Les Specialities
Soup Du Jour7,00 $
French Onion Soup8,00 $
Le Plateau de Fromage18,00 $
Le Pate du Chef12,00 $
Fricasse of Snail14,00 $
Mushroom & Cognac Flambe
Classic Garlic Snails14,00 $
Confit of Duck Over Concassee of Apple18,00 $
Les Salads
Salade Folle7,00 $
Honey, balsamic vinaigrette
Bouquet D'Endive12,00 $
Walnuts, Roquefort & Mustard Vinaigrette
Classic Salade Nicoise14,00 $
Oven Roasted Beets and Goat Cheese Salad12,00 $
Citrus, Champagne Dressing
Antipasto du Chef16,00 $
Les Viandes
Steak Frites36,00 $
Braised Lamb Shank a La Tuscan28,00 $
Le Roasted Long Island Duck, Cassis Berry Sauce32,00 $
1/2 Herb Roasted Chicken au Jus26,00 $
Les Paissons
Black Pepper Crusted Salmon in Honey30,00 $
Mustard Glaze over Red Cabbage Ragout
Les Moules aux Ricard22,00 $
Asian Style, Sushi Grade Tuna Indochine28,00 $
