Las reseñas de los comensales ya están aquí: Los 50 restaurantes más amados de México en 2022

von OpenTable

Aktualisiert 01. Dezember 2022

Estos son los 50 restaurantes más amados por los comensales de todo el país en 2022. Para determinar la lista, analizamos más de 340,000 reseñas de restaurantes en todo México, enviadas por comensales verificados de OpenTable. El resultado es una selección de lugares en todo el país que han logrado crear un impacto duradero en los comensales.

Acre Restaurant & Cocktail Bar

4.8

4.8 (2904)

51 Dollar und darüber

Aus aller Welt

San José del Cabo

Über das Restaurant

ACRE is an authentic and sustainable restaurant in San Jose del Cabo with a modern farm-chic culinary experience offering signature cocktails and a unique global cuisine concept inspired by local products to attract gourmands and those seeking the freshest farm-to-table options in the most beautiful settings. We are proud to announce that ACRE has been recommended in the Michelin Guide 2024 and has been awarded a Michelin Green Star for our commitment to sustainable cuisine.

ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.

Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.

Top-Bewertung

OpenTable Diner

Besucht am 22. Juli 2022

Amazing!!!!

Mehr entdecken

Fried Brussel Sprouts

Au Pied de Cochon - Polanco

4.5

4.5 (1389)

51 Dollar und darüber

Französisch

Polanco / Nueva Anzures / Lomas

Über das Restaurant

The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered.
Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.

Barcelona Tapas - Puerto Vallarta

4.8

4.8 (1848)

51 Dollar und darüber

Spanisch

Puerto Vallarta

Über das Restaurant

Located four blocks from the malecon, here you will have the best view of the bay in downtown Puerto Vallarta.
The chef/owner, William Carballo, sees to it that every guest in his restaurant is happy, offering generously served dishes with fresh, high quality ingredients at reasonable prices. it is recommended to order for the entire table and share dishes family style.
With two or three tapas per person, you can enjoy an authentic culinary adventure.
They are always updating the menu and offer daily specials. Also enjoy delicious salads and scrumptious desserts such as the chocolate profiterols and homemade ice cream.

Top-Bewertung

OpenTable Diner

Besucht am 31. Okt. 2022

Fantastischer Service und sehr leckeres Essen!

Bardot / Libertad / Chino Latino

4.8

4.8 (438)

51 Dollar und darüber

Französisch

San Pedro Garza García

Über das Restaurant

Propuesta de brasserie clásica francesa a la que le añadimos nuevas experiencias, como la charcutería cortada al momento, la barra de frutos del mar y el carrito de quesos franceses y mexicanos. A esto, se le suman preparaciones tradicionales, como el Boeuf bourgignon, entre otras propuestas como las terrinas y patés caseros. Restaurante de Grupo Pangea, ubicado en el tercer piso de Parque Arboleda.

Beluga - Masaryk

4.6

4.6 (1220)

51 Dollar und darüber

Aus Dem Meer

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Beluga Oyster Bar Masaryk

Top-Bewertung

OpenTable DinerVIP

Besucht am 2. Juli 2022

Bachelor dinner

Cafe des Artistes - Puerto Vallarta

4.8

4.8 (3862)

51 Dollar und darüber

Französisch

Puerto Vallarta

Über das Restaurant

NOW OPEN FOR LUNCH
*Wednesday to Sunday starting at 2pm.

Located in the Down Town of Puerto Vallarta, with 34 years of experience offering exclusivity, elegance and comfort to its guests in unique natural and pleasant environments, where they can taste Thierry Blouet's exquisite cuisine.

Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).

IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.

Top-Bewertung

AlejandroB

Besucht am 19. Feb. 2022

beautiful garden !!

