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Die besten Restaurants mit saisonaler Küche in Macgregor

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100 verfügbare Restaurants in der Nähe

Foto von Le Jardinier - Houston Restaurant
4.7
Außergewöhnlich(158)
Preis: Sehr Niedrig
• Französisch • Heights / Washington
Heute 17 Mal reserviert
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.
Foto von CASE Chocolates Restaurant
4.9
Außergewöhnlich(57)
Preis: Sehr Niedrig
• Desserts • Southeast Houston
Heute 7 Mal reserviert
CASE Chocolates is the world's first chocolate and cocktail speakeasy. Our tasting experiences take you through fine and unique cacaos combined with high-end spirits and cocktails. Our space is meant to spark delight and joy, and we can't wait to welcome you in soon!Our promise is a one-of-a-kind journey through chocolates in an unforgettable atmosphere.Please arrive on time for the best experience. Plan ahead as parking is limited to a small lot and street parking. You must enter through Sampson St., Suite E. No-shows and cancellations less than 24 hours in advance will be subject to a charge of $68 per person. Each tasting comes with 3 cocktail and chocolate pairings. Tastings start at 6:30 pm and 8:30 pm Wednesdays and Thursdays and 6:30 pm, 8:30 pm, and 10:30 pm Fridays and Saturdays and are approximately 90 minutes per tasting.
Foto von Uchi Houston Restaurant
4.9
Außergewöhnlich(4441)
Preis: Sehr Niedrig
• Sushi • Montrose
Heute 94 Mal reserviert
Küchenchef Tyson Cole, 2011 mit dem James Beard-Preis ausgezeichnet, bringt seinen charakteristischen Stil in sein Restaurant Uchi in Dallas. Cole kombiniert überraschende Konsistenzen sowie Aromen und erweitert die Grenzen der japanischen Küche. Die Geschmacksrichtungen sind von zahlreichen Orten rund um den Globus inspiriert. Traditionelle Messerkunst wird mit modernsten Techniken verbunden. Das Uchi bringt sein Markenzeichen, das Qualitätsniveau und den Service, an einen städtischen Standort. Es kombiniert erfolgreich kulinarische Innovationen mit einer zugänglichen Atmosphäre. Es befindet sich am ehemaligen Standort des Restaurants Felix an der Westheimer Road neben der Ecke mit Montrose. Die Speisekarte des Küchenchefs Cole umfasst tägliche Angebote, warme und kalte Kostproben, Makimono, Yakimono, Tempura sowie natürlich Sushi und Sashimi.
Foto von Guard and Grace - Houston Restaurant
4.8
Außergewöhnlich(1798)
Preis: Hoch
• Steakhaus • Downtown
Heute 15 Mal reserviert
Named after our daughter Grace, along with the idea that a steakhouse can be graceful, whimsical, and elegant without being dark and moody. What started as a vision to keep the vibe light and airy while letting the outside in, has turned into an Award-winning design of which we couldn't be prouder. This menu is truly meant to offer something for everyone, with often found steakhouse features as well as a plethora of seafood to truly highlight the best of the gulf and beyond. Prime, Dry Aged and local Wagyu cuts of beef in 4 to 40 oz. portions are available to satisfy any sized appetite. Innovative cocktails and wines from around the world top it all off -making Guard and Grace the place to be for happy hour, a couple's night out or your private event. Our family, or Ohana, is a passionate group of culinary obsessives who strive to make memories that will last a lifetime. Houston is a special city that has stolen our hearts, and from the bottom of them, we thank you for joining us.
