Momo's Pasta Dallas

Dinner Menu

Appetizers

• Calamari Fritti9,45 $

  Rings of calamari deep-fried and served with a spicy tomato sauce

• Pinze Di Grancchio10,95 $

  Sautéed crab claws in capers, white wine, and garlic parsley

• Antipasto Fredo9,95 $

  Shrimp, calamari and scallops seasoned with tomatoes, fresh parsley, garlic and pure olive oil. Mildly spicy

• Cozze Al Vino Bianco10,95 $

  Sautéed blue mussels in lemon garlic white wine butter sauce

• Pink Bread4,95 $

  French bread with sundried tomato spread, and melted mozzarella

• Carpacio Di Manzo10,95 $

  Thinly sliced beef filet covered with onions, arugula, parmesan cheese, heart of palms, cucumbers and dijon dressing

• Prosciutto Con Melone8,45 $

  Slices of the classic italian ham with fresh melon

• Bruschetta Al Pomodoro4,95 $

  Slices of italian bread with olive oil, garlic, tomatoes and fresh basil

• Caprese Clasica8,95 $

  Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs

Salads

Add chicken for $3 or shrimp to any salad for $4

• Rucola Con Pignole8,95 $

  Baby arugula with ruby champagne vinaigrette, pine nuts and shaved parmesan cheese

• Insalata Alla Ceasar6,45 $

  Our treatment of the american- italian classic

• Insalata Mediterranea6,45 $

  Diced tomatoes, cucumber, red onions, cilantro and fresh lime juice

• Insalata All Momo9,95 $

  Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon

• Insalata Alla Primavera6,45 $

  Fresh green salad with fontina cheese, served with a mild garlic dressing

• Insalata Gorgonzola6,95 $

  Mixed greens tossed in a gorgonzola dressing with sugar walnuts, julienned carrots and celery

• Spinaci Al Balsamico8,95 $

  Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese

• Insalata Verde6,45 $

  Fresh green salad with italian dressing and walnuts

• Insalata All Fantasia8,95 $

  Our equivalent of the chef's salad with prosciutto and fontina cheese

Pasta

All of our savory pasta is proudly homemade daily in our very own pasta machine. We also offer glutenfree and wheat pasta, which tastes just as gratifying as our regular kind

• Conchiglie Quattro Formaggi or Alfredo Sauce14,95 $

  Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan

• Rotolo Verde16,95 $

  A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then served and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce

• Farfalle Aglio Oleo15,95 $

  Bowtie pasta with broccoli, diced roma tomatoes, chicken breast, and roasted sweet corn tossed in garlic and olive oil

• Capelli D'angelo Agli Asparagi15,95 $

  Angel hair with prosciutto and asparagus, sautéed in butter cream sauce

• Linguine Alla Vongole15,95 $

  Baby clams cooked in olive oil with garlic and italian parsley and a bit of lemon with tomato sauce or white wine sauce

• Linguine Bolognese16,95 $

  Linguine served with a piping hot meat sauce

• Farfalline Al Salmone15,95 $

  Butterfly shaped noodles mixed with smoked salmon and green peas in a creamy sauce

• Parmigiana Di Melanzane14,95 $

  Eggplant, tomatoes, onions, parmesan, and mozzarella cheese layered in a casserole and baked in the oven

• Conchiglie Modo Mio16,95 $

  Pasta shells in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta

• Paglia E Fieno16,45 $

  A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms

• Maccheroni Vesuviana15,45 $

  Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred in the last minute

• Linguini Puttanesca14,95 $

  Rich in aromas and flavors, where the fresh tomato blends perfectly with black olives, capers, pure olive oil and a pinch of red pepper

• Penne Basilico or Pesto Sauce14,45 $

  Penne pasta or angel hair pasta served warm with olive oil and lemon juice, chopped fresh tomato and basil and a spoon of our fresh pesto sauce