Mehr entdecken

Experiences

The Garden Experience

Experiences

New Years Eve (Dec 31)

Campomar - Arboleda Mty

4.8

4.8 (1482)

31 bis 50 Dollar

Aus Dem Meer

San Pedro Garza García

Über das Restaurant

Mucho gusto. Somos un restaurante de mariscos originario de Ixtlán del Río, Nayarit, en donde tranformamos los tradicionales sabores, texturas y aromas de la cocina nayarita en exquisitos platillos únicos para deleitar los paladares mexicanos. Nuestra visión es abrir nuestra cocina al mundo y que nuestro sazón sea capaz de llegar a todos. La transparencia, innovación y perfección de nuestros platillos buscan estar a la vanguardia en el servicio restaurantero para deleitar tu paladar en cualquier momento de tu día.

Cara de Vaca

4.6

4.6 (1206)

51 Dollar und darüber

Steakhaus

San Pedro Garza García

Über das Restaurant

Una evolución de la carne asada regiomontana.
Cara de Vaca presenta la cocina regional de Chuy Villarreal.

Ofrecemos un periodo de gracia de 10 minutos. Llámanos si vas a llegar con más de 10 minutos de retraso después de tu hora de reservación.

Gracias por preferir a Cara de Vaca.
Haremos lo posible por otorgar el área deseada pero no podemos garantizar la disponibilidad de esta misma. Si su reservación es para grupos de más de 6 personas o es un evento especial, por favor comuníquese al restaurante para brindarle atención personalizada.

Carajillo Roma

4.3

4.3 (1389)

51 Dollar und darüber

Mexikanisch

Condesa / Roma

Über das Restaurant

Carajillo es la cita obligada para la comunión de sentidos y sabores, combinado a la perfección la tradición y modernidad. Un auténtico festival para los sentidos donde celebramos el patrimonio gastronómico. Al Carajillo sabe mejor.

Carmela y Sal

4.7

4.7 (2198)

51 Dollar und darüber

Mexikanisch

Lomas / Reforma

Über das Restaurant

Carmela is not from here, but she is not from there either. Its cuisine is inspired by our lands, but its ingredients can be born anywhere. And besides, Carmela puts something totally unique in the pot. The salt of your life. In quantities that only her heart knows. Carmela cooks like at home. Surrounded by love, colors, textures and memories. What are you coming to eat? Feelings, but on the plate.

Reservation numbers: 5576001280 y 5576001279

Top-Bewertung

OpenTable Diner

Besucht am 7. Aug. 2022

Amazing!!!!

Chambao Cancún

4.7

4.7 (1263)

51 Dollar und darüber

Fleischhaltig

Cancún

Über das Restaurant

Chambao Cancún by Grupo RosaNegra!
Discover the best grillhouse in Cancun, specializing in fresh seafood and premium beef cuts. With stunning views of the Nichupte Lagoon, Chambao offers a captivating culinary experience enhanced by exciting live happenings. A gastronomic paradise that invites you to savor every moment.

Top-Bewertung

Danielle

Besucht am 18. Nov. 2022

Amazing 10/10

Contramar

4.7

4.7 (873)

51 Dollar und darüber

Aus Dem Meer

Condesa / Roma

Über das Restaurant

Restaurante de pescados y mariscos en la colonia Roma.

Costa Guadiana

4.8

4.8 (419)

51 Dollar und darüber

Mexikanisch

Santa Fe / Bosques

Über das Restaurant

Grupo Hunan introduces its newest concept, Costa Guadiana, where the classic and the contemporary combine to create an unparalleled environment. A series of exquisite dishes mixing the best of Mexican cuisine with the best seafood and shellfish were created by Chef Mónica Beteta, giving life to this concept and delighting even the most particular palates.
At Costa Guadiana no detail is overlooked in creating the most enjoyable experience.

Grupo Hunan introduce su nuevo concepto, Costa Guadiana, lugar en donde lo clásico y lo moderno se fusionan creando un lugar unció con un ambiente inigualable. Una serie de exquisitos platillos que juntan lo mejor de la comida mexicana con los mejores platillos de pescados y mariscos, fueron creados por la chef Mónica Beteta para dar vida a este nuevo concepto, que deleitara hasta los paladares más exigentes.
En Costa Guadiana no se escapa un sólo detalle para que su experiencia sea la más agradable.

