen verantwortlich. Dazu genießen Sie im Baltaire erklassige Steaks, außergewöhnliche Meeresfrüchte, fantastische Getränke und viele gesunde, leichte Optionen, die in Brentwood ihresgleichen suchen. Der helle, große Speisesaal öffnet sich zu einer hübschen Außenterrasse, auf die Sie durch deckenhohe Glastüren gelangen. Hier relaxen Sie in der Sonne, genießen das Mittagesse oder einen Brunch und entspannen abends nach dem Dinner mit einem Wein umgeben von modernem Design aus der Mitte des vorigen Jahrhunderts. Neben dem Speisesaal lädt die Lounge zu einem Cocktail oder Wein bei Livemusik ein. Hier wird die Kategorie Steakhaus neu erfunden.

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