Die besten Restaurants für Feinschmecker in Mount Vernon Triangle

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AmerikanischItalienischSteakhausAus Dem MeerFranzösischMexikanisch

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District of ColumbiaMaryland – DC SuburbsVirginia - DC Suburbs

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AlexandriaArlingtonBethesdaCapitol HillDowntownFoggy Bottom

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50 verfügbare Restaurants in der Nähe

Foto von Founding Farmers & Distillers DC: Chinatown Restaurant

1. Founding Farmers & Distillers DC: Chinatown

4.4

Hervorragend(10446)

€€€€Preis: Moderat

• Amerikanisch • Mount Vernon Square

Heute 210 Mal reserviert

Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday

2. Arrels

4.5

Hervorragend(6)

€€€€Preis: Moderat

• Spanisch • Penn Quarter

Heute 3 Mal reserviert

Arrels is a modern Spanish restaurant rooted in tradition and fueled by open-fire cooking led by award-winning Chef Pepe Moncayo. At Arrels—meaning “roots” in Catalan—guests can expect modern interpretations of classic Spanish dishes, inspired by Moncayo’s Barcelona heritage. The restaurant blends tradition with open-fire cooking, offering updated tapas, crafted cocktails, and warm hospitality that appeals to locals and visitors alike.

3. Zaytinya - DC

4.7

Außergewöhnlich(19545)

€€€€Preis: Hoch

• Mediterran • Penn Quarter

Heute 261 Mal reserviert

Unter der Leitung des renommierten Küchenchefs José Andrés begrüßt Sie das Zaytinya und bietet ein innovatives Mezze-Menü, das von der türkischen, griechischen und libanesischen Küche inspiriert ist. Freuen Sie sich hier auf eine elegante und moderne Einrichtung. Das Angebot an kleinen Tellern, kreativen Cocktails und einzigartigen mediterranen Weinen machen diesen Ort zu einem der Top-Restaurants in DC.

4. Jaleo - DC

4.7

Außergewöhnlich(11042)

€€€€Preis: Hoch

• Spanisch • Penn Quarter

Heute 109 Mal reserviert

Im Restaurant Jaleo des renommierten Küchenchefs José Andrés erleben Sie die Seele Spaniens. Auf der Speisekarte finden Sie eine große Auswahl von klassischen und modernen Spezialitäten aus allen Regionen der spanischen Halbinsel. Wählen Sie auch vom beeindruckenden Tapas-Menü des Restaurants Jaleo. Freuen Sie sich auf pikante Paellas, hervorragende Sangría und eine feine Auswahl an spanischen Weinen und Sherrys in einer festlichen, entspannten Atmosphäre.

Foto von Gordon Ramsay Hell's Kitchen - Washington DC Restaurant

5. Gordon Ramsay Hell's Kitchen - Washington DC

4.4

Hervorragend(621)

€€€€Preis: Sehr Niedrig

• Modern Europäisch • Southwest Waterfront

Heute 184 Mal reserviert

Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.

6. The Dabney

4.7

Außergewöhnlich(305)

€€€€Preis: Sehr Niedrig

• Amerikanisch • Shaw

Heute 15 Mal reserviert

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

7. Jônt

4.9

Außergewöhnlich(136)

€€€€Preis: Sehr Niedrig

• Französisch-Japanisch • U Street Corridor

Heute 14 Mal reserviert

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

8. Estuary

4.5

Hervorragend(725)

€€€€Preis: Moderat

• Moderne amerikanische Küche • Penn Quarter

Heute 24 Mal reserviert

At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of culture, tradition, and artistry – all firmly rooted in the Chesapeake.Here, artful cuisine is brought to life through impeccable service. Our dedicated staff is committed to upholding the highest standards, ensuring an unforgettable experience. About Our ChefChef de Cuisine Arturo Elias brings a deeply personal touch to every dish, making full use of his traditional French training while also drawing inspiration from memories of cooking side-by-side with his grandmother in Mexico. His multicultural experience shines through in bold, flavorful accents that add a unique twist to Mid-Atlantic fare, blending time-honored techniques with a passion for innovation.

Foto von Dirty Habit | The Glass House Restaurant

9. Dirty Habit | The Glass House

4.3

Hervorragend(2305)

€€€€Preis: Moderat

• Bar / Lounge / Bottle Service • Penn Quarter

Heute 29 Mal reserviert

Dirty Habit bietet eine lebendige soziale Szene rund um die meisterhaft zubereiteten Cocktails, ein innovatives Gmeinschaftsmenü, provokantes Design und eine dramatische städtische Terrasse.

10. Succotash PRIME

4.6

Außergewöhnlich(4001)

€€€€Preis: Moderat

• Amerikanisch • Penn Quarter

Heute 131 Mal reserviert

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

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Mount Vernon Triangle

Tysons Corner / McLean
Waterfront
Palisades Northwest
Van Ness
Friendship Heights
College Park
Delaplane
Gaithersburg
West End
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H Street Corridor