10 Best Eco-Friendly Restaurants in Mexico

von The OpenTable Team

Aktualisiert 12. April 2019

Get your green-on in these restaurants going above and beyond to do good for Mother Earth. From using sustainable ingredients to reducing their energy usage, these spots are serving up incredible dishes with an ultra-light carbon footprint. Book today to do your part.

Acre Restaurant & Cocktail Bar

4.8

4.8 (2954)

51 Dollar und darüber

Aus aller Welt

San José del Cabo

Über das Restaurant

Acre Restaurant and Cocktail Bar is a showcase of the produce grown on Acre, a 25-acre organic farm and boutique resort in the foothills just outside San Jose Del Cabo. Most of the ingredients used to create the restaurant’s globally influenced cuisine comes from the farm; the rest is from neighboring suppliers in the community.

Top-Bewertung

OpenTable Diner

Besucht am 22. Juli 2022

Amazing!!!!

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Fried Brussel Sprouts

Benno at Hotel San Cristóbal

4.8

4.8 (128)

51 Dollar und darüber

Mexikanisch

El Pescadero

Über das Restaurant

Benno at Hotel San Cristobal presents Mexican-Mediterranean fusion cuisine using the best, freshest local Baja produce and seafood. The restaurant’s wine list features organic and biodynamic wines from Mexico and across the world, as well as local artisanal mezcals and tequilas.

Comal Restaurant & Bar - Chileno Bay Resort & Residences

4.7

4.7 (611)

31 bis 50 Dollar

Lateinamerikanisch

Cabo San Lucas

Über das Restaurant

Comal Restaurant and Bar, inside the upscale Chileno Bay Resort in Los Cabos, presents casual Latin cuisine and creative cocktails prepared with local, seasonal ingredients. The restaurant features a raw bar offering fresh-off-the-boat Baja seafood.

Top-Bewertung

OpenTable Diner

Besucht am 15. Feb. 2023

Amazing. Amazing. Amazing.

Los Tamarindos

4.7

4.7 (772)

51 Dollar und darüber

Mexikanisch

San José del Cabo

Über das Restaurant

Los Tamarindos bills itself a farm-to-table restaurant, but it’s really a farm and restaurant in one, comprising one of the region’s first sustainable organic farms, the restaurant and a cooking school on the grounds of a historic former sugar plantation. Its menus are packed with the freshest fruits, vegetables, herbs and spices from the farm along with fresh Baja seafood, quality local meats and free-range chicken.

Maximo

4.7

4.7 (3009)

51 Dollar und darüber

Aus aller Welt

Condesa / Roma

Über das Restaurant

Maximo Bistrot specializes in Mexican and French cuisines created around produce from farms around Mexico City – in fact the restaurant sources around two-thirds of the ingredients for its daily menus from local farms. Further, all Maximo Bistrot’s furnishings and fixtures are sourced locally and sustainably.

Top-Bewertung

OpenTable Diner

Besucht am 23. Sept. 2022

Amazing !!!

Sartoria

4.7

4.7 (2114)

51 Dollar und darüber

Modern italienisch

Condesa / Roma

Über das Restaurant

Sartoria, from acclaimed Italian chef Marco Carboni, emphasizes hand-made, seasonal, sustainable cuisine showcasing ingredients sourced from small-scale purveyors. Its wine list exclusively features natural wines.

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