• Gnocchi Al Spinaci16,95 $

  These dumplings are made with spinach, eggs, flour, ricotta, and parmesan topped with gruyere and served with a side of tomato sauce

• Lasagna Al Forno15,95 $

  Sheets of fresh pasta layered with an authentic ragu di carne, béchamel, and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan

• Tagliatelle Al Cacao15,95 $

  Cacao is added to the normal ingredients for making pasta, which in itself does not give a chocolate flavor, but instead, gives the dough a unique consistency, which we feel, is indescribably delicious. Served with gruyere, peas, and prosciutto cotto (ham)

• Gnocchi Al Gusto16,95 $

  Potato dumplings in a creamy sauce flavored with gorgonzola, the italian blue cheese made with goat's milk, blended with garlic and walnuts in a creamy fontina cheese sauce or homemade italian sausage in our tomato sauce

Ravioli E Tortelli

• Tortelli Di Formaggio16,95 $

  Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce

• Ravioli Di Carne16,95 $

  Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce

• Tortelli Di Asparagi16,95 $

  A type of ravioli, this fresh, homemade pasta is stuffed with asparagus, ricotta, and smoked prosciutto in a cream sauce demi-glace

• Tortelli Di Spinaci16,95 $

  A type of ravioli, this fresh pasta "cushion" encloses a delicious blend of pureed spinach and ricotta cheese flavored by various herbs and just a touch of pancetta

Pizza E Calzone

Our pizza dough is proudly homemade and baked in a deck oven that creates an authentic and tasty 13" pizza

• Margherita14,45 $

  Tomato sauce, mozzarella and fresh basil

• Salsiccia Italiana16,45 $

  Tomato sauce, mozzarella, and homemade italian sausage

• Frutti Di Mare16,45 $

  Tomato sauce, garlic, red peppers, parsley, shrimps, scallops, and calamari

• Genovese13,95 $

  Tomato sauce, mozzarella, and pesto

• Americana15,45 $

  Tomato sauce, mozzarella, and pepperoni

• Quattro Formaggi15,45 $

  Olive oil, mozzarella, romano, parmesan, and gorgonzola

• Spinaci E Carciofi15,45 $

  Cream sauce, with parmesan, chopped spinach, artichoke hearts, and mozzarella cheese

• Rustica16,45 $

  Tomato sauce, mozzarella, pork loin, salami, pancetta, and chicken breast

• Quattro Stagioni16,45 $

  Tomato sauce, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts. (Optional anchovy)

Vitello E Pollo

• Pollo Alla Forestiera16,95 $

  Twin boneless chicken breasts with asparagus points, sundried tomatoes in a sherry cream sauce

• Pollo Al Carciofi16,95 $

  Twin boneless chicken breasts with artichoke hearts, capers in a chardonnay wine sauce

• Pollo Valdostana16,95 $

  Twin boneless chicken breasts topped with prosciutto, fontina cheese, in a madeira wine sauce

Scallopini Di Vitello

Veal parmesan with mozzarella cheese and tomato sauce. $20.95

• Al Funghi

  With mushrooms and a cream sauce

• Al Limone

  With lemon sauce, garlic, parsley with a slice of prosciutto, sautéed in butter

• Al Marsala

  Special sauce made with a marsala mushroom wine sauce

Risotti

• Risotto Arragosta20,95 $

  Saffron rice with lobster, topped with sautéed shrimp and smoked salmon, served the american way with vegetables on the side

• Risotto Al Funghi15,95 $

  Saffron rice topped with mushrooms and a cream sauce in a italian vegetables

Pesce E Carne

• Salmone Toscano20,95 $

  Fresh salmon filet served with a basil cream sauce

• Capellini Alla Momo16,95 $

  Fresh angel hair, in a creamy tomato sauce made with shrimps and shredded smoked salMon. Mildly spicy

• Ravioli Di Arragosta19,95 $

  Homemade ravioli stuffed with lobster and crabmeat, served in saffron brandy rose sauce and topped with bay shrimps

• Tagliatelle Pescadora16,95 $

  Shrimp, scallops, and calamari with red-hued pasta ribbons served in a spicy tomato sauce. Mildly spicy

• Gamberi Alla Momo20,95 $

  Tender shrimp sautéed with smoked salmon in butter with a light cognac and marsala cream sauce and a hint of almond dust

• Portafoglio Alla Momo24,95 $

  Choice of porterhouse trimmed and stuffed with prosciutto and gruyere, covered with mushroom cream sauce

• Filetto Al Gorgonzola24,95 $

  Tenderloin medallions over gorgonzola mushroom cream sauce

• Maiale Al Ferro18,95 $

  Grilled pork chop in a port wine mushroom cream sauce

Dolce

• Torta O Dolce Del Giorno6,45 $

Lunch Menu

Appetizers

• Bruschetta Al Pomodoro4,95 $

  Slices of italian bread with olive oil, garlic, tomatoes and fresh basil

• Insalata Primavera6,45 $

  Fresh green salad with fontina cheese, served with a mild garlic dressing

• Prosciutto Con Melone8,95 $

  Slices of the classic italian ham with fresh melon

• Pink Bread4,95 $

  French bread with sundried tomato spread and melted mozzarella

• Caprese Clasica8,45 $

  Fresh mozzarella or imported provolone cheese with tomato, basil, capers and sliced eggs

• Carpaccio8,95 $

  Thinly sliced filet of beef covered with arugula, parmesan cheese, hearts of palm, cucumbers, and a dijon dressing

• Calamari Fritti9,45 $

  Rings of calamari deep-fried and served with a spicy tomato sauce

Salads

Add chicken for $2.5 Or shrimp to any salad for $3.5

• Caesar Alla Momo6,45 $

  Our treatment of the american-italian classic

• Insalata Verde6,45 $

  Fresh green salad with italian dressing alla momo and walnuts

• Isalata Alla Fantasia9,45 $

  Our equivalent to a chef's salad with prosciutto and italian cheeses

• Rucola Con Pignole9,45 $

  Baby arugula with ruby champagne vinaigrette, pine nuts, and shaved parmesan cheese

• Insalata All Momo10,45 $

  Fresh salad with sweet lobster and heart of palm mixed with tender slices of boston lettuce and salty smoked salMon. Dressed with olive oil and lemon

• Insalata Con Salmone14,45 $

  Tender greens with grilled salmon, red onions, sundried tomatoes, and capers tossed in a champagne vinaigrette

• Insalata Di Asparagi9,45 $

  Chilled asparagus with balsamic vinaigrette, traditional greek salad, julienne prosciutto, kalamata olives, and feta cheese

• Insalata Paradiso9,45 $

  Red leaf lettuce with chicken, walnuts, heart of palm, artichoke hearts and fontina cheese with our house dressing

• Spinaci Al Balsamico8,95 $

  Baby spinach with roasted mushrooms, pimientos, marinated red onions tossed in balsamic vinaigrette and topped with feta cheese

Pasta

All of our savory pasta is proudly homemade daily in our very own pasta machine. We also offer gluten-free and wheat pasta, which tastes just as gratifying as our regular kind. All pastas come with the choice of either a small house or caesar salad

• Fettuccine Alfredo10,45 $

  Ribbon egg noodle pasta in a crème and pecorino cheese sauce

• Penne Alla 'Arrabbiata9,45 $

  Small tubular pasta with diagonal cut ends, with a spicy tomato sauce, garlic, and fresh parsley

• Rigatoni Alla Mozzarella9,45 $

  Pasta tubes with tomato sauce, fresh mozzarella and oregano

• Maccheroni Alla Vesuviana9,95 $

  Rigatoni pasta with a chunky tomato sauce, lots of basil and garlic and fresh mozzarella stirred at the last minute

