Die besten Restaurants für Brunch in Peekskill

The setting is superb, hostess was very pleasant & wait staff was great. We were a party of 4 so we all had a different signature cocktail, they were all delicious!!! The food was extremely tasty but two poached egg dishes came to the table lukewarm. The other two entrees were warmer but not hot. The food in general was extremely tasty. A wonderful Sunday Brunch!

Nice place but a little noisy. The food took awhile to come out. Sauce that complimented the stake was cold. I also did not understand a cutting fee for a bday cake. I think this is very petty considering the prices of the overall menu.

Lovely dinner, a favorite for special occasions, date nights and family celebrations. It was our son's birthday and the staff brought a Ferris wheel of little puff pastries and pots of chocolate and Chantilly cream. The service was very attentive and the food was delicious. The lighting is low, but lovely. The noise is a bit much -- high ceilings and tile walls and pillars, which, I don't know what you can do with that. But, overall, I recommend 3 Westerly for a nice night out.

Yesterday was the first time I ate at the Birdsall House. I decided to eat off the Sunday Brunch menu. The prix fix was a mere $30, which included a bloody Mary or Mimosa, an appetizer and an entree. I chose the virgin Bloody Mary, which was extremely delicious--didn't miss the vodka at all! I also had the very flavorful and creamy butternut squash soup as the appetizer . Corned beef hash with two eggs over easy was my chosen entree. The hash was not salty at all, and the pieces of corned beef were flavored nicely with sweet onions and potatoes. The serving was more than plentiful and also came with toast. Service was extremely friendly, prompt, but not rushed at all, even though the restaurant was extremely busy. My eating partner and I were attended to regularly in a most pleasant way.

My party of 6 thoroughly enjoyed our first experience at Fin & Brew. We were seated at the special “Captain’s Table” which was a unique dining experience. We ate off of the Restaurant Week menu which gave us many choices and there was no skimping on portions. Our waiter, Silvestre was efficient and attentive, and a fun guy! From the minute we entered and were greeted by our sweet hostess, Morgan, we were made to feel special. On the whole, a great dining experience! We will definitely be back !