Die besten Restaurants mit saisonaler Küche in Chalmette

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Küche

AmerikanischItalienischSteakhausAus Dem MeerFranzösischMexikanisch

Regionen

New Orleans

Gegenden

BywaterCentral Business DistrictFrench QuarterGarden DistrictLower Garden DistrictMid-City / City Park

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Auserlesene WeineBelebtBesondere AnlässeBesondersBezauberndFür Geschäftsessen

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Sitzmöglichkeiten

BartischThekeStandardtischHochtischAußenbereich

Preisgekrönt

James Beard Award

Barrierefreiheit

Geschlechtsneutrale ToiletteRollstuhlgerecht/Barrierefrei

38 verfügbare Restaurants in der Nähe

1. GW Fins

4.9

Außergewöhnlich(20203)

€€€€Preis: Sehr Niedrig

• Aus Dem Meer • French Quarter

Heute 126 Mal reserviert

Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.

2. Red Fish Grill

4.5

Hervorragend(8575)

€€€€Preis: Moderat

• Aus Dem Meer • French Quarter

Heute 81 Mal reserviert

Sie suchen nach New Orleans' ultimativem Fischrestaurant? Sie haben es gefunden. Das Restaurant Ralph Brennan's Red Fish Grill bietet Ihnen das Beste aus Kochkunst, Stil und Design. Das Menü umfasst Fischgerichte aus New Orleans ergänzt durch beliebte Gerichte aus dem Big Easy wie auf Hickoryholz gegrillter Rotbarsch, BBQ-Austern, Alligatorwurst- & Meeresfrüchte-Gumbo, Doppelschokolade-Brotpudding und jeden Abend eine Auswahl an Fisch aus dem Golf. Ein fröhliches, trendiges Dekor bietet Ihnen einen Rückzugsort von den hellen Lichtern der Bourbon Street. Es erwarten Sie handbemalte Tische, ein Fußboden in Meeresfarben, übergroße Austernspiegel, Palmenskulpturen aus Metall, Bayou-Fotografien aus Louisiana und ein Meer aus neonfarbenen Metallfischen an der Decke. Ein professioneller und freundlicher Service ergänzt durch New Orleans' "joie de vie" garantiert Ihnen ein gemütliches Ambiente und setzt Maßstäbe für das ultimative "laissez les bon temps rouler"!

3. Jewel of the South

4.8

Außergewöhnlich(84)

€€€€Preis: Hoch

• Modern Britisch • French Quarter

Heute 25 Mal reserviert

Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).

4. Meril

4.5

Hervorragend(6565)

€€€€Preis: Moderat

• Moderne amerikanische Küche • Warehouse District

Heute 81 Mal reserviert

Das Meril, gelegen im Warehouse District, ist das neueste Konzept von Küchenchef Emeril Lagasse und sein viertes Restaurant in New Orleans. Es ist nach seiner Tochter benannt und präsentiert einige von Lagasses eigenen Lieblingsgerichten.

5. The Country Club

4.8

Außergewöhnlich(1198)

€€€€Preis: Moderat

• Kreolisch / Cajun / Süden der USA • Bywater

Heute 23 Mal reserviert

Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.

6. Domenica

4.5

Hervorragend(7517)

€€€€Preis: Moderat

• Italienisch • Central Business District

Heute 98 Mal reserviert

Domenica ist ein modernes und einladendes, italienisches Restaurant, das regionale, italienische Speisen mit Einflüssen aus dem Süden und dem Mittleren Osten zubereitet. Die Küche kombiniert das israelische Erbe von Küchenchef Alon Shaya und seine Liebe für Zutaten aus der Region mit einer Speisekarte, das die Zeit, die er in der Küche und in kleinen Städten Norditaliens verbrachte, widerspiegelt.

7. BABs

4.8

Außergewöhnlich(811)

€€€€Preis: Moderat

• Bistro • Bywater

Heute 17 Mal reserviert

To us, BABs is a place for friends, or those who will soon be. BABs is a casual energetic place with yummy food, authentic hospitality, great libations and friendly faces.We cook ingredient driven food where inspiration comes from our personal experiences or one of the many cultures represented in our area, past and present. Our cooking is inspired by small local farms, using ingredients that are seasonal and raised or caught with care.New Orleans is our home. It’s a place with an amazing sense of community where we’ve created meaningful relationships, and met extraordinary people along the way. We’re excited to continue feeding visitors and the people like us, who call it home.-Nina Compton, Larry Miller, and the BABs Team

Foto von Peacock Room at The Hotel Fontenot Restaurant

8. Peacock Room at The Hotel Fontenot

4.8

Außergewöhnlich(797)

€€€€Preis: Moderat

• Cocktailbar • Warehouse District

Heute 39 Mal reserviert

Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.

9. Kenji Omakase

4.8

Außergewöhnlich(141)

€€€€Preis: Sehr Niedrig

• Japanisch • French Quarter

Heute 14 Mal reserviert

The Kenji Omakase Experience is a multi-course menu created by the chef Matthew Nguyen, served at the sushi bar. There's limited seating Wednesday-Sunday with seatings at 5:45 and 8:30. All other guests are seated in the dining room with choice of table-side omakase or a la carte menuA traditional Japanese experience which guests leave themselves in the hands of chef and receive a meal which is seasonal, elegant, artistic and uses the finest ingredients. The chefs will take you on a tour around the world with ingredients from the Toyosu market while also highlighting the dry aging program used only at Kenji• We kindly decline requests to accommodate any dietary restrictions• A 3.95% credit card fee will be added to all non-cash payments • Service fee is added to parties of 6 or more• Cancellations will only be accepted up to 24 hours prior to your reservation• Any cancellations within 24 hours of the reservation will be charged $75 per person

Foto von San Lorenzo at Hotel Saint Vincent Restaurant

10. San Lorenzo at Hotel Saint Vincent

4.7

Außergewöhnlich(906)

€€€€Preis: Sehr Niedrig

• Modern italienisch • Garden District

Heute 39 Mal reserviert

Our signature, all-day restaurant (named for the patron saint of cooks) is an ode to seasonal Italian cooking with regional New Orleans influences. The timeless design is grand, with lush modern touches and ample outdoor seating on the porch and courtyard.Menu highlights include seafood, grilled meats, and handmade pasta dishes like Dressed Oysters, Bresaola & Artichokes, Spring Pea Agnolotti, and Bistecca alla Fiorentina.Please find our full menu here: https://saintvincentnola.com/dining

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