Antipasti Caldi
Carciofini alla Vura12,00 $
Baby artichokes oreganata
Carciofo al Forno13,00 $
Baked artichoke
Portobella Balsamico12,00 $
Mushroom caps in balsamic reduction
Funghi Ripieni12,00 $
White mushrooms stuffed with vegetable puree
Melanzane Rolatini15,00 $
Eggplant stuffed with ricotta cheese
Asparagus Parmigiana12,00 $
Asparagus topped with parmigiano & olive oil
Mozzarella in Carozza12,00 $
Fried Mozzarella
Fried Zucchini9,00 $
Fried Calamari
- For 112,00 $
- For 218,00 $
Vongole Oreganata14,00 $
Baked little neck clams
Vongole Posillipo14,00 $
Little neck clams in a red or white sauce
Salumi e Formaggi
Prosciutto di Parma14,00 $
Bresaola (Cured Beef)12,00 $
Sopressata & Parmigiano12,00 $
Antipasti Misti
Prosciutto, sopressata, peppers, olives, cheese artichokes, mushrooms, anchovies
- For 218,00 $
Insalate
Garden Salad9,00 $
Caesar9,00 $
Tri Color9,00 $
Arugula, Endive, Radicchio
Mozzarella di Bufala Caprese15,00 $
Bresaola con Arugula12,00 $
Shrimp Cocktail15,00 $
Zuppe
Minestrone8,00 $
Tortellini or Ravioli in Brodo12,00 $
Stracciatella9,00 $
Pastina en Brodo8,00 $
Pasta
Manicotti18,00 $
Pasta sheet stuffed with ricotta & parmigiano topped with tomato sauce
Cannelloni19,00 $
Spinach pasta sheet stuffed with Veal, spinach & cheese
Tortelloni Montes19,00 $
Ricotta, parmesan, & spinach stuffed pastas in a cream sauce
Gnocchi con Burro e Salvia18,00 $
Potato gnocchi with butter & fresh sage
Strozzapreti20,00 $
"Strangle the priest" Fresh curly pasta with smoked prosciutto, cream & arugula
Fettuccine ai Funghi19,00 $
Fettuccine in mixed mushroom sauce
Spaghetti Carbonara19,00 $
Chopped onions, pancetta & egg yolk
Rigatoni Bolognese18,00 $
Rigatoni with meat sauce
Linguini alle Vongole20,00 $
Chopped cherry stone clams, sautéed with garlic, olive oil in a red or white sauce
Spaghetti or Angel Hair con Polpette18,00 $
Meatballs & tomato sauce
Entrees
Pollo a Piacere24,00 $
Chicken breast prepared to your liking Parmigiana, Piccata, Marsala
Vitello Scallopine28,00 $
Three medallions of Veal prepared with the following choices: Marsala, Piccata, Bolognese, or Saltimbocca
Salmone25,00 $
Broiled Salmon {available with pesto "Genovese"}
Costoletta Valdostana38,00 $
On the bone Veal Cutlet stuffed with prosciutto & cheese, in a marsala wine sauce
Porkchop Milanese25,00 $
Butterflied porkchop lightly breaded and pan fried
Shrimp Montes27,00 $
Lightly breaded and served with garlic & oil Also available Scampi or Marinara
Melanzane Parmigiana18,00 $
Thinly sliced eggplant parmigiana
Contorni
$6 | $9
Broccoli Rabe
Zucchini
Broccoli
Mushrooms
Roast Potato