Cuerno - Calzada

4.7

4.7 (1570)

51 Dollar und darüber

Steakhaus

San Pedro Garza García

Über das Restaurant

CUERNO es el nuevo restaurante-bar en avenida Presidente Masaryk con la especialidad en la alta cocina de asador y parrilla mexicana, que emplea los mejores ingredientes en un menú de entradas, cortes de primera calidad ,pescados , mariscos, vinos y mixología especializada, para crear una experiencia cálida y premium que se enciende entre ocasiones de amigos y negocios. CUERNO es un lugar con carácter ,conocimiento y propósito de traer lo enorme a cada mesa y abrir nuevos tiempos auténticos para la la gente de la Ciudad de México y sus visitantes. Contamos con todas las medias necesarias de la OMS para recibirlos.

Top-Bewertung

OpenTable DinerVIP

Besucht am 13. Mai 2022

Amazing 10/10

Dante Brasa y Fuego - Polanco

4.7

4.7 (1113)

51 Dollar und darüber

Steakhaus

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Chef Dante Ferrero, Called the ‘crack’ of meat in the culinary World, creates a menú that includes an extended array of dishes made from carefully selected and curated ingredients.Not only do we serve the greatest meat cuts, we also serve seafood, and vegetables grilled in our special charcoal oven. Our variety of dishes make up a straight forward and delicious menu.Dante offers an extensive wine list as well as mixology based on our menu. At Dante you will find the ideal terrace to extend your afternoons or evenings accompanied by our professional and friendly service.

Entremar

4.7

4.7 (1195)

51 Dollar und darüber

Fisch

Polanco / Nueva Anzures / Lomas

Über das Restaurant

The Best Seafood in Polanco, Mexico City.
Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco.
Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico.
No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad

Nostos - Lomas de Chapultepec

4.7

4.7 (1105)

51 Dollar und darüber

Griechisch

Lomas / Tecamachalco

Über das Restaurant

Delivery and take out: https://www.nostos.mx/menu-nostos

In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.

We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.

Fauna

4.8

4.8 (2913)

51 Dollar und darüber

Aus Dem Meer

Ensenada

Über das Restaurant

Carefully grown ingredients, thoughtful selection and combination in order to create a series of flavourful, strong and simple dishes... we were made to share.

Let's do Fauna.

Top-Bewertung

OpenTable Diner

Besucht am 17. Juli 2022

Amazing amazing amazing

Gallo71

4.8

4.8 (1241)

51 Dollar und darüber

Mexikanisch Regional

Monterrey

Über das Restaurant

FIRE STEAKS, GRILLED FISH, RAW AND ROCK AND ROLL

We are locals providing local flavor in a casual space. Our specialty is Fire. GALLO71, is a tribute to a Grocery store, El Gallo Abarrotes founded by the Chapa Family in 1923 in Monterrey, Mexico, thus the name. A tribute to regio´s carne asada take.

Top-Bewertung

EmiliaR

Besucht am 29. Okt. 2023

osiwiwiweiwueueueieieieieieieuueieieieieieieieieieieei

Handshake Speakeasy

4.7

4.7 (1333)

31 bis 50 Dollar

Cocktailbar

Condesa / Roma

Über das Restaurant

HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.

Reservation Duration:
Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.

RESERVATION POLICIES:
The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.

Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.

Deposits are non-refundable if you do not arrive within the grace period.

Top-Bewertung

OpenTable Diner

Besucht am 18. Juli 2022

Amazing!!!

Harry's Cancun Prime Steakhouse & Raw Bar

4.7

4.7 (3318)

51 Dollar und darüber

Steakhaus

Cancún

Über das Restaurant

This beautiful, upscale restaurant is one of the establishments that will surely meet and exceed the expectations of a discerning public seeking a truly exceptional dining experience.

However what really characterizes Harry's beyond its beauty and location, is the extraordinary high quality of its gastronomic offer. The kitchen specializes in the very reduced use of condiments, the purpose is to allow the natural flavors of the ingredients to be used flourish.

Harry's Prime Steakhouse & Raw Bar is the best place to enjoy that special occasion. From its beautiful architecture, sophisticated ambience and artistic cuisine to the extensive wine list and impeccable service will make it memorable.

