Dinner Menu
Apps
BBQ Duck Confit Enchiladas15,00 $
Pepper Jack Cream Sauce
Baked Brie14,00 $
Honey Truffle Vinaigrette & Seasonal Compote
Buttermilk Fried Oysters26,00 $
Black Pepper Mignonette & Sriracha Aioli
Purple Hull Pea Hummus11,00 $
House-Made Flatbread, Olives, Capers, Tomatoes
Sausage & Cheese Plate18,00 $
Pickled Vegetables, Candied Pecans, House BBQ, Creole Mustard, Club Crackers
Small Plates
Big taste
Seared Ahi Tuna28,00 $
Carrot Ginger Puree, Seaweed Salad, Roasted Cashews
Short Rib Pasta22,00 $
Braised Beef Short Ribs, Parmesan Cream, Port Wine Reduction, Truffle Oil
Pulled Pork Sliders15,00 $
House-Made Smoky Pimento Cheese, Apple Slaw, BBQ Aioli
Roasted Brussels Sprouts16,00 $
Blue Cheese & Toasted Pecans
Roasted Carrots16,00 $
Maple Raspberry Dressing, Sweet Orange Ricotta & Herbs
Pan Seared Crab Cakes20,00 $
Citrus Remoulade, Fresh Arugula
Salads
Iceberg Wedge14,00 $
Applewood Smoked Bacon, Fresh Tomato, Pickled Onion, Bleu Cheese Dressing
Caesar Salad9,00 $
Crisp Romaine Lettuce, Herb Croutons, Grana Padano, Classic Caesar Dressing
Feta Salad15,00 $
Mixed Greens, Dried Cherries, Candied Pecans, Basil, Feta, Blackberry Vinaigrette
McEwen's House Salad9,00 $
Fresh Greens, Cucumbers, Tomatoes, Red Onions, Aged Red Wine Vinaigrette
Goat Cheese Salad13,00 $
Bonnie Blue Farm Goat Cheese, Arugula, Poached Pears, Pretzel Crumbles, Creamy Honey Orange Dressing
Entrees
Pan Seared Chilean Sea Bass45,00 $
Orange Tamari Glaze, Miso Broth, Shitake Mushroom Risotto, Sauteed Spinach
Pan Seared Red Fish36,00 $
Roasted Garlic & Crab Cream, Cashew and Swiss Polenta, Roasted Broccolini
Sweet Potato Crusted Catfish29,00 $
Creole Honey Mustard, Macaroni and Cheese, Spicy Braised Collard Greens
Grilled Salmon32,00 $
Citrus Habanero Creme Fraiche, Blueberry Glazed Sweet Potatoes, Grilled Asparagus
Creole Spiced Braised Pork Osso Bucco36,00 $
Stone Ground Cheddar Grits, Spicy Collard Greens
Grilled Beef Tenderloin45,00 $
Ruby Port Demi-Glace, Yukon Gold Mashed Potatoes with Crispy Bacon & Scallions, Grilled Asparagus
Grilled Ribeye43,00 $
Porcini Demi-Glace, Roasted Horseradish Potato and Brussels Sprouts Hash, Grilled Asparagus
Free Range Chicken Breast29,00 $
Sweet Onion Marmalade, Bacon & Butternut Squash Risotto, Sauteed Spinach
Trust Me Vegetarian Plate28,00 $
Freshest Market Ingredients Available Creatively Prepared to Order
Desserts
Banana Cream Pie9,00 $
Chocolate & Caramel Sauce
Key Lime Pie9,00 $
Whipped Cream
Cheesecake9,00 $
Chef's Choice
Creme Brulee9,00 $
Vanilla Bean
Warm Chocolate Brownie9,00 $
Chocolate Glaze & Vanilla Ice Cream