Die besten Restaurants mit glutenfreien Optionen in Charlestown

We hadn't been to Trattoria Romana in quite a few years, and having had a wonderful meal last night, wonder why. We don't usually go out to dinner - preferring lunch instead - but were in the area and decided to try the restaurant again. The ambience is great - we were seated in the room away from the bar, with wood paneling. Service was excellent, and the menu larger than any other Italian restaurant we've been to in Rhode Island. We tried an appetizer that was different from any we've had before - cheese wrapped in prosciutto, then sauteed, accompanied by salad greens, artichokes, peppers, and olives. Delizioso! We both opted for a seafood main course (though the pasta dishes all looked wonderful) and enjoyed the Shrimp Alio Olio as well as the Shrimp and Scallops in a tomato, cognac, and cream sauce. My husband and I rarely eat the pasta, but we sopped up every last bit with the delicious sauces. Bread was served, which is rare these days. The wine list and cocktail menu were substantial and we both found drinks that we enjoyed. Our entire meal was outstanding, and we'll definitely be back!

Excellent food and service. Wonderful old New England ambience.

We know the head chef was out which was disappointing, leaving a few specialities off the menu. My wife’s scallops were a little over-salted and a couple of them were slightly overcooked. Other than that everything was delicious. The oysters were delicious, the antipasto skewer was generous and tasty as was the house salad. For entrees they were incredibly generous portions, the risotto with the pork chop and pork chop itself were amazing. The value for this whole experience was incredible, and our server Tara did an amazing job even though she had the bar and sunroom all by herself. That being said she kept up with everyone, made great suggestions and was a great server! We will definitely be returning! (This was our first visit, for our 39th anniversary!). Thanks!