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Die besten authentischen Restaurants in Grands Boulevards

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39 verfügbare Restaurants in der Nähe

Foto von Le Sâotico Restaurant
1. Le Sâotico
4.8
Außergewöhnlich(14)
Preis: Moderat
• Bar / Lounge / Bottle Service • Grands Boulevards
Heute 3 Mal reserviert
Le Saotico offers a tasty and french cuisine. "Hum, c'est bon!" is the motto so often used by diners at this restaurant in Paris's 2nd arrondissement, just a stone's throw from Boulevard Montmartre and the Opéra Comique. Accessibility and availability are as much a part of the menu as the service. Market cuisine adapted to the rhythm of the seasons, daily deliveries of high-quality, rigorously selected produce: exclusively French meats, fish from small boats (Dôme fishmonger), and constantly fresh fruit and vegetables. The philosophy of chef Hugues Gournay and his brigade is to whet the appetite, blending flavours and textures without mixing them. Un service diligent où le souci de l'accueil et du détail s'accompagne d'une véritable volonté de rencontrer l'autre ; deux mots essentiels pour Anne Surcouf et son équipe. Buffet and cocktail dinners are also available.
Foto von Au Pied de Cochon Restaurant
2. Au Pied de Cochon
4.3
Hervorragend(79)
Preis: Moderat
• Französisch • Châtelet
Real beating heart of the capital, Au Pied de Cochon is the first institution to offer, from its opening in 1947, a continuous service 24/7. This legendary brasserie welcomes guests in a very friendly atmosphere around a beautiful French traditional fare.
Foto von Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise Restaurant
3. Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise
4.8
Außergewöhnlich(143)
Preis: Hoch
• Libanesisch • Saint-Germain-des-Prés
Heute 18 Mal reserviert
Assanabel vous propose une cuisine gastronomique libanaise en plein centre de Paris. Depuis 1988, nous partageons notre savoir-faire et savoir-vivre à la libanaise !
Foto von Le Magnifique Restaurant
4. Le Magnifique
4.3
Hervorragend(110)
Preis: Moderat
• Französisch • Faubourg-du-Roule
Heute 4 Mal reserviert
Welcome to Le Magnifique, we look forward to serving you.
Foto von L'Empire du 8ème Restaurant
5. L'Empire du 8ème
4.6
Außergewöhnlich(367)
Preis: Hoch
• Französisch • Champs-Élysées
Heute 4 Mal reserviert
A THOROUGHLY SINGULAR PLACEWhether it's a business lunch, a family dinner or a moment with friends, L'Empire du 8ème provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood.L'EMPIRE DU 8ème The CHEF'S MOTTOOur chef is committed to letting you discover the most flavourful tastes. A feast for your eyes and a delight for your plate.We are changing the menu many times per year. Any food photo you may see on social medias might not be available on the current menu. Everything is always updated on OpenTable
Foto von DROUANT Restaurant
6. DROUANT
4.7
Außergewöhnlich(111)
Preis: Sehr Niedrig
• Französisch • Bourse
Heute 2 Mal reserviert
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
Foto von Café Montorgueil Restaurant
7. Café Montorgueil
3.0
Gut(0)
Preis: Hoch
• Französisch • Louvre
Café Montorgueil is an authentic and warm brasserie with a large terrace that welcomes everyone.Not far from the Louvre and Châtelet, here you are in a typical Parisian setting.For a café croissant, brunch, rib steak, tea time or an aperitif, we welcome you in a setting that combines modernity with French-style service.Round-the-clock service with a team that's always in a good moodIn winter, enjoy our raclette and fondue savoyarde. A warm moment of sharing guaranteed!There's also a wide choice of cocktails, including creations designed by our head barman. Enjoy them during happy hours, from 4pm to 7pm.Come and discover our downstairs room, perfect for a date away from it all...Our little extra? The cheddar cheese on the fries!
Foto von L'Entente - Le British Brasserie Restaurant
8. L'Entente - Le British Brasserie
4.4
Hervorragend(241)
Preis: Hoch
• Britisch • Bourse
L'Entente, Le British Brasserie, inspired by traditional British cuisine using the highest quality French 'Terroir', except for the Cheese & Smoked Salmon. Oliver Woodhead, the Owner, opened L’Entente in 2016 & serves wall-to-wall British classics such as Beef Wellington, Scotch Eggs, Welsh Rarebit & Fish & Chips, simple but prepared with absolute integrity. L'Entente is also renowned for one the most sought after Brunches in Paris, why because everything is cooked to order, everything is made in-house and you can reserve, for small or large groups. There are Sunday Roasts from 5pm onwards, Roast Beef & Yorkshire Pudding or Roast Chicken & Gravy with of course all the Trimmings. The Setting is Elegant & Relaxed, the Service Casual yet Excellent. We are conveniently located in proximity to the Louvre, Opéra, and the Palais Royal.
Foto von Giusé Trattoria Restaurant
9. Giusé Trattoria
4.6
Außergewöhnlich(6)
Preis: Hoch
• Italienisch • Champs-Élysées
Heute 5 Mal reserviert
The trattoria da Giuseppe welcomes you to the heart of the famous rue du Faubourg Saint-Honoré to introduce you to the traditional Italian home cooking of chef Vittorio Beltramelli.
Foto von Fitzgerald Restaurant
10. Fitzgerald
4.7
Außergewöhnlich(65)
Preis: Sehr Niedrig
• Französisch • Tour Eiffel - Pont de l'Alma
Heute 3 Mal reserviert
Located in the heart of the 7th arrondissement, between the Eiffel Tower and the Invalides, All day and all night long, Parisiens meet up at the Fitzgerald to enjoy modern French bistro cuisine, discover new wines and sometimes even dance in the hidden Speakeasy cocktail bar. Brad Pitt and Mel Gibson like to hang out here when in Paris.Fitzgerald offers an intimate setting with an art deco air, awakened by touches of modernity and a little bit of madness. The chef changes the menu according to the seasons always seeking to create a perfect balance between refinement and indulgence.

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