Salads
add anchovies $2, add chicken $6, add salmon $8, add shrimp $9
Modo Mio*11,00 $
Mixed baby greens, tomato, fennel, fresh mozzarella in balsamic vinaigrette
Caesar10,00 $
Chopped romaine, grated parmesan, herbed croutons and Caesar dressing
Italiana12,00 $
Chopped romaine lettuce, prosciutto, mortadella, mushrooms, Roma tomatoess, Provolone cheese, Caesar and balsamic dressing
Frutta12,00 $
Fresh arugula, pear, kiwi and sweet corn in lemon vinaigrette
Tricolore12,00 $
Radicchio, arugula, Belgian endive and shaved parmesan in balsamic vinaigrette
Verde8,00 $
Mixed baby greens, Roma tomatoess and balsamic vinaigrette
Burrata*12,00 $
Thinly sliced heirloom tomatoess, arugula, fresh burrata cheese and aged balsamic
Spinaci12,00 $
Fresh spinach, dried cranberries, sliced apples, toasted almonds, bacon, green onions in a Caesar and balsamic dressing
Appetizers
Caprese Pomodoro11,00 $
Fresh mozzarella, tomato, basil, and extra virgin olive oil
Antipasto12,00 $
Assorted Italian charcuterie, marinated artichokes and provolone
Mosaic10,00 $
Roasted peppers, goat cheese, sun dried tomatoes
Carpaccio12,00 $
Thinly sliced filet mignon topped with arugula and shaved parmesan
Shrimp Scampi16,00 $
Large prawns sautéed in white wine, lemon and garlic, served with grilled tomato and arugula
Calamaretti*12,00 $
Sautéed calamari in a light tomato sauce with black olives, capers, garlic and basil
Zuppa Gamberi12,00 $
Shrimp and clams in a tomato broth with fresh herbs
Zuppa Del Giorno8,00 $
Soup of the day
Pasta
Gluten-free quinoa and corn penne pasta available upon request for a $2.50 additional charge
Verdure (Vegetarian)
Melanzane*16,00 $
Rigatoni with tomatoess, eggplant, and marinara, topped with shaved parmesan
Ortolana16,00 $
Angel hair pasta with fresh vegetables, served in a light tomato sauce
Gnocchi17,00 $
Fresh made gnocchi served in our famous Modo Mio sauce; tomato, pesto and cream sauce
Lasagna Verdure17,00 $
Hand made pasta, layered with minced fresh vegetables, herbed ricotta and marinara; topped with provolone
Tre Funghi18,00 $
Homemade spinach tagliatelle tossed with Portobello, shiitake and white mushrooms in a garlic and white wine sauce
Carne (Meat)
Bolognese17,00 $
Homemade tagliatelle in a meat sauce of ground beef and pork with tomato, and minced vegetables
Pignoli18,00 $
Penne pasta with free range chicken, broccoli, sun dried tomato, pine nuts and our famous Modo Mio sauce, tomato, pesto and cream sauce
Salsiccie18,00 $
Whole grain fusilli pasta with sausage, Kalamata olives, capers, tomato, basil and asparagus, and marinara
Lasagna Carne19,00 $
Handmade spinach pasta, layered with ground beef and pork and, herbed ricotta and marinara, topped with provolone
Costatine*19,00 $
Slow roasted short rib ragu tossed with vegetables and handmade pappardelle
Pesce (Fish)
Cartoccio*24,00 $
Shrimp, mussels, clams, and calamari tossed with spaghetti and a light tomato sauce
Vongole18,00 $
Fresh clams sautéed in white wine, garlic and onion, tossed with linguine
Salmone Vodka18,00 $
Fresh pappardelle with salmon, pink vodka sauce, fresh tomato and basil
- Fresh Salmon18,00 $
- Smoked Salmon19,00 $
Risotto
Dell'orto16,00 $
Slow cooked Arborio rice tossed with fresh lemon, carrots, zucchini, asparagus, peas and celery
- Add Grilled Salmon24,00 $
Del Padre18,00 $
Slow cooked Arborio rice tossed with sautéed free range chicken breast, asparagus and spinach
Pescatore*24,00 $
Slow cooked Arborio rice with clams, mussels, calamari and shrimp in a light tomato sauce
Ravioli
Dello Chef17,00 $
Handmade ravioli filled with ricotta cheese and spinach in a pink sauce
Pollo18,00 $
Handmade ravioli filled with chicken breast, ricotta and fresh spinach, served in a roasted Roma tomato sauce
Zucca*18,00 $
Handmade ravioli filled with butternut squash, ricotta cheese in a butter and sage sauce
Meat and Fish
Meat and Fish
Served with roasted potatoes and sautéed vegetables or your choice of penne or linguine pasta with marinara or oil/garlic or + $2 Bolognese
Pollo (Chicken)
Battuta19,00 $
Sautéed free-range breast of chickenwith white wine, lemon, herbs and capers
Diavola19,00 $
Free-range chicken breast sautéed with stone ground mustard and balsamic vinegar
Siciliana*19,00 $
Breaded free-range chicken breast sautéed with lemon, white wine, capers, chili flakes and Marsala
Valdostana24,00 $
Free range breast of chicken, spinach, provolone cheese, prosciutto in a Marsala wine, tomato sauce
Vitello (Veal)
Scaloppine Limone25,00 $
Thinly pounded veal top round sautéed with lemon and white wine
Milanese44,00 $
Pounded breaded veal chop, served with chopped arugula and Roma tomato
Griglia27,00 $
Thinly pounded grilled veal medallions topped withsautéed Portobello mushrooms and onions in Marsala
Nodino Modo Mio*46,00 $
Thick-cut, bone in veal chop, grilled and brushed with herbs and olive oil
Parmigiana Modo Mio18,00 $
- Eggplant18,00 $
- Chicken22,00 $
- Veal46,00 $
Carne (Meat)
Manzo34,00 $
Premium 9-10oz. New York steak (whole or sliced), marinated with herbs and extra virgin olive oil
Agnello29,00 $
Grilled lamb chops marinated with rosemary and garlic
Polpettone22,00 $
Ground pork and beef Italian style meatloaf thinly sliced and topped with shiitake mushrooms and Marsala wine sauce
Pesce (Fish)
Salmone*29,00 $
Sautéed wild salmon with white wine, lemon and capers
Cioppino32,00 $
Clams, mussels, shrimp, calamari and salmon and seasonal white fish in a light tomato broth
Pesce Del Giorno0,00 $
Fish of the day, as described by your server
- Q.m.0,00 $