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Restaurants in der Nähe von Pacific Plaza Towers

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180 verfügbare Restaurants in der Nähe

Foto von Wolfgang's Steakhouse - Bonifacio Global City Restaurant
1. Wolfgang's Steakhouse - Bonifacio Global City
4.4
Hervorragend(136)
Preis: Sehr Niedrig
• Steakhaus • Manila
Heute 6 Mal reserviert
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
Foto von Olive Garden - Verve Restaurant
2. Olive Garden - Verve
3.5
Sehr gut(4)
Preis: Moderat
• Italienisch • Manila
NEVER-ENDING GENEROSITY ON THE TABLEAt Olive Garden, we believe that life is best shared around the table. Each day we welcome everyone like family.From Never-Ending servings of our freshly baked breadsticks and iconic garlic salad, to our homemade soups and sauces, there is something for everyone at Olive Garden.
Foto von Morton's The Steakhouse Restaurant
3. Morton's The Steakhouse
3.8
Fabelhaft(15)
Preis: Sehr Niedrig
• Steakhaus • Bonifacio Global City
Heute 22 Mal reserviert
With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.
Foto von Ruth’s Chris Steak House Manila Restaurant
4. Ruth’s Chris Steak House Manila
4.7
Außergewöhnlich(330)
Preis: Moderat
• Steakhaus • Manila
Heute 4 Mal reserviert
CELEBRATE WITH SIZZLEIndulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
Foto von Texas Roadhouse - Shangri La Plaza Restaurant
5. Texas Roadhouse - Shangri La Plaza
4.8
Außergewöhnlich(12)
Preis: Moderat
• Steakhaus • Manila
Heute einmal reserviert
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto von Texas Roadhouse - Trinoma Restaurant
6. Texas Roadhouse - Trinoma
4.7
Außergewöhnlich(20)
Preis: Moderat
• Steakhaus • Manila
Heute 3 Mal reserviert
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto von Italianni's - Bonifacio Highstreet Restaurant
7. Italianni's - Bonifacio Highstreet
4.8
Außergewöhnlich(5)
Preis: Moderat
• Italienisch • Antipolo
Heute einmal reserviert
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.Every meal starts with a complimentary home-baked Tuscan and Foccacia bread served with olive oil and aged vinegar.
Foto von Texas Roadhouse - Uptown Restaurant
8. Texas Roadhouse - Uptown
4.6
Außergewöhnlich(3)
Preis: Moderat
• Steakhaus • Manila
Heute 5 Mal reserviert
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto von Texas Roadhouse - HSS Maridien Restaurant
9. Texas Roadhouse - HSS Maridien
4.7
Außergewöhnlich(5)
Preis: Moderat
• Steakhaus • Manila
Heute 2 Mal reserviert
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto von Medley - Okada Manila Restaurant
10. Medley - Okada Manila
4.9
Außergewöhnlich(149)
Preis: Hoch
• International • Manila
Heute 4 Mal reserviert
Medley Buffet, Okada Manila’s center of local and international gastronomy, brings together a symphony of delectable flavors to guests’ tables.The all-day dining restaurant features an innovative open kitchen design showcasing seasoned Filipino Chef Guillermo Aspera and his brigade of expert chefs in action as they create culinary masterpieces using only the freshest and finest ingredients in front of diners. Seven buffet stations highlight staples and specialties from around the world, starting with a spread of healthy salads, cheese, appetizers, and a generous selection of fresh seafood. A banquet of local and international cuisines ranging from Chinese, Indian, Japanese, Korean, and Italian fare is served daily. Straight from the restaurant’s own rotisserie and grill are perfectly cooked meats with fragrant savory essences of spices and herbs.

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