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Die besten Pizzerien in Biggin Hill

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9 verfügbare Restaurants in der Nähe

Foto von Spaghetti Tree Warlingham Restaurant
4.4
Hervorragend(346)
Preis: Hoch
• Pizzeria • Warlingham
Heute 3 Mal reserviert
We are We are a family-run Italian restaurant that has been offering fresh yet affordable home-cooked food for more than 30 years.Our dedicated staff pride themselves on delivering delicious Italian cuisine along with a friendly and accommodating service. Our garden boasts a modern elegance with a contemporary feel to ensure that you feel comfortable during your meal. We are a small family-run business and the philosophy behind our restaurants is that it is best to keep it simple, traditional, fresh, and affordable. Also, and probably most important of all, keep it in the family.
Foto von La Terrazza Restaurant
Preis: Moderat
• Pizzeria • West Wickham
A place where you can enjoy a glass of wine and the traditional flavours of homemade Italian food, in a vibrant yet contemporary Italian tavern atmosphere.Whether you are meeting friends for an “aperitivo”, family and loved ones for a relaxed informal meal, or holding an important business lunch, or simply looking for a welcoming venue for your special event, we can accommodate your every need.
Foto von Sapore Vero - Beckenham Restaurant
4.8
Außergewöhnlich(209)
Preis: Hoch
• Pizzeria • Beckenham
Heute 5 Mal reserviert
We pride ourselves on our fresh, authentic Italian food and are passionate about bringing this taste to London. Our ingredients are carefully sourced from the best suppliers and many of our dishes are made with speciality Denominazione di Origine Protetta (DOP) foods direct from Italy.As well as sourcing the best Italian ingredients, we’ve also developed our own special pizza base recipe. Our UNICA pizza dough is made with a multigrain blend of flours that is vitamin-rich and packed with fibre while delivering the same delicious taste. Low in sugar and high in antioxidants, this is pizza that is good for you!Our restaurants are a little corner of Italia in south east London. Cosy but elegant, with the warmth of family-friendly service delivered with the best wood-fired pizza you’ll find outside of Naples. We look forward to welcoming you soon.
Foto von Sapore Vero - Hither Green Restaurant
4.9
Außergewöhnlich(123)
Preis: Moderat
• Pizzeria • Hither Green
Heute 6 Mal reserviert
We pride ourselves on our fresh, authentic Italian food and are passionate about bringing this taste to London. Our ingredients are carefully sourced from the best suppliers and many of our dishes are made with speciality Denominazione di Origine Protetta (DOP) foods direct from Italy.As well as sourcing the best Italian ingredients, we’ve also developed our own special pizza base recipe. Our UNICA pizza dough is made with a multigrain blend of flours that is vitamin-rich and packed with fibre while delivering the same delicious taste. Low in sugar and high in antioxidants, this is pizza that is good for you!Our restaurants are a little corner of Italia in south east London. Cosy but elegant, with the warmth of family-friendly service delivered with the best wood-fired pizza you’ll find outside of Naples. We look forward to welcoming you soon.
Foto von Sapore Vero Crystal Palace Restaurant
4.4
Hervorragend(11)
Preis: Hoch
• Pizzeria • Crystal Palace
What do you do when you want something done properly – especially when you’re a long way from home and you simply can’t find exactly what you’re looking for? Well, the tried and tested answer, of course, is to do it yourself – and that is exactly what Giuseppe, founder of Sapore Vero did, when he created our first Pizzeria in Beckenham, South East London – now entering its 11th year of trade – and then opened a 2nd in nearby Hither Green in 2019. After moving to London (quite some years ago now!), Giuseppe quickly found himself becoming frustrated with a lack of truly authentic Italian pizza, “that I liked”, as he puts it, produced using the methods that he grew up with, like generations before him, in his native Calabria, Southern Italy.
Foto von Spaghett Tree - Shirley Restaurant
4.4
Hervorragend(64)
Preis: Hoch
• Pizzeria • Croydon
Heute 2 Mal reserviert
Award Winning Italian CuisineCelebrating 38 years of hospitality, our restaurant stands as a testament to culinary excellence, consistently recognized with a host of prestigious awards. From the coveted PAPA awards, which celebrate excellence in the restaurant industry, to the esteemed Surrey Business awards, our accolades speak volumes about the exceptional quality of our food and dining experience.Winning these awards is a testament to our unwavering commitment to delivering top-notch cuisine and service. It reflects the dedication of our talented chefs who artfully craft each dish, the passion of our staff who ensure a memorable dining experience, and the support of our valued patrons who have made this journey possible.
Foto von The Dolphin Restaurant
4.3
Hervorragend(93)
Preis: Moderat
• Pizzeria • Sydenham
Heute einmal reserviert
Welcome to The Dolphin, we look forward to serving you soon!
Foto von Totti Italian Restaurant
4.4
Hervorragend(61)
Preis: Hoch
• Pizzeria • Eltham
Heute 5 Mal reserviert
Brand new Italian restaurant in the heart of Eltham High Street!Experience the true essence of Italy as you step into Totti, serving classic dishes from around Italy, including wood-oven Neapolitan pizzas, A la cart dishes and fresh handmade pastas.A great range of Cocktails and Wine! Great vibe for dates, drinks with friends or any special occasion.
Foto von Naked Dough By Romeo Restaurant
4.8
Außergewöhnlich(70)
Preis: Moderat
• Pizzeria • Croydon
Naked Dough by Romeo is a family run business on Wickham Road and at the corner of West Way Gardens in Shirley. We take pride in using fresh, organic quality food. Including delicious fresh Egg Pasta, Pizza products, Beers and Wine from the South of Italy and our regularly changing specials. Customers can enjoy freshly ground Espresso Coffee in our relaxing space after meal or Limoncello or even a Sambuca with one of our amazing authentic Italian dessert.

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