Die besten Restaurants für Brunch in Rye

The brunch was fantastic! Excellent selection of items: fresh fruits, crackers and cheese, vegetables with dips and hummus, breakfast items, lunch selections, pastries, make your own Bloody Mary bar, mimosas, and full bar. The jazz trio was also excellent with an upbeat selection of standards and modern tunes along with some original works. A great time in an amazing venue and worth every dollar.

Went during restaurant week. Everything was exceptional. Appetizers we had were escargot and the one board.  The escargot was not overly oiled or smothered in garlic yielding, a pleasant taste. The contents of the one board were complementary. For entrées, the duck confit was cooked to perfection. The haddock ratatouille was superb. The fish was perfectly flaked and went well with the seasoning in the sauce. Desserts were equally as exceptional. We had a white slightly sweet wine recommended by Eric which paired well with both of our meals.

The restaurant is in the lobby of the Sheraton. Views of the river are pleasant. We went for lunch during restaurant week. Smash hamburgers, stuffed mussels, and bread pudding all delicious. They have a great chef!