Die besten Bio- Restaurants in Madison Valley

All our choices were fantastic! I wish we would have chosen the tasting menu so we could experience more of wonderful food!

Contender for Seattle's best Italian food. Infatuation has reviewed as more life-affirming than a night at the symphony, and it was a satisfied feeling leaving the restaurant. Service was very efficient, and it seems like a good sign when a server has been there for 4 years. The tajarin was delicate and flavor nice, although no visible or real flavor of the sage, but $33 could reasonably be $23. Rapini was nice and cavatelli was homemade and nice with broccoli as a vegetarian subsitute for rabbit. Choclate tart with hazelnut and cherry was a beautiful sight and worth returning for (and not over-priced). A good spot for anniversary.

The food was excellent. The flavor combinations of each course were well thought out and I love how they source food locally. Service was fabulous as well. We went for our anniversary and it was truly a special evening.

I have always loved going to portage Bay for breakfast! But I spent $90 on three dishes and an orange juice. I just feel like it’s a bit overpriced and they charge extra if you want an extra trip to the fresh berry bar.

The service was fantastic! The servers were super attentive and made sure we had everything we needed. It was the perfect spot for a small birthday dinner. The location is also really nice and quiet, which made it feel like we had our own spot.