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Die besten vegetarische Restaurants in Westlake

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3 verfügbare Restaurants in der Nähe

Foto von Blue Sushi Sake Grill - Westlake Restaurant
4.7
Außergewöhnlich(160)
Preis: Moderat
• Vegetarian • Westlake
Heute 37 Mal reserviert
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
Foto von Taza Lebanese Grill- Rocky River Restaurant
4.8
Außergewöhnlich(15)
Preis: Moderat
• Vegetarian • Rocky River
Heute einmal reserviert
We take pride in offering the freshest ingredients to guarantee you an exotic, unforgettable experience. Our pita bread is made fresh in-house, and guests are welcome to watch as it slowly bakes in our Lebanese stone oven. Each basket of pita is served with za'atar & oil, hinting at the delicious meal to follow. With our award winning food, we're committed to delivering excellence in every dish. We're happy to serve you and make your dining experience truly special.
Foto von Crumb & Spigot- Lakewood Restaurant
4.6
Außergewöhnlich(158)
Preis: Hoch
• Vegetarian • Lakewood
Heute 16 Mal reserviert
Everything here is carefully curated to create a pleasant and interesting dining experience for those who visit. Cleveland magazine named it one of the 25 best restaurants in the city. Crumb & Spigot's menu is best described as a Gastro Pub, with a near equal emphasis on quality eating and drinking. Starters include Mussels with jalapeño lemon butter, house made Soft Pretzels with triple mustard and Dry-Aged Meatballs. For entrées, The Bar Steak with whiskey mustard and mushroom pan sauce or sandwiches like the Lobster Burger or Carolina Pulled Pork. Pizzas from our wood fired oven making our Speck and Mushroom pizza the center of attention notwithstanding an influence of vegan options like the Spaghetti Squash with arugula coulis.
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