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Die besten Restaurants mit gesunden Gerichten in Piccadilly

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530 verfügbare Restaurants in der Nähe

Foto von Estiatorio Milos – London Restaurant
4.7
Außergewöhnlich(2187)
Preis: Sehr Niedrig
• Aus Dem Meer • Piccadilly
Heute 22 Mal reserviert
Das Estiatorio Milos gilt als eines der feinsten Restaurants mit mediterranen Meeresfrüchten weltweit und wurde vom gefeierten Chefkoch und Restaurantbetreiber Costas Spiliadis gegründet. Das Milos wird für den frischesten, unberührtesten Fisch, der täglich aus dem Mittelmeerraum eingeflogen wird sowie für hochwertigste Zutaten gefeiert. Dank dem durchweg tadellosen Service und der Gastfreundlichkeit gilt das Milos als ein unvergleichliches kulinarisches Ziel in Montreal, New York, Athen, Las Vegas, Miami und - seit dem Sommer 2015 - London.
Foto von Bagatelle London Restaurant
4.1
Fabelhaft(266)
Preis: Sehr Niedrig
• Französisch • Mayfair
Heute 3 Mal reserviert
Celebrating St. Tropez's joie de vivre and epicurean spirit, Bagatelle is dedicated to a clientele of epicureans seeking the pleasures of life: eating good food, drinking good wine, popping champagne and having the best time while doing it.
Foto von Sticks'n'Sushi - Soho Restaurant
4.6
Außergewöhnlich(233)
Preis: Hoch
• Sushi • Soho
Heute 85 Mal reserviert
Experience vibrant Soho whilst enjoying quality sushi, grilled sticks and Japanese dishes in a Danish “hygge”-inspired setting. Located on Beak Street beside the bustling shopping district of Carnaby Street – it’s perfect for intimate dinners or lively gatherings.A sushi restaurant - even for those who don't like fish.
Foto von Sartoria Restaurant
4.4
Hervorragend(2117)
Preis: Sehr Niedrig
• Italienisch • Oxford Circus
Heute 11 Mal reserviert
Das einzige Restaurant in der Savile Row ist eine entsprechend stilvolle Einrichtung mit elegantem Dekor, einer schicken Cocktailbar und einer gemütlichen Außenterrasse. Der gefeierte Chef Patron Francesco Mazzei serviert Ihnen eine außergewöhnliche Auswahl an klassischen und zeitgenössischen italienischen Gerichten vom Frühstück bis zu Snacks an der Bar, und alles dazwischen. Die Weinkarte wurde vom preisgekrönten Chefsommelier Michael Simms zusammengestellt und ist eine beeindruckende Tour der besten Weine Italiens, auf der Sie für in jeder Preisklasse den passenden Wein finden.
Foto von Piccolino - Mayfair Heddon Street Restaurant
4.2
Hervorragend(448)
Preis: Hoch
• Italienisch • Mayfair
Heute 25 Mal reserviert
There’s a reason that Mayfair is the most expensive square on the Monopoly board. This upscale London borough is filled with exclusive boutiques, stylish eateries, and top hotels. Mayfair is located within the central London borough of the City of Westminster, part of the iconic West End and neighbouring historic St James’s and artsy Marylebone.Piccolino, an authentic Italian Restaurant, is a proud fixture of the London dining scene. Piccolino located on Heddon Street, boasts an open kitchen, large lower ground Cicchetti bar and an extensive terrace to the front of the restaurant for the ultimate dining experience.Italy’s diverse cuisine is the heart and soul of Piccolino in Heddon Street. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. As you’d expect from the best Italian restaurants, Piccolino in Heddon Street offers a menu of Italian classics with a distinctly modern twist.
Foto von Imad's Syrian Kitchen Restaurant
4.7
Außergewöhnlich(1087)
Preis: Moderat
• Syrisch • Soho
“In Syrian culture, we can’t make any journey without first planning the food. If you decide to go to the cinema, you plan what you’ll eat. If you plan to visit your mother, you know that you’re going to eat. There’s no going out without eating something.”-Imad AlarnabImad Alarnab was a successful restaurateur in Damascus with three restaurants, plus several juice bars and cafes. In the war, Imad's restaurants were destroyed and he was forced to flee the country in search of safety for his family. Making his way from Lebanon through Europe, Imad shared his skills cooking for other refugees, up to 400 at a time, and found even in the most challenging times, his passion for food and bringing people together to celebrate life was strong.
Foto von Mildreds Soho Restaurant
4.3
Hervorragend(295)
Preis: Moderat
• Vegan • Soho
Heute 97 Mal reserviert
London's plant-based pioneers, the first Mildreds opened in Greek Street, Soho, in 1988, and has since moved over to Lexington Street.Mildreds is all about fresh, colourful vegan food that’s vibrant and full of flavours. It's six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all. Signature dishes include kimchi bokkeumbap, Mushroom ale pot pie, kiri hodi and korean fried chick+n burger.Located in a townhouse in the heart of Soho, the recently refurbished Mildreds is spread over 3 floors and offers a stylish private dining space for 10 - 26 people
Foto von Asador Bar & Grill Restaurant
4.4
Hervorragend(89)
Preis: Hoch
• Steakhaus • Soho
Heute 14 Mal reserviert
Must try destination , the best steak house in the area, we are proud to offer the best Argentinian meat ,every single cut on our menu is coming straight from the butcher ,Asador is not just the best destination for meat lovers ,but our menu offers a large selection of fish , chicken and vegetarian dishes ,and HALAL meateither you coming for a meal or a drink in our bar/lounge ,Asador Bar and Grill is your destination.
Foto von ROBATA Restaurant
4.4
Hervorragend(1827)
Preis: Hoch
• Japanisch • Soho
Heute 12 Mal reserviert
Specialising in the long-standing tradition of Japanese charcoal cooking.Head Chef Charles Lee has worked in a number of Michelin starred restaurants during his career before arriving at ROBATA. Possessing a strong command of Asian cuisines from across the globe, Chef Lee has devised a menu which shows the diversity of the country’s food, highlighting traditional cooking techniques and contemporary flavours, along with using the best of British produce.ROBATA meaning ‘fireside’ specialises in robata grilled charcoal cooking, a Japanese tradition that was first introduced by ancient fishermen who took boxes of hot coals with them on their boats to warm their food at they gathered their day’s catch. While the cooking method has largely stayed the same, the menu is a modern interpretation of some of Japan’s most prized dishes as well as a number of ROBATA signatures sure to please Western pal
Foto von Francatelli Restaurant
4.3
Hervorragend(1557)
Preis: Hoch
• Modern Britisch • Mayfair
Francatelli, a new British restaurant in London, celebrates the legacy of 19th-century chef Charles Elmé Francatelli through modern interpretations of his classic dishes. Chef William Drabble, known for his seasonal focus and local sourcing, leads the kitchen, drawing inspiration from Francatelli's 1846 cookbook "The Modern Cook." Expect a menu rooted in simplicity and British produce, with some show-stopping flourishes.

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