Die besten italienischen Restaurants in Pennant Hills

The food lived up to the name, which is no mean feat, especially in this part of Sydney. I had the gnocchi Sorrentina, which is quite good (with a balanced red sauce with delicious mozzarella); the freshly stone baked garlic bread (which was firm and made of good quality dough), and the panna cotta (which had a real cooked cream texture and taste). Very yum. I’ll be back!

Food was great. Our table was far enough away from others that we could have a good talk - which is why we got our group together. We booked for 9 but were given a table set for 6 which took a bit of rearranging at the start.

Food was soooo good, good Italian restaurants are hard to find and Mezza Via is pure gold!

My wife and I celebrated our 9th anniversary at Farina Pizzeria, and it was perfect. The mozzarella sticks were crispy and delicious, the garlic prawns were packed with flavor, and the chicken schnitzel was tender and perfectly seasoned. The drinks complemented the meal beautifully, and the warm, attentive service made the evening feel truly special. We’ll definitely be back!

So excited that our favorite breakfast/lunch location is now doing dinners as well. Not the big range on the menu but everything we had was excellent. And do yourself a favour and finish off with a Dom Pedro, you can thank me later