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Restaurants in der Nähe von Leland Stanford Junior University Museum of Art

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101 verfügbare Restaurants in der Nähe

Foto von RH Rooftop Restaurant Palo Alto Restaurant
1. RH Rooftop Restaurant Palo Alto
4.4
Hervorragend(382)
Preis: Sehr Niedrig
• Amerikanisch • Palo Alto
Heute 163 Mal reserviert
The RH Rooftop Restaurant is located on the third floor of RH Palo Alto, The Gallery at Stanford. Enjoy a reimagined menu of enduring classics, along with a curated selection of exceptional Champagnes and wines. Dine in a year-round skylit garden escape with heritage olive trees, sparkling chandeliers and a cascading center fountain sculpted of solid Biancone limestone.
Foto von Evvia Restaurant
2. Evvia
4.8
Außergewöhnlich(4644)
Preis: Hoch
• Mediterran • Palo Alto
Heute 89 Mal reserviert
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
Foto von Telefèric Barcelona - Palo Alto Restaurant
3. Telefèric Barcelona - Palo Alto
4.6
Außergewöhnlich(2626)
Preis: Hoch
• Spanisch • Palo Alto
Heute 87 Mal reserviert
Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate teams in Walnut Creek, Palo Alto, Los Gatos and Los Angeles have grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by Modern European decor and lively ambiance.
Foto von Sundance The Steakhouse Restaurant
4. Sundance The Steakhouse
4.8
Außergewöhnlich(5438)
Preis: Sehr Niedrig
• Steakhaus • Palo Alto
Heute 66 Mal reserviert
Seit seiner Eröffnung im Jahr 1974 sind die Prime Steaks und Martinis dieser Gastronomie in Palo Alto nie aus der Mode gekommen. Die Atmosphäre ist die eines Club, mit Kaminen, dunklem Holz, Erinnerungsstücken an Sportereignisse und edlen Ledernischen, die sich in den vielen Ecken im ganzen Speisesaal verstecken. Berühmt für ihre langsam gebratenen Prime-Rib-Steaks und handgeschnittenen U.S.D.A Prime Steaks kosten Sie hier auch frische Meeresfrüchte, Kaltwasser-Hummerschwanz und saftige Krustentiere. Das 650 g. schwere Ribeye-Steak ist der Favorit des Chefs, während das Doppelschnitt-Filet Mignon gleich an zweiter Stelle steht. Das Sundance wird für sein gutes Preis-Leistungs-Verhältnis geschätzt. Dabei bilden Wertigkeit und Schlichtheit den willkommenen Rahmen für echte Essens- und Steak-Liebhaber. Das Menü wird von einer preisgekrönten Weinkarte mit einer Auswahl an über 400 Weinen begleitet, auf der hochrangige Cabernets aus dem Napa Valley und Spätburgunder aus der Region Sonoma im Mittelpunkt stehen. Hervorragende Bewertungen und zahlreiche Restaurant-Auszeichnungen preisen das Sundance The Steakhouse als ein echtes Gourmet-Ziel.
Foto von Nobu Palo Alto Restaurant
5. Nobu Palo Alto
4.5
Hervorragend(1564)
Preis: Sehr Niedrig
• Japