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Restaurants in der Nähe von TRYP by Wyndham Times Square South

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26 verfügbare Restaurants in der Nähe

Foto von Zou Zou's Restaurant
4.6
Außergewöhnlich(1454)
Preis: Hoch
• Mediterran • Hell's Kitchen
Heute 131 Mal reserviert
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
Foto von Butcher and Banker NYC Restaurant
4.3
Hervorragend(1575)
Preis: Hoch
• Steakhaus • Midtown West
Heute 52 Mal reserviert
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
Foto von Altair Restaurant
4.7
Außergewöhnlich(245)
Preis: Moderat
• Amerikanisch • Garment District
Heute 37 Mal reserviert
Offering Modern-American fare inspired by celestial wonder, Altair offers exceptional & elevated cuisine. A showcase of thoughtful ingredients that inspire the palate and spirit alike. Peak produce & carefully selected protein sources. Vegan & vegetarian-friendly dining within sleek and stunning architecture & design. Our dining room includes our enclosed greenhouse and dining room. Our bar room offers lounge seating typical of cocktail bars & lounges. Traditional dining tables are NOT available in the bar room.
Foto von Uncle Jack's Steakhouse - Westside 9th Avenue Restaurant
4.3
Hervorragend(2690)
Preis: Sehr Niedrig
• Steakhaus • Midtown West
Heute 25 Mal reserviert
Dies ist der Ort, um sich zu treffen, zu essen und die schöneren Dinge im Leben zu genießen. Spezialisiert auf 21 Tage gelagertes USDA Prime Rindfleisch, Kobe-Rindfleisch, Australische Hummerschwänze und eine breite Palette an Fisch, Meeresfrüchten und Weinen. Lernen Sie unseren Charme der alten Welt und perfekten Service kennen. Einige unserer Bewertungen: The New York Times 3 Sterne „In diesem Steakhaus wird nichts übersehen ...“ - Crain „New Yorks bestes Steakhaus im Kleinformat ...“ - Daily News 4 Stars „... hervorragender Service und eine ausgezeichnete Küche, die kreativ zubereitet wird ...“ - Zagat Survey „leckere Steaks ... ein wahres Juwel ... freundliches Personal ...“ - „Wine Spectator Award of Excellence“ - „5 Star Diamond Award from the American Academy of Hospitality Sciences“ - Newsday 3 Sterne „ein sehr attraktives Restaurant ... das beste Steakhaus in Queens ...“William Jack Degel ehrt seinen Paten, den Inhaber vom Jack's, eine viktorianische Speakeasy im Stil 1930er Prohibitionszeit. Im Uncle Jack's, wo das Motto herrscht „Der Kunde ist König“, lebt seine Legende weiter.
Foto von Blue Ribbon Sushi & Steak Restaurant
4.7
Außergewöhnlich(210)
Preis: Hoch
• Japanisch • Chelsea
Heute 45 Mal reserviert
Blue Ribbon Sushi & Steak combines traditional Japanese cuisine with a modern day steakhouse. Our menu is varied and extensive, and includes sushi and sashimi, as well as cooked entrees such as fish, lamb, steaks and chops. We feature Domestic and Japanese Wagyu. Blue Ribbon Sushi & Steak is located in midtown Manhattan, at the PENN 1 Building, across 33rd Street from Madison Square Garden and atop Penn Station. The restaurant is accessible from 33rd street, and from the newly renovated Penn Station and 34th Street via the lobby of PENN 1. We offer various seating areas - a sushi counter, a cocktail bar, the central dining room, and an outdoor patio (weather permitting).
Foto von Trattoria Bianca Restaurant
4.3
Hervorragend(1328)
Preis: Hoch
• Italienisch • Midtown West
Heute 25 Mal reserviert
Traditionelle Gerichte sowie aufregend neue Gerichte werden in diesem italienischen Restaurant mit ungezwungener Atmosphäre serviert. Die Trattoria Bianca ist ein Liebling der Einheimischen, Geschäftsleute und Reisender in Midtown. In hellen Farben, meist in Weiß gehalten, ist es eine schicke Interpretation des italienischen Art Deco Stils, ergänzt durch die Vintagekollektion von Essens- und Weinplakaten des Eigentümers. Das Menü von Bianca reicht vom einfachen Spaghetti Carbonara bis hin zum Steak im Toskanastil und einer Flasche alten Baroloweines. Das Angebot umfasst: Scampi auf weicher Polenta; Frisee-Salat mit gebratenen Austern, pochiertem Ei und Schweinebauch; Meeresfrüchte fritto misto; Lachs im Saltimbocca-Stil mit Salbei und knusprigem Pancetta; zahlreiche Pastagerichte und hervorragende Pizzen; im Chianti geschwenkte Rippchen sowie im Saft geschmorte Lammhaxe. Zum Mittagessen gibt es reichhaltige Salate und innovative Sandwiches mit italienischen Zutaten.