Top-Bewertung

TomV

Besucht am 11. Mai 2023

Toller Service, tolles Ambiente. Leider waren zwei unserer sechs Steaks qualitativ nicht ganz so gut, wie wir es bei dem Preis erwartet haben.

Mehr entdecken

4.8

4.8 (951)

51 Dollar und darüber

Chinesisch

Lomas / Tecamachalco

Über das Restaurant

Experience flavorful Chinese cuisine with a modern flair at Hunan-Reforma. Since 1993, this upscale eatery has delighted diners throughout Mexico City with an extensive array of delectable dishes. Hunan-Reforma combine tradition with a contemporary approach, including classic dishes, as well as special creations from chef James Huang. The menu includes hot and cold appetizers, soups and hearty entrees, including chicken, beef, pork, noodle and vegetarian selections. To honor the province that bears its name, Hunan-Reforma's menu also features many special selections unique to the Hunan Province. These flavorful dishes include beef, lamb, chicken, seafood and vegetarian items.

Top-Bewertung

OpenTable Diner

Besucht am 5. Jan. 2022

Amazing!!!

Ilios Cancun

4.6

4.6 (1938)

51 Dollar und darüber

Griechisch

Cancún

Über das Restaurant

Ilios honors the different nuances of traditional Greek gastronomy by taking cuisine from all regions of Greece to a new level of elegance and sophistication amid decor inspired by their conspicuous landscape and rugged beauty. An oasis of modern Mediterranean cuisine influenced by Greek cuisine and culture, a place where Mediterranean gastronomy converges with good taste, representing the best that its culture has to offer.

Mehr entdecken

Beliebtes Gericht

Lamb Rack

L' Osteria del Becco

4.6

4.6 (451)

51 Dollar und darüber

Italienisch

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Grupo Becco inicia su trayectoria en el 2002 con el restaurante L´Ostería del Becco, en el cual el propietario Rolly Pavía decide innovar con un nuevo concepto, un lugar elegante y contemporáneo que ofrece lo mejor de la cocina italiana, considerado como uno de los restaurantes favoritos de la Ciudad de México.

La Cappella

4.9

4.9 (2843)

51 Dollar und darüber

Italienisch

Puerto Vallarta

Über das Restaurant

La Cappella is an open air restaurant that overlooks the city of Puerto Vallarta and Banderas Bay. Serves contemporary Italian and International cuisine reveling in violin music, in an elegant but informal ambience. A full bar and wine list are also available. House specialty cocktails take advantage of local fruits, herbs, and spices to create a uniquely enticing selection.

*RESERVATION REQUIRED*

Top-Bewertung

OpenTable Diner

Besucht am 18. Jan. 2023

AMAZING!!!!

Mehr entdecken

SPAGHETTI ALLA BOLOGNESE

La Colonia

4.8

4.8 (590)

51 Dollar und darüber

Mexikanisch

San Pedro Garza García

Über das Restaurant

COCINA HONESTA Tomando inspiración en la fusión de la cocina mexicana con la española, utilizamos los mejores ingredientes para ofrecer una cocina diferente, con preparación tradicional. En esta colaboración de ideas y sabores, trabajamos con el chef, Abdiel Cervantes E., un apasionado por la cultura y los sabores de México, quien ha dedicado su vida a viajar, conocer y entender la mística de las tradiciones alimentarias. Se declara consciente de la buena alimentación y define la cocina mexicana como una cocina sana, difundiendo a través de su investigación y platillos el regreso a la cocina de origen.

La Nacional - San Jeronimo

4.8

4.8 (2136)

51 Dollar und darüber

Mexikanisch

San Pedro Garza García

Über das Restaurant

A rare find, find out what local yuppies have been enjoying for generations, very simple food, exquisite steakhouse style meat cuts, lots of pork. A diamond in the dessert. La Nacional team usually rescues recipies from small towns and delivers them to your table. You cant leave Monterrey with out this craving generating machine!!!!!