Foto von B&B Butchers & Restaurant - Houston Restaurant
4.8
Außergewöhnlich(6724)
Preis: Hoch
• Steakhaus • Heights / Washington
Heute 71 Mal reserviert
B&B Butchers & Restaurant ist ein klassisches Steakhouse der gehobenen Klasse mit traditioneller Schlachterei. Es befindet sich am aufstrebenden East End der Washington Avenue, nur Minuten von der Innenstadt entfernt, im historischen Dittman Building. Gäste können das elegante Ambiente und eine Speisekarte mit bestem Texas Rind und japanischem Wagyu Rind geniessen, sowie USDA Rind bester Qualität und 28 oder 55 Tage im Betrieb an der Luft gereift. B&B ist eines der nur 9 Restaurants in der USA, die von der Kobe Beef Association in Japan zertifiziert sind und 100% authentisches Kobe Rindfleisch mit A5 Zertifikat von 100% Tajima Rindern anbieten. Jeden Samstag und Sonntag wird im B&B Brunch serviert, sonntags sogar mit Live-Musik auf der Dachterrasse. Die Gäste können herzhafte und klassische Brunchspezialitäten geniessen, Gerichte mit besonderere Note und dazu eine Auswahl an frischen Cocktails nach Art des Hauses. B & Bs Booze & Bites Social Hour Menü, das montags bis freitags von 15- 18 Uhr in den Bars im Unter- und Obergeschoss, sowie auf der Dachterrasse serviert wird, hat preiswerte Snacks, Texas- inspirierte Cocktails, sowie Bier und Weinsorten.
Foto von Street To Kitchen Restaurant
4.7
Außergewöhnlich(824)
Preis: Hoch
• Thailändisch • East End
Heute 31 Mal reserviert
Enjoy unapologetically authentic Thai food in the East End. All food is made from scratch by native Thai chef and James Beard Award winner for Best Chef: Texas Benchawan Jabthong Painter.Chef Benchawan and her husband—who also spend time in their Bangkok home each year—have painstakingly built out a restaurant that would fit into Bangkok’s hip Thong Lor neighborhood, but they have located it in Houston. Expect trendy Thai vibes, music, strong cocktails and an adventurous wine list to accompany Chef Benchawan’s acclaimed dishes.The largest party Street to Kitchen can accommodate is 6 people. If more than 6, you can arrange a private Thai tasting menu, including a minimum spend. please contact us via email at eatthai@streettokitchen.org Thai tasting menus can also be made available for smaller parties if confirmed at least one week before via the same email.
Foto von State of Grace Restaurant
4.8
Außergewöhnlich(3347)
Preis: Hoch
• Amerikanisch regionale (Modern südliche) • River Oaks
Heute 32 Mal reserviert
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
Foto von Októ Restaurant
4.5
Hervorragend(67)
Preis: Sehr Niedrig
• Mediterran • Montrose
Heute 16 Mal reserviert
Welcome to Októ, where Mediterranean flavors and vibrant ambiance converge. Named after the Greek word for "eight," Októ offers an upbeat atmosphere with a jazzy bar featuring exclusive spirits. Our menu, crafted by Sof chefs Yotam Dolev and Hai Avnaim, showcases innovative, nutritious dishes inspired by Greece, Spain, and the Levant.Guests can enjoy a seasonal selection of approximately a dozen shareable plates, reflecting the rich culinary traditions of the Mediterranean. Complementing the food, our bar serves a curated wine list and a range of classic and creative craft cocktails. Októ is designed for communal dining, making each visit a memorable celebration of Mediterranean cuisine and culture.
Foto von a'Bouzy Restaurant
4.7
Außergewöhnlich(2669)
Preis: Moderat
• Modern Französisch-Amerikanisch • River Oaks
Heute 37 Mal reserviert
Restauranteur Shawn Virene put the POP into Houston with his wildly successful a’Bouzy. This champagne-fueled spot located in the tony River Oaks neighborhood of town attracts a stylish crowd all day. The bar is always bustling and the patio echoes with the cry – “a Bouzy!” every time a bottle is sabered tableside. In fact, most tables will have multiple wine buckets close by, keeping the bubbly cool. The fresh, ripe American menu features seasonal seafood, salads, small-shareable plates, large raw bar and prime meats. The wine list curated by Virene, is both the best-priced on bubbly and wines in the city. The interiors have a sophisticated rustic vibe with exposed brick, reclaimed woods and a color palate of creams and blues. The effervescent appeal of bubbles is reflected in a light installation that mimics bubbles floating overhead. The spacious patio is a magnet for the stylish clientele that enjoy the year-round garden. The best thing is Champagne and wine is at or below retail
Foto von Eunice Restaurant
4.7
Außergewöhnlich(2593)
Preis: Moderat
• Kreolisch / Cajun / Süden der USA • Upper Kirby / Shepherd Corridor
Heute 22 Mal reserviert
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
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