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Restaurants in der Nähe von Wall Of Peace

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238 verfügbare Restaurants in der Nähe

Foto von Vesper Restaurant Restaurant
4.3
Hervorragend(63)
Preis: Sehr Niedrig
• Französisch-Japanisch • Tour Eiffel - Pont de l'Alma
Restaurant & Cocktail Bar. Vesper is the place where Parisiens go to enjoy French fusion food, sushi, cocktails, a flamboyant décor, and groovy music in the 7th district (Left-Bank).Signature dishes include Lacquered Duck Gyoza, Lobster Roll, Crying Tiger, Black Cod with miso, Small Spelt veggie risotto.
Foto von Abstinence Restaurant
4.7
Außergewöhnlich(32)
Preis: Hoch
• Französisch • Tour Eiffel - Pont de l'Alma
Located near the Champ de Mars and the Ecole Militaire, Abstinence is a modern French wine bar and restaurant where guests share dishes, revel in extraordinary wines, and raise their glasses to the good times. Prepare for contemporary French bistro dishes in a stylish and refined setting, and a unique soundtrack.BAR A VINYLEOur vinyl bar gets going every Friday and Saturday evening with a guaranteed chill vibe ! Lively evenings where the vibe is cool and the company is great await you.Let's groove together!
Foto von Market by Jean-Georges Restaurant
4.6
Außergewöhnlich(947)
Preis: Hoch
• Französisch • Faubourg-du-Roule
Heute 13 Mal reserviert
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Foto von Le George - Four Seasons Hôtel George V Restaurant
4.7
Außergewöhnlich(319)
Preis: Moderat
• Bar / Lounge / Bottle Service • Champs-Élysées
Heute 31 Mal reserviert
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Foto von Inavoué Restaurant
4.5
Hervorragend(137)
Preis: Moderat
• Französisch • Place-Vendôme
Heute 9 Mal reserviert
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
Foto von Truffes Folies Paris 7 Restaurant
4.9
Außergewöhnlich(21)
Preis: Hoch
• Französisch • Tour Eiffel - Pont de l'Alma
Heute 3 Mal reserviert
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.
Foto von Sacré Frenchy ! Restaurant
4.6
Außergewöhnlich(347)
Preis: Hoch
• Traditionelle Französische • Le Marais
Heute 4 Mal reserviert
Sacré Frenchy vous accueille avec une carte traditionnelle pour déjeuner diner ou boire un verre tous les jours de la semaine.Soit à l'étage au restaurant soit en bas dans le club qui peut se réserver pour des groupes jusqu'à 150 personnes !
Foto von Vendémiaire Restaurant
4.6
Außergewöhnlich(13)
Preis: Hoch
• Französisch • Tour Eiffel - Pont de l'Alma
Heute 3 Mal reserviert
Your new table in the heart of the 7th arrondissement, between Invalides and the Eiffel Tower, between tradition and creation, because Paris is a party, because cooking is life. Camille, Santiago, Vendémaire and their entire team invite you to meet around their marble counter, in their warm room, to taste seasonal dishes, prepared with attention to detail and a shared passion for the French art of entertaining. At the foot of the dome of the Invalides, a few steps from the emperor's tomb, we dream of being heirs of Antonin Carême, aspiring to live up to the leading chef in France.
Foto von Fitzgerald Restaurant
4.7
Außergewöhnlich(72)
Preis: Sehr Niedrig
• Französisch • Tour Eiffel - Pont de l'Alma
Located in the heart of the 7th arrondissement, between the Eiffel Tower and the Invalides, All day and all night long, Parisiens meet up at the Fitzgerald to enjoy modern French bistro cuisine, discover new wines and sometimes even dance in the hidden Speakeasy cocktail bar. Brad Pitt and Mel Gibson like to hang out here when in Paris.Fitzgerald offers an intimate setting with an art deco air, awakened by touches of modernity and a little bit of madness. The chef changes the menu according to the seasons always seeking to create a perfect balance between refinement and indulgence.
Foto von Le Cinq - Four Seasons Hôtel George V Restaurant
4.9
Außergewöhnlich(80)
Preis: Sehr Niedrig
• Französisch • Champs-Élysées
Heute 12 Mal reserviert
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016. Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors. By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

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