Small Plates
Mussles Mulligatawny13,00 $
curry cream, apples, fresno chilies, grilled pita
Ahi Tuna Poke13,00 $
avocado, red onion, sesame seed, macadamia nut
Smoked Artichoke Dip12,00 $
marinated & smoked artichokes, bacon, aged cheddar
Fresh Ricotta11,00 $
house-made ricotta, olive oil, marinated olives, focaccia
Calamari13,00 $
pineapple marmalade, chipotle aioli, daikon sprouts
Jumbo Shrimp Cocktail18,00 $
house-made cocktail sauce, avocado emulsion
Rock Shrimp Cigares14,00 $
melted leeks, mascarpone, daikon radish, pineapple mostarda
Seared Beef14,00 $
marinated beef tenderloin, beet hummus, grilled pita
Crab Cakes16,00 $
two fried crab cakes, sweet corn, saffron aioli, arugula, orange supremes
Steak Tartare11,00 $
hand-cut beef, whole grain mustard. egg yolk, capers, crostini
Ceviche10,00 $
chef's daily fresh fish creation of citrus-cured seafood
Oysters
chebooktook new brunswick, can. Balanced salinity, sweet, brothy finish; savage blondp. e. i. pronounced brine, crisp meats, sweet, stony finish; barcat chesapeake bay, va mild brine clean and crisp finish; oishi puget sound, wa soft brine, plump meats, cucumber finish
Oysters
cocktail sauce, mignonette & lemon
- Half Dz.19,00 $
- Dz.34,00 $
Greens & Soups
Wedge8,00 $
iceberg lettuce, maytag bleu cheese dressing, avocado, onion, crispy bacon
Caesar7,00 $
romaine, caesar vinaigrette, parmesan, sweet pepper juice, crouton
- With Shrimp12,00 $
- With Chicken11,00 $
Bartlett Pear & Bleu Cheese8,00 $
avocado, candied pecans, bacon dijon vinaigrette
Tuscan Kale9,00 $
toasted pine nuts, red onion, parmesan, roasted garlic vinaigrette
Arugula7,00 $
fennel, celery, pomegranate seeds, goat cheese, apple, sherry vinaigrette
Lobster Cobb25,00 $
bacon, egg, avocado, red onion, orange, buttermilk ranch
New England Clam Chowder8,00 $
manila clams, bacon, celery, cream, chives, paprika
Soup of the Day6,00 $
chefs' daily creations
Salmon Salad19,00 $
pine nut, goat cheese, balsamic vinaigrette, roasted red pepper
Fresh Catch
Featuring wild caught, & sustainable fish delivered to your table. All fish & prices are subject to change
Pacific Swordfish, Red Beet Emulsion35,00 $
Pacific Mahi Mahi, Pineapple Tomato Relish37,00 $
Alaskan Cod, Whiskey Maple Glaze26,00 $
Idaho Trout, Olive Tapenade26,00 $
Hawaiian Ahi Tuna, Apricot Soy Miso42,00 $
Georges Banks Scallop, Black Fig Jam36,00 $
Maine Lobster Tail, Drawn Butter45,00 $
Ora King Salmon, Dill Crème Fraich42,00 $
Pick Two Sides
all sides are subject to change
Broccolini
Whipped Potatoes
Quinoa
Seasonal Squash
Asparagus
Haricots Verts
Sea & Air
Faroe Island Salmon35,00 $
ricotta agnolotti, pine nuts, balsamic reduction, radicchio
Hawaiian Ahi Tuna42,00 $
crispy brussel leaves, quinoa, citrus beure blanc, beurre noisette
Pacific Swordfish36,00 $
elote, fingerling potato, spanish chorizo, Fresno chili butter
Georges Bank Scallops36,00 $
butternut squash, goat cheese, spec, beets, sage
Pacific Mahi Mahi37,00 $
black garlic gnudi, caramelized shallot cream, tomatoes, peas
Georges Bank Scallops36,00 $
black garlic risotto, coconut milk, blistered tomato, shishito
Idaho Trout Amandine26,00 $
haricot verts, garlic cous cous, almond brown butter
Miller Farms Chicken25,00 $
israeli cous cous, kale, quinoa, kalamata, caper berry jus
Chicken Alfredo19,00 $
hand-cut fresh pasta, parmesan cream sauce, egg, parsley
- Sub Shrimp23,00 $
Steaks & Chops
Cheshire Pork Chop34,00 $
potato pave, wilted arugula, apricot glaze
Agridime Bistro Steak32,00 $
pomme frites, grilled asparagus, maitre d'butter
Creekstone 16 oz Ribeye50,00 $
scallion & white cheddar croquettes, broccolini, au poivre
Agridime Filet Mignon52,00 $
8 oz. filet, whipped potatoes, haricot verts, zinfandel demi-glace
Steaks & Chops - Additions
Add Black Pepper & Bleu Cheese Crust55,00 $
Add Jumbo Lump Blue Crab & Bearnaise Sauce60,00 $
Add a Maine Lobster Tail for an Additional45,00 $