small plates
warm marinated olives 11,00 CA$
patatas bravas12,00 CA$
spanish-style fried potatoes with aioli, salsa roja & green onions
bomboloni di pizza12,00 CA$
savoury donuts with garlic honey & parmesan
duck liver pâté13,00 CA$
on crostini with fig & hazelnut preserves
appetizers
chef’s daily soup13,00 CA$
seasonally inspired
local hothouse butter lettuce salad16,00 CA$
local gala apple, delicata squash, manchego cheese, chives, radish, sherry & honey vinaigrette
clams & chorizo26,00 CA$
steamed in saffron tomato broth with garlic & a pinch of chilies
polpette19,00 CA$
beef & pork meatballs in rich tomato sauce, arugula & parmesan
charcuterie plate30,00 CA$
assorted cured meats, artisan cheeses & accompaniments (for two)
pizza
margherita23,00 CA$
tomato, basil, fior di latte
funghi23,00 CA$
white sauce, wild & cultivated mushrooms, alpindon, caramelized onions
quattro formaggi23,00 CA$
tomato, parmesan, smoked mozzarella, tiger blue, nostrala, chilies
pancetta23,00 CA$
tomato, italian bacon, confit garlic, smoked mozzarella, chilies
diavolo23,00 CA$
tomato, alpindon, capacolli, fermented chili sauce, pepperoncini
pepperoni23,00 CA$
tomato, pepperoni, fior di latte, parmesan, oregano
pasta
local winter squash garganelli 32,00 CA$
burrata, sage, walnuts, miso brown butter sauce
black pepper carbonara34,00 CA$
spaghetti alla chitarra, smoked pork jowl, ample black pepper, cured egg yolk, arugula
rigatoni with venison bolognese 34,00 CA$
venison braised in rich tomato sauce with parmesan
mushroom lasagna32,00 CA$
wild and cultivated mushrooms, spinach, ricotta, mozzarella, tomato sauce, herb oil, parmesan espuma
entrées
pan roasted ling cod43,00 CA$
chive & seed crust, braised kale, lentils, parsnip puree, warm tomato & soy vinaigrette
confit duck leg36,00 CA$
crisp polenta, braised red cabbage, hakurei turnip, cherry agrodolce
beef flank steak49,00 CA$
grilled rare, olive salsa verde, confit fingerling potatoes “a la plancha”, radicchio, porcini mushroom aioli & shallots