• Paglia E Fieno10,95 $

  A combination of green and white angel hair. The sauce is a creamy blend of prosciutto and mushrooms

• Farfalle Aglio Oleo10,95 $

  Bowtie pasta sautéed with grilled chicken, broccoli flowerettes, sweet corn, and diced tomatoes in a garlic and olive oil

• Rotolo Verde10,95 $

  A roll of fresh pasta filled with spinach, ricotta and parmesan cheese boiled and sliced like medallions, then sautéed and sprinkled with gruyere cheese and served with a side of our fresh tomato sauce

• Tortelli Di Formaggio10,95 $

  Each ravioli is stuffed with a mixture of four cheeses: fontina, gruyere, ricotta and parmesan, with a hint of gorgonzola added. Served in a light creamy tomato sauce

• Conchiglie a Modo Mio10,95 $

  Shell pasta in a creamy tomato sauce made with imported gruyere cheese, fresh ricotta, pork loin, genoa salame, chicken breast and pancetta

• Linguine Bolognese10,95 $

  Linguine served with a piping hot meat sauce

• Lasagna Al Forno10,95 $

  Sheets of fresh pasta layered with an authentic ragu di carne, béchamel and mushrooms, topped with a little tomato sauce, fresh mozzarella and italian parmesan

• Capellini Al Sugo Bianco10,95 $

  Grilled gulf shrimp over angel hair sautéed with asparagus points, roasted peppers and roma tomatoes in a garlic white wine sauce

• Capelli D' Angelo Alla Momo10,95 $

  Fresh angel hair in a creamy tomato sauce with succulent shrimp and shredded smoked salmon seasoned with special herbs and spices, slightly spicy

• Conchiglie Quattro Formaggi10,45 $

  Pasta shells with a delicate flavor born from the blending of four cheeses: fontina, gruyere, fresh mozzarella and parmesan

• Gnocchi Alla Salsiccia10,95 $

  Potato dumplings served with the sweet italian sausage made in our kitchen with our fresh tomato sauce

• Capelli D'angelo Agli Asparagi10,45 $

  Angel hair with prosciutto and asparagus, sautéed in butter with a delicate cream sauce

• Ravioli Di Carne10,95 $

  Small emilian ravioli overflowing with a mixture of several seasoned meats. Served with a mushroom cream sauce

Panini

Served with a salad or fries

• Vegetariano9,45 $

  Sandwich with roasted eggplant, bell peppers, mushrooms, and tomatoes; served with a balsamic herb dressing

• Pollo9,45 $

  Chicken sandwich with provolone cheese, arugula, and pesto spread

• Prosciutto9,45 $

  Provolone cheese, salami, and arugula sandwich with pesto spread

• Salmon14,45 $

  Grilled salmon with dijon mustard dressing; served on a bed of boston lettuce and tomatoes

• Mediterranean Burger10,95 $

  Grilled burger with grilled onions, and mushrooms served with a mayo spread. Italian blue cheese is optional

• Turkey Burger10,95 $

  Mayonnaise, lettuce, onions, and tomatoes

Pizza

Our pizza dough is proudly homemade and baked in a deck oven that creates an authentic and tasty 7" pizza

• Margherita9,45 $

  Tomato, mozzarella, and basil

• Siciliana9,45 $

  Tomato, mozzarella, anchovies, olives and capers

• Americana9,95 $

  Tomato, mozzarella, and pepperoni

• Quattro Stagioni10,95 $

  Tomato, mozzarella, cooked prosciutto, olives, mushrooms, and artichoke hearts (optional anchovy)

• Quattor Formaggi10,95 $

  Olive oil, mozzarella, romano, parmesan and gorgonzola

No Carb Lunch Express

Served with a house salad

• Grilled Chicken Breast with Vegetables12,95 $

• Grilled Filet of Salmon with Vegetables14,45 $