Top-Bewertung

DanielaF

Besucht am 18. Juni 2022

Sigue sin haber pastel de pistache👎🏼

La Palapa Restaurant

4.7

4.7 (2869)

51 Dollar und darüber

International

Puerto Vallarta

Über das Restaurant

La Palapa Restaurant combines gourmet cuisine, friendly service, and the tropical setting of Los Muertos Beach in Puerto Vallarta, México. Open daily for Breakfast, Lunch and Dinner, La Palapa has been a tradition in Puerto Vallarta since 1969. Our Beach Club is open daily and is the perfect spot to spend a day relaxing on the beach. Live Music every night at the La Palapa bar for a special romantic night.

Top-Bewertung

ValerieBVIP

Besucht am 1. Sept. 2021

Amazing!!!

Mehr entdecken

Beliebtes Gericht

Coconut Shrimp Camarones Coco

Beliebtes Gericht

Tortilla Soup Sopa de Tortilla

La Taberna del León

4.8

4.8 (846)

51 Dollar und darüber

Mexikanisch

Altavista / San Angel / San Jerónimo

Über das Restaurant

La Taberna Del León is a fine, elegant, and beautiful 19th Century restaurant with great contemporary Mexican cuisine. Our atmosphere is perfect for both business and special celebrations.

La Torrada

4.7

4.7 (1234)

51 Dollar und darüber

Fine Cuts

San Pedro Garza García

Über das Restaurant

Cocina de leña con sabores inigualables a la parrilla y una excelente cava de vinos.

Lardo

4.6

4.6 (1385)

31 bis 50 Dollar

Mediterran

Condesa / Roma

Über das Restaurant

Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.

Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.

Maximo

4.7

4.7 (2977)

51 Dollar und darüber

Aus aller Welt

Condesa / Roma

Über das Restaurant

Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.

Top-Bewertung

OpenTable Diner

Besucht am 23. Sept. 2022

Amazing !!!

Menu Degustación - Pujol

4.7

4.7 (3919)

51 Dollar und darüber

Modern mexikanisch

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Pujol is Chef Enrique Olvera’s genuine and personal approach to Mexican cuisine, famed for reinvention and ongoing evolution, where tradition and contemporary gastronomy live side by side as expressed in culinary techniques -both ancient and modern. Using both imagination and delicacy. Olvera recombines Mexico’s nearly infinite ingredients and flavors, demonstrating and extraordinary food culture’s potential in obsessive detail.

- Private dining room -
For parties from 9 to 14 people.

- We charge 20% of gratuity at the end of the event.
- We consider this space as the private room, the meal will be served as family style, that been said, the kitchen will choose the 4th and 6th courses according to you and your guest's preferences and dietary restrictions. Your server will elaborate a bit more on this at the time of the event.

Top-Bewertung

OpenTable Diner

Besucht am 13. Okt. 2022

Streetfood meets fine dining! Fantastische Interpretation der mexikanischen Straßenküche!

Negroni - Artz

4.7

4.7 (1383)

51 Dollar und darüber

Italienisch

Altavista / San Angel / San Jerónimo

Über das Restaurant

Inspirado en la gastronomía rústica que distingue a los barrios de Florencia, Negroni da vida a una tradicional trattoría del Viejo Mundo. En un espacio clásico, contemporáneo y acogedor, que nos transporta a la antigua Italia, disfrutamos de platillos hechos con ingredientes frescos en una cocina abierta y energética. la gastronomía rústica que distingue a los barrios de Florencia, Negroni da vida a una tradicional trattoría del Viejo Mundo

Nobu Los Cabos

4.7

4.7 (972)

51 Dollar und darüber

Japanisch

Cabo San Lucas

Über das Restaurant

Nobu Restaurant is an immersive experience from the terrace of the Lounge Bar with a extraordinary sunset that complement our elegant kitchen with the best view of the Pacific. Chef Nobu Matsuhisa continues to bringing to life the latest trends in Japanese cuisine under the influence of South America and Peru, with an extensive menu of creative dishes where he includes part of his heart in every bite and a host of bold explosive cocktails at palate without skipping our traditional sake.

Top-Bewertung

CS24VIP

Besucht am 31. Mai 2021

Amazing !!!!

Porfirio's Cancun

4.6

4.6 (3034)

51 Dollar und darüber

Mexikanisch

Cancún

Über das Restaurant

Porfirio's menu is made up of traditional Mexican dishes that are transformed, reinvented with innovative techniques and bold flavors. In Porfirio's kitchen, there is only room for the best quality ingredients, just what the most demanding palates expect.

Porfirio's hosts a select collection of Tequilas and Mezcals, around 100 labels that can be recommended by our tequiliers to create surprising and captivating pairings with the dishes of our menu.

The Porfirio's experience is completed with a sophisticated and elegant atmosphere. Porfirio's interior has been meticulously cared for: large mirrors and the perfect combination of natural and artificial lighting will give the place a striking visual effect, highlighting elegance and good taste.

Top-Bewertung

OpenTable Diner

Besucht am 23. Juli 2022

AMAZING 300/10

Prendes Moliere

4.7

4.7 (603)

51 Dollar und darüber

International

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Restaurante Prendes abre sus puertas dentro del Palacio de los Palacios Totalmente Palacio

Rosa Negra - Cancún

4.4

4.4 (3978)

51 Dollar und darüber

Lateinamerikanisch

Cancún

Über das Restaurant

RosaNegra Cancun by Grupo RosaNegra is a space that irradiates freedom, a tribute to Latin American cuisine inspired by countries such as Peru, Argentina, Colombia, Brazil and Mexico. Located in a stunning complex in the most exclusive area of Cancun's hotel zone, RosaNegra offers a fascinating culinary experience and incredible shows such as the Fire Show, sparklers and bongos live set

Top-Bewertung

Abaebae13VIP

Besucht am 17. Nov. 2021

Amazing!!!

Mehr entdecken

4.5

4.5 (3842)

51 Dollar und darüber

Mexikanisch

Condesa / Roma

Über das Restaurant

Rosetta is located in a large mansion in Mexico City’s Roma neighborhood. Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations.
The à la carte menu is always changing in response to seasonality and produce availability, and it’s known both for the unique creations of chef Elena Reygadas and for more traditional dishes.

Top-Bewertung

OpenTable DinerVIP

Besucht am 9. Jan. 2024

Absolut top und mehr als empfehlenswert! Ein großartiges Restaurant

Ryoshi - Masaryk

4.8

4.8 (1589)

51 Dollar und darüber

Japanisch

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Restaurante-bar cosmopolita con una nueva propuesta de "hangout fine-dining" mejor conocida como “izayaka” que es un típico bar o restaurante japonés, que pueden encontrarse en las ciudades más exclusivas del mundo.

Top-Bewertung

StefanMVIP

Besucht am 18. Nov. 2021

Exzellenter Service, sehr gut Speisen und ein elegantes Ambiente

Saks - Polanco

4.7

4.7 (1643)

31 bis 50 Dollar

International

Polanco / Nueva Anzures / Lomas

Über das Restaurant

Saks is a casual fine dining experience in the Polanco area of Mexico City. This is a wonderful place to enjoy a healthy lunch or relax in the evening after a long day. Along with the all-day menu, Saks serves a variety of fine alcoholic beverages as well as fresh juice, coffee and tea. Cuisine at Saks focuses mainly on popular dishes from around Europe. These are always made with fresh ingredients sourced from local, organic farmers and other excellent sources. Everything served from the breakfast, lunch and dinner menus is low-fat and made with healthy, yet flavorful ingredients.

Sartoria

4.7

4.7 (2097)

51 Dollar und darüber

Italienisch

Condesa / Roma

Über das Restaurant

Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.

The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.

The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.

Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.

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Experiences

Cena de Año Nuevo

Señor Tanaka - Monterrey

4.8

4.8 (554)

51 Dollar und darüber

Japanisch

San Pedro Garza García

Über das Restaurant

Señor Tanaka is a very trendy South American / Japanese restaurant-bar. Voted best new restaurant in Monterrey, Mexico 2005.

Señor Tanaka es un lugar muy a la moda sudamericana/lrestaurante-barra japonesa. Votado mejor restaurante nuevo en Monterrey, México 2005.

SIBAU

4.8

4.8 (998)

51 Dollar und darüber

International

San Pedro Garza García

Über das Restaurant

SIBAU es un restaurante lifestyle de Cocina de Mundo. Un concepto gastronómico en constante evolución que utiliza el mejor producto disponible y se inspira en las tendencias mundiales actuales. El restaurante ofrece un espacio versátil de hospitalidad y diseño contemporáneo en un ambiente lúdico.

Sylvestre - Artz

4.7

4.7 (765)

51 Dollar und darüber

Mexikanisch

Jardines del Pedregal

Über das Restaurant

Sylvestre Asador Mexicano un excelente asador Argentino y lo mejor de México. Restaurante de carnes cuyo concepto es muy sencillo y complejo a la vez, buscamos crear experiencias inolvidables a través de ambientes únicos y agradables para todos los que nos visitan.

Taboo Cancun

4.7

4.7 (2684)

51 Dollar und darüber

Mediterran

Cancún

Über das Restaurant

By Grupo RosaNegra
Taboo is a Mediterranean restaurant in Cancun that offers a unique gastronomic proposal, with artisanal cuisine and a selection of exclusive seafood, which you can accompany with signature mixology and champagne, one of the brand's most representative drinks.

Enjoy the experience every night with the exceptional happenings of the live saxophonist and violinist that transform dinner into a non-stop celebration with the rhythm of the resident DJ, and sparklers at each of the tables.

Discover Taboo Cancun on the hotel zone km 13.5, and celebrate your birthday and special events in one of the most distinguished brands of Grupo RosaNegra.

Top-Bewertung

OpenTable Diner

Besucht am 18. Juni 2022

Amazing vibe

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The Iguana Restaurant & Tequila Bar

4.9

4.9 (2754)

51 Dollar und darüber

Modern mexikanisch

Puerto Vallarta

Über das Restaurant

DRES'S CODE
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of eight (8) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May

* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.

Top-Bewertung

OpenTable Diner

Besucht am 26. Dez. 2017

Christmas dinner

TORO CABO

4.7

4.7 (1610)

51 Dollar und darüber

Lateinamerikanisch

Cabo San Lucas

Über das Restaurant

Get a taste of Latin America flavors and recipes with techniques such as slow cooking, smoking method, fresh products, and a pinch of heat that combine to emerge the Toro Latin Kitchen & Bar cuisine.

Toro Latin Kitchen & Bar has established itself as the most outstanding gastronomic and lifestyle scenery in Los Cabos in the last 5 years. The masterfully designed interior spaces with an accent of contemporary art are combined with local elements that provide an organic touch that integrates perfectly with its iconic outdoor terrace surrounded by an extraordinary garden that invites you to live the best moment, your Toro Moment!

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Beliebtes Gericht

Peruvian Ceviche

Beliebtes Gericht

Shrimp & Crab Enchiladas

Zeru - Lomas

4.7

4.7 (768)

51 Dollar und darüber

Baskisch

Lomas de Chapultepec

Über das Restaurant

Under chef Israel Aretxiga, Zeru serves Basque inspired food primarily from the grill. Seafood that glorifies product quality. Simple preparations, a detailed culinary technique and pinch of creative revamp of the Basque tradition. Also offered; spanish rices, grilled meats and other spanish and mediterranean dishes.

Top-Bewertung

Roberto

Besucht am 15. März 2024

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Makoto - Polanco

4.6

4.6 (636)

51 Dollar und darüber

Japanisch

Polanco / Nueva Anzures / Lomas

Über das Restaurant

El chef Makoto Okuwa, con una carrera de mas de 20 años, aprende del sushichef Shinishi Takegasa, y de colaborar con el Ironchef Masaharu Morimoto, emprende su propia aventura, maridando la cocina tradicional Edomae-sushi con innovaciones modernas, creando y presentando sus platillos de una manera espectacular. Abre en 2011 en Bal Harbor, 2016 abre Panamá, y este año llega a México, para satisfacer los gustos mas exigentes de una ciudad cosmopolita, y en constante movimiento.

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