Shuruaat - Appetizers
Tandoori Scallops15,95 $
Charbroiled giant sea scallops
Gol Gappas8,50 $
Spheres stuffed with seasoned potato onion served with spiced water
Chicken Tikka9,95 $
Chicken morsels marinated in Garlic-yogurt
Seekh Kabab10,95 $
Charbroiled succulent minced lamb rolls
Fish Amritsari12,95 $
Fried Fish Marinated in gram flour caraway seeds
Beans Tikki9,95 $
Spiced black-eye peas, chicpeas & red kidney beans patties
Tamatar Ka Shorba5,95 $
Tomato soup with a hint of ginger garlic & cilantro
Tandoori Wings12,95 $
Spicy wings broiled in the tandoor
Samosa Chaat7,95 $
A savory pastry stuffed with lightly spiced potatoes and peas
Veg Fritter7,95 $
Pakoras made with onion and potatos
Palak Chaat7,95 $
Crispy spinach drizzled with cilantro yogurt & craisin chutney
Mulligatwany Soup5,95 $
The inimitable lentil soup with a lemony tang
Entree
Chef's Samplers - The following Khazanas (treasures) are a selection of our best sellers presented to you on a silver platter. You will be served an assortment of appetizers, followed by an array of entrees accompanied with saffron rice, lentils, raita, naan and a rich Rice pudding as a finale
Badshahi Khazana28,95 $
With lamb and chicken
Begumi Khazana27,95 $
Vegetarian specials
Biryani
Biryani19,00 $
Your choice of Chicken, Lamb, Shrimp or Vegetable
Regional Indian Cuisines
North
Vegetable jalfrezi17,95 $
Aromatically seasoned rainbow blend of vegetables
Achari Chicken18,95 $
Chicken with pickle spices-fenugreek, nigella, fennel & mustard
Lamb Avadh Korma*20,95 $
Lamb cooked in a rich, creamy almond gravy
Paneer Malai Kofta18,95 $
Farmer's cheese dumplings with figs, in a velvety sauce
South
Fish Vendiam Curry21,95 $
A spicy, tamarind-tangy fish curry with fresh herbs
Lamb Coco Fry20,95 $
Lamb with curry leaf and roasted coconut
Baingan Mirchi Ka Salan*18,95 $
Baby eggplants & jalapenos simmered in sesame-peanut gravy
Podimas Urlakelangu17,95 $
Potatoes smothered with sweet onions and curry leaf
East
Malai chingri22,95 $
Shrimp simmered in coconut,cloves and ginger sauce
Kosha Mangsho20,95 $
Lamb cooked with ground coriander, ginger & garlic
Aloo Phoolkopir Dalna17,95 $
Cauliflower and potatoes with freshly ground cumin and ginger
Aloo chorchori17,95 $
Potatoes tempered with East Indian five seeds
West
Salli Boti Jardaloo20,95 $
Parsi style lamb stew with apricots and straw potatoes
Bohri Murgi18,95 $
Chicken cooked with mint, cilantro in the style of Bohras of Yemeni origin
Gobhi Kashmiri17,95 $
Bell peppers and cauliflower
Chana Palak16,95 $
Chickpeas in creamy spinach
The All Time Favorites
Chicken Tikka - Masala or Makhni19,95 $
Charbroiled chicken in an onion-fenugreek masala or creamy tomato sauce
Goat Curry22,95 $
Goat meat on the bone stewed with garlic, onion and herbs
Coorgi Murg18,95 $
Chicken with cracked peppercorn, coconut milk and curry leaf
Lamb Vindaloo20,95 $
Spicy Lamb cooked with ground coriander, cayenne and vinegar
Fish Konkan Curry21,95 $
Fish fillet in a sauce flavored with curry leaf and coconut milk
Methi Murgh18,95 $
Chicken cooked with fenugreek leaves
Saag Gosht20,95 $
Lamb dices stewed with curried spinach
Paneer Makhani18,95 $
Homemade farmer's cheese dices in creamy tomato sauce
Palak Makai17,95 $
Golden Corn kernels in curried spinach
Bhindi Do Piaza17,95 $
Okra and onions tempered with cumin and raw mango powder
Baingan Bharta17,95 $
Char grilled eggplants stewed with onions and tomatoes
Amma's Pacha Kari17,95 $
Mélange of seasonal vegetables in a coconut, curry sauce
Saag Paneer18,95 $
Paneer with creamed spinach
Tandoor
The Tandoor is a clay oven shaped like balloon skirt and is fired with charcoal reaching temperatures more than 600° F. The different strata of heat within are used for various cuts of meat, which are marinated, in yogurt, garlic and other spices before being skewered and grilled. The inner walls of tandoor are used to bake bread
Salmon22,95 $
Mixed Grill24,95 $
Prawns25,95 $
Chicken Malai20,95 $
Tandoori Chicken19,95 $
Lamb Chops24,95 $
Stuffed Bell Peppers18,95 $
Paneer Tikka18,95 $
Breads
Our bread are freshly baked to order. The selection includes and array of leavened white flour bread and unleavened whole wheat breads, which are ideal accompaniments to the Tandoori Kababs or the curries
Nan3,25 $
white flour bread
Roti3,25 $
whole wheat bread
Garlic Nan3,75 $
garlic and cilantro flavored nan
Stuffed Kulcha4,25 $
onion/cheese/lamb/dry fruits
Warqi Pudina Paratha4,25 $
layered whole wheat mint bread
Aloo Paratha4,00 $
whole wheat bread stuffed with potatoes
Poori3,95 $
Accompaniments
Saffron Pulao5,00 $
Pilaf rice with green peas
Sada Chawal4,00 $
Steamed long grain basmati rice
Mah Ki Dal14,95 $
Black gram cooked overnight
Dal Kalonji14,95 $
Yellow lentils tempered with Nigella seeds
Chana Masala14,95 $
Chicpeas flavored with powdered pomegranate seeds
Raita5,95 $
Yogurt with roasted cumin and cucumber
Mango Chutney*5,95 $
A British contributed condiment
Onion Salad3,95 $
Bermuda red onions with hot peppers
House Salad6,95 $
Served with our Chef's special dressing
Papad3,50 $
Roasted lentil crispies