$$$$Preis: Moderat • Steak • New Bedford
Inspired by Chef DeSouza’s love for culinary arts, our New Bedford retreat pays homage to the ocean's treasures and the essence of New England. Each dish reflects a blend of heritage, creativity, and commitment, featuring delights from Maine clams to fresh local sea scallops. Our Clam Chowder, Lobster Bisque, Kale Soup, Stuffed Quahogs, and a variety of other signature items have earned us numerous awards. Among our offerings, the Fish and Chips stands out as a beloved local favorite. More than a restaurant, we are a family dedicated to giving back to our community, building relationships, and honoring the spirit of New England. Whether you prefer a sun-lit meal on our heated, open patio, a snug dinner on our covered, heated deck, or a warm atmosphere inside at the bar or in a booth, we have the ideal spot for you. Conveniently located at the New Bedford - South Dartmouth border, just off the west ramp of the beautiful Cove walk, we are right across from the scenic Clark's Cove.