Foto von Tick Tock Diner NY Restaurant
4.2
Hervorragend(654)
Preis: Moderat
• Amerikanisch • Midtown West
Heute 66 Mal reserviert
Tick Tock Diner, an iconic symbol of the American diner with locations in both Midtown Manhattan and Clifton, New Jersey, has mastered the art of casual dining, providing customers with high quality ingredients, generous portions at a reasonable price and a comfortable, family-friendly atmosphere that keeps them coming back year after year.The 280 seat Midtown Manhattan location opened in 1997 at 481 8th Avenue (corner of 34th Street), across the street from Penn Station. Tick Tock Diner has long been known for its American comfort food. Today, it remains true to tradition while offering more dining choices than ever before on its extensive menu, accented with Italian, Greek and Tex-Mex influences. Keeping in the diner tradition, breakfast is served all day, featuring more than a dozen omelets, farm fresh eggs any style, pancakes, Belgian waffles and French toast.
Foto von Bar Primi Penn District Restaurant
4.6
Außergewöhnlich(60)
Preis: Hoch
• Italienisch • Chelsea
Heute 42 Mal reserviert
Bar Primi is a pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York’s East Village has since become a downtown New York staple, housed on the Bowery for the last ten years. With this second location in Penn District, chef-partner Andrew Carmellini will carry on his same tried and true methods of making fresh pasta traditionally prepared and cooked to order, using a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and family recipes. Italian wines are offered by the glass and by the bottle. A playful list of signature cocktails, which includes the original Frosé, aperitivi, a robust beer list, amari and coffee by La Colombe are also features.
Foto von Casa Dani Restaurant
4.2
Hervorragend(598)
Preis: Hoch
• Spanisch • Chelsea
Heute 16 Mal reserviert
Casa Dani translates to Dani's House, derived from southern Spain's naming of small family restaurants as if they were the Chef's home, and that is precisely Chef Dani Garcia's intention, opening the doors to his house through avant-garde cuisine and a menu featuring items inspired by Spain's Mediterranean south. One of Spain's most internationally renowned chefs, having achieved 3 Michelin stars and the Bib Gourmand in 2015, Garcia's culinary style mixes surprising flavors, textures, and even temperatures without losing sight of his culinary roots. Looking to host a large party? Contact us at casadanieventsnyc@legends.net.
Foto von Kyma - Hudson Yards Restaurant
4.8
Außergewöhnlich(481)
Preis: Sehr Niedrig
• Griechisch • Hudson Yards
Heute 38 Mal reserviert
Inside the modern ambiance, these are the threads of the traditional Greek taverna woven with the stylish island chic of Mykonos.At Kyma our menu guides you to the sun-drenched islands of Greece, as we embrace the rich character of its traditional dishes. We adhere to a strict moral code using the highest quality extra virgin olive oil from the Peloponnese and fresh fish is flown in daily from the Mediterranean.On Fridays & Saturdays our DJ starts at 8 PM. During our dinner parties the music does increase in volume and becomes more upbeat as the night progresses. Please note: you must be 21 years of age to enter during our DJ hours. Groups of 8 and more looking to join our dinner parties (Friday & Saturday) please email events@kymarestaurants.com for further details.

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