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Die besten japanische Restaurants in Reservoir

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41 verfügbare Restaurants in der Nähe

Foto von Shimbashi Soba & Sake Bar - Northcote Restaurant
1. Shimbashi Soba & Sake Bar - Northcote
4.3
Hervorragend(9)
Preis: Moderat
• Japanese • Northcote
Heute 5 Mal reserviert
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
Foto von Kumo Izakaya Restaurant
2. Kumo Izakaya
4.6
Außergewöhnlich(219)
Preis: Hoch
• Japanese • Brunswick
Heute 18 Mal reserviert
Our restaurant offers contemporary Japanese-inspired cuisine. Our menu comprises mainly smaller dishes, from sashimi to deep-fried dishes, meat, vegetarian, and more - perfect for sharing with friends. We offer a selection of wine, craft beer, and sake to complement your meal.Our Izakaya is a traditional Japanese establishment where eating and drinking are equally important. It's a meeting place where people come to bond and forget their daily worries. It's a place where people can share good food, great drinks, and create lasting memories. Whether you're in the mood for a quick bite or a full night out, we invite you to join us at Kumo for an unforgettable experience.
Foto von Misoya Sake Bar Restaurant
3. Misoya Sake Bar
4.9
Außergewöhnlich(91)
Preis: Moderat
• Japanese • Brunswick
Heute 5 Mal reserviert
Japanese Ramen and Sake Bar. Miso is a paste made from fermented soy beans and barley or rice malt. It is traditional Japanese seasoning and used in a range of dishes from soups, to glazes, to dips and pickles. Miso is high in protein and contains a range of vitamins and minerals including B12, B3, E, K, iron and calcium. About miso ramen: In 1923, Chinese immigrant chef Mr Wang started work at the Takeya Café near Hokkaido University in Sapporo, Japan. He developed his own noodle and soup dishes that would appeal to the Japanese palette. His dishes were so successful that they were copied and in 1951 Ramen Alley in downtown Sapporo became nationally famous. Misoya Ramen: Misoya has developed its own miso ramen with a thick miso soup made from chicken and vegetable stock in consideration of Australian tastes and preferences. Egg noodles and fresh seasonal vegetables result in a ramen that is bound to please and will make you want to come back for more.
Foto von Ichi Ni Nana Izakaya - Fitzroy Restaurant
4. Ichi Ni Nana Izakaya - Fitzroy
4.2
Hervorragend(1726)
Preis: Hoch
• Japanese • Fitzroy
Heute 25 Mal reserviert
Das Ichi Ni Nana begrüßt Sie im Erdgeschoss des Komplexes in der Brunswick Street 127. Das Izakaya-Restaurant im modernen Stil bietet vorzügliche japanische Kobachi in Begleitung einer beeindruckenden Getränkekarte, die Cocktails mit japanischer Note, das Beste an japanischen Sakes und Whiskys sowie eine umfassende Auswahl an regionalen und europäischen Weinen umfasst. Das freundliche und professionelle Team begleitet Sie durch dieses japanische Erlebnis, das Sie mit der Vorfreude auf einen weiteren Besuch hinterlässt. Ob für ein gemütliches Abendessen oder eine Feier in der Gruppe, das Ichi Ni Nana bietet zahlreiche fantastische Bereiche für jeden Anlass - darunter ein Innenhof mit versenkbarem Glasdach, der für jedes Wetter geeignet ist.
Foto von Chocolate Buddha Restaurant
5. Chocolate Buddha
4.7
Außergewöhnlich(2862)
Preis: Hoch
• Japanese • Melbourne central business district (CBD)
Heute 72 Mal reserviert
Auf der Speisekarte des Chocolate Buddha finden Sie verschieden Menüs, die von traditionellen japanischen Menüs hin zu Speisen reichen, bei denen sowohl regionale als auch internationale Produkte verwendet werden. Genießen Sie die erfrischende große Auswahl an Weinen, Sakes und Biersorten, die Ihre Speisen begleiten. Das Melbourne Restaurant verfügt über eine einzigartige Inneneinrichtung mit Buddhas, die das gesamte Restaurant zieren und eine einladende Atmosphäre erzeugen. Das Chocolate Buddha ist nach einem dieser Buddhas benannt. Dieser Buddha ist von der Farbe dunkler Schokolade und hatte ein besonders freundliches Gesicht und Lächeln. Wir werden Sie willkommen heißen und hoffen sehr, dass wir Ihnen eine erhebende kulinarische Erfahrung bieten können.
Foto von Chotto Motto Collingwood Restaurant
6. Chotto Motto Collingwood
4.7
Außergewöhnlich(328)
Preis: Hoch
• Japanese • Collingwood
Heute 16 Mal reserviert
One of the most unique dining venues in Melbourne. Amazing Japanese food served in fun and eclectic collection of wall to wall Showa Era Japanese Vintage. Enjoy amazing hand-made Japanese Dumplings served in Chott Motto's famous Crispy Chili Oil in addition to traditional Japanese classics such as succulent Chicken Karaage, silky Agedashi Tofu, and more. Immerse yourself in a truly unique atmosphere, surrounded by vintage Showa Era Japanese antiques that adorn every wall and make Chotto Motto a super fun unqiue venue.
Foto von Shoya Melbourne Restaurant
7. Shoya Melbourne
4.5
Hervorragend(57)
Preis: Sehr Niedrig
• Japanese • Melbourne central business district (CBD)
Heute 13 Mal reserviert
Founded in 2003 by Chef Shigeo Nonaka, Shoya Nouvelle Wafu Cuisine proudly holds the title of Best Japanese Restaurant in Melbourne for 7 years in a row. We are a "One Hat Awarded" Japanese Fine Dinning Experience by the Age Good Food Guide.Our dishes are prepared with century-old Japanese techniques with contemporary western influence for the purest and delicate flavors and crafted with the highest quality ingredients sourced from Japan, locally, and globally, ensuring a unique culinary journey you cannot find else where. Choose from our offerings: Omakase Courses, à la Carte, and premium Special Lunch Sets, all accompanied by an extensive selection of traditional alcoholic Japanese drinks. Stay tuned for upcoming menu updates and events as we continue to elevate your dining experience.
Foto von Wabi Sabi Salon Restaurant
8. Wabi Sabi Salon
4.4
Hervorragend(44)
Preis: Hoch
• Japanese • Collingwood
Heute 13 Mal reserviert
Wabi Sabi Salon is a modern and authentic take on Japanese dining. Our restaurant offers a great range of both traditional and contemporary dishes made with the freshest ingredients.
Foto von Kushiro Fusion Cuisine Restaurant
9. Kushiro Fusion Cuisine
4.8
Außergewöhnlich(36)
Preis: Hoch
• Japanese • Fitzroy
Heute 9 Mal reserviert
Kushiro - MelbourneNestled in a 100-year-old heritage building in Fitzroy, Kushiro blends historic charm with modern culinary artistry. Inspired by Melbourne's vibrant laneway dining and street art culture, the restaurant features a beautiful bar, Japanese-inspired lamps, chandeliers, and a striking graffiti wall depicting a fishing village in Hokkaido.Kushiro's menu combines traditional Japanese techniques with contemporary flavors, offering standout dishes like Scampi Tartare, Cured Salmon, Chef Po’s Char Siu, Slow Roasted Short Rib, Confit Duck, and Tofu Panna Cotta. Patrons can also enjoy Kushiro's exclusive brand of sake, crafted in Japan.Kushiro enriches Melbourne's diverse culinary scene with its unique offerings and vibrant atmosphere.
Foto von Ishizuka Restaurant
10. Ishizuka
4.8
Außergewöhnlich(42)
Preis: Sehr Niedrig
• Japanese • Melbourne central business district (CBD)
Heute 13 Mal reserviert
Awarded two hats at the 2025 Good Food Guide Awards, Ishizuka is renowned for its contemporary interpretation of Kaiseki—an elevated and intricate culinary art form, practiced exclusively by Japan’s most expert culinary master Katsuji Yoshino. Each Kaiseki meal is a multi-course journey that celebrates the integrity of seasonal ingredients, with a balance of flavours and textures that are as artistically presented as they are meticulously crafted.Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.

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