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Die besten Restaurants mit saisonaler Küche in Kensington

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62 verfügbare Restaurants in der Nähe

Foto von OXBOW Restaurant
1. OXBOW
4.7
Außergewöhnlich(567)
Preis: Hoch
• Europäisch • Kensington
Heute 3 Mal reserviert
Oxbow is excited to welcome you to tuck into our seasonally changing menu curated around elevated comfort food with a French twist. Our Lobby Bar featuring the original wood burning fireplace and Dining Room are open year-round, with a seasonal Patio facing the river. Open for dinner Wednesday to Sunday, Happy Hour Wednesday to Sunday from 3-6 and Sunday Afternoon Tea.At Oxbow, we want you to indulge in the art of good food. We choose to play with our menu, bending traditional cuisine and featuring a rotating chefs tasting menu with the option to enhance your experience with pairings curated to compliment each course. Join us for a pre theatre cocktail, a glass of wine with bites for the table or an elevated meal with creative courses for every palate. So stay for a little, stay for a while.
Foto von Vero Bistro Moderne Restaurant
2. Vero Bistro Moderne
4.9
Außergewöhnlich(2149)
Preis: Moderat
• Italienisch • Calgary
Heute 21 Mal reserviert
Küchenchefin Jenny ist es wichtig, frische, gesunde Lebensmittel zu verwenden und dabei örtliche Hersteller zu unterstützen. Sie hat es sich zur Aufgabe gemacht, schmackhafte, inspirierte Gerichte unter Verwendung hochwertiger Zutaten von einer Reihe von Herstellern ihres Vertrauens zu kreieren. Zu den kleinen Gerichten zählen hier Kalbfleisch-Frikadellen, Baby-Calamari Frito mit Kaffir-Limettenblätter-Aioli sowie die hauseigenen Süßkartoffel-Gnocchi mit Wildschwein-Speck und Gorgonzola. Umfangreichere Gerichte umfassen Steak & Frites-New York Steak mit Chimichurri-Butter, Pommes frites mit Trüffel und Parmesan sowie die Meeresfrüchte-Platte des Hauses. Zum Frühstück empfehlen sich zum Beispiel Eggs Benedict mit Wildschwein-Speck und Shrimps auf einem frisch gebackenen Croissant mit handgeschlagener Sauce Hollandaise oder die Bio-Zitronenwaffel mit Leinsamen und einer Ganache aus weißer Valrhona-Schokolade, kleingeschnittenen Erdbeeren und gebrannten Erdnüssen. Überraschungsmenü "No Menu" immer dienstags CAD 39 pro Gast Steak & Pommes Frites immer mittwochs (3 Gänge-Menü) CAD 39 pro Gast Brunch immer samstags und sonntags 10:00 bis 14:00 Uhr
Foto von Satsuki Restaurant
3. Satsuki
4.9
Außergewöhnlich(238)
Preis: Hoch
• Japanisch • Calgary
Heute 14 Mal reserviert
Join us at Satsuki in Calgary located at Kensington, for incredible Japanese cuisine and Omakase/Sake experience.
Foto von The Wilde On 27 Restaurant
4. The Wilde On 27
4.5
Hervorragend(590)
Preis: Sehr Niedrig
• Modern Kanadisch • Calgary
Heute 19 Mal reserviert
Indulge in an unforgettable dining experience at The Wilde, nestled on the 27th floor of The Dorian Hotel. Our culinary haven is a testament to the art of gastronomy, with a menu specially crafted by the visionary Executive Chef, Josh Dyer. As you step into The Wilde, you'll be captivated by the breathtaking views from our elevated vantage point, setting the stage for an exceptional evening. Our seasonally changing dinner menu is a celebration of Canadian classics, highlighting sustainability and the very best local ingredients. If you're in the mood for a more relaxed experience, our lounge beckons with a curated selection of cocktails and a wine list that's a testament to the art of our mixologists. Whether you choose to dine with us or unwind in the lounge, The Wilde promises an enchanting culinary journey that will leave an indelible mark on your palate and memories, where every detail is designed to elevate your dining experience to new heights.
Foto von Bar Chouette Restaurant
5. Bar Chouette
4.7
Außergewöhnlich(73)
Preis: Hoch
• Modern Europäisch • Beltline
Heute 23 Mal reserviert
Experience the best of French-influenced contemporary cuisine at Bar Chouette, a top-rated wine and cocktail bar in the heart of Calgary's vibrant Beltline. Our unique concept blends timeless traditions with modern twists, focusing on simplicity and nostalgia with a creative edge. Enjoy our expertly crafted food and beverage offerings, designed to intrigue and delight your senses with innovative takes on classic favorites.At Bar Chouette, we bring together the charm of old-world techniques and the excitement of new-world flavors in a cozy yet eclectic atmosphere. Whether you're gathering with friends or neighbors, you'll find a warm and inviting space perfect for socializing and exploring a diverse array of tastes.Join us at Bar Chouette and be part of Calgary's thriving hospitality scene. Indulge in an unforgettable dining experience where tradition meets innovation, and every visit is a delightful journey of discovery.
Foto von Orchard Restaurant
6. Orchard
4.7
Außergewöhnlich(102)
Preis: Hoch
• Mediterran • Downtown
Heute 33 Mal reserviert
Orchard Restaurant in Calgary is a stunning destination that blends modern Mediterranean cuisine with Asian influences, thanks to Chef Jenny Kang. Located just steps from the iconic SODO Apartments, Orchard offers a vibrant dining experience with an atmosphere that merges urban sophistication and lush greenery, complete with chandeliers. The restaurant has gained national recognition, appearing on Canada's 100 Best multiple times, and Avenue's Best Restaurants.Signature dishes like the Rougie duck breast and salmon crudo reflect Chef Kang's Korean heritage, creating a unique culinary experience. Orchard's design, a masterpiece of modern elegance, has made it a favourite among locals and visitors alike for both romantic dinners and stylish gatherings​. With an expansive patio and buzzing bar and lounge, Orchard is a true gem in the heart of Calgary's beltline.
Foto von Earls Kitchen + Bar - Bankers Hall Restaurant
7. Earls Kitchen + Bar - Bankers Hall
4.5
Hervorragend(1059)
Preis: Hoch
• Amerikanisch • Calgary
Heute 78 Mal reserviert
Herzlich willkommen! Das Earls.67 ist das 67. Restaurant des Earls und bietet Ihnen alles, was Sie kennen und lieben, und nichts, wie Sie es erwartet hätten. Das Restaurant hat sich neu erfunden und setzt komplett neue Ideen um. Die Canteen, die Bankers Bar, eine Bier-Terrasse, ein neues Menü (mit einigen alten Klassikern) und richtig guter Kaffee - egal wonach Ihnen ist - hier sind Sie jederzeit an der richtigen Adresse.
Foto von Fortuna's Row Restaurant
8. Fortuna's Row
4.5
Hervorragend(99)
Preis: Hoch
• Lateinamerikanisch • Downtown
Heute 31 Mal reserviert
Located in Calgary’s East Village, Fortuna's Row offers a captivating Latin American dining experience in a stylish, expansive space that once housed a textile factory. Winner of Calgary's Best Restaurants by Avenue Magazine and placing on Air Canada EnRoute's Shortlist, Fortuna's Row has made an impact on Calgary's culinary scene. Executive Chef Mikko Tamarra curates a contemporary Latin American menu that expertly blends traditional ingredients with a contemporary flair that lends itself to an authentic, yet exceptionally modern, selection of Latin American dishes. The restaurant's design features beach-inspired elements, wood finishes, and lush plants that creates an inviting and luxurious atmosphere. Perfect for a night out or a special event, Fortuna’s Row delivers an experience that is truly an escape from the ordinary.
Foto von SHOKUNIN Restaurant
9. SHOKUNIN
4.7
Außergewöhnlich(32)
Preis: Hoch
• Japanisch • Mission
Heute 18 Mal reserviert
Located in Calgary’s Mission neighborhood, Shokunin is led by Chef Darren MacLean and fuses Canadian ingredients with Japanese techniques. Since 2016, it has earned recognition among Canada’s Top 50 Restaurants for its modern izakaya flavors.At its core are Yakitori and Omakase offerings, where grilled meats and seasonal ingredients shine. “Shokunin is a symphony of fat, salt, and fire,” says Chef MacLean. As Calgary’s first yakitoria, it features over 25 cuts of chicken and meat, prepared on a Japanese Robata Grill for unparalleled flavor.The menu includes Chef MacLean’s Okami Kasu beer, brewed with sake kasu, and a curated sake selection. Seasonal produce, often from Chef MacLean’s own garden, highlights Shokunin’s dedication to local ingredients. This blend of tradition, innovation, and artistry has made it a leader in Canada’s culinary scene.
Foto von MODERN STEAK on Stephen Avenue Restaurant
10. MODERN STEAK on Stephen Avenue
4.6
Außergewöhnlich(1485)
Preis: Hoch
• Steakhaus • Downtown
Heute 26 Mal reserviert
Four key pieces separate us from a traditional steakhouse.1) We only serve ranch specific Alberta Beef. That means we don’t serve beef from anywhere else on the planet. We know our farmers and ranchers personally and respect the hard work they put into produce our beef. We like our beef to be, hormone & antibiotic free and pasture raised. Happy cattle make for better steaks. 2) We are one of just a handful of steakhouses in Canada that serves, Grass-fed, Grain-fed, Wet-aged, Dry-aged and Wagyu beef 365 days a year. Our beef is always fresh never frozen.3) We use an 1800o Infrared Grill to cook your steaks. Our grill stays at very consistent high heat versus a traditional open flame grill. The high heat creates a flavourful crust on outside of the steak and leaves a juicy centre.4) Our décor is warm and modern. The tradition has always been dark wood, leathers and a muted palate for a steakhouse. We broke the mold and decided to add hand selected music that reflects us!

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