Die besten Restaurants mit saisonaler Küche in Jefferson Valley

This was our second visit and we were not disappointed. Our food was unique, delicious, well prepared and served and our plates were emptied!!

Great brunch! The servers are all incredibly polite and happy to make the time there enjoyable. All the food is great with an array of choices. Coffee and drinks extra so be aware. The scenery while you sit and enjoy your brunch is the best. Another anniversary meal to remember!

Amazing food/drinks, service & ambience!! We always have the most delicious meal here!

Yesterday was the first time I ate at the Birdsall House. I decided to eat off the Sunday Brunch menu. The prix fix was a mere $30, which included a bloody Mary or Mimosa, an appetizer and an entree. I chose the virgin Bloody Mary, which was extremely delicious--didn't miss the vodka at all! I also had the very flavorful and creamy butternut squash soup as the appetizer . Corned beef hash with two eggs over easy was my chosen entree. The hash was not salty at all, and the pieces of corned beef were flavored nicely with sweet onions and potatoes. The serving was more than plentiful and also came with toast. Service was extremely friendly, prompt, but not rushed at all, even though the restaurant was extremely busy. My eating partner and I were attended to regularly in a most pleasant way.

My party of 6 thoroughly enjoyed our first experience at Fin & Brew. We were seated at the special “Captain’s Table” which was a unique dining experience. We ate off of the Restaurant Week menu which gave us many choices and there was no skimping on portions. Our waiter, Silvestre was efficient and attentive, and a fun guy! From the minute we entered and were greeted by our sweet hostess, Morgan, we were made to feel special. On the whole, a great dining experience! We will definitely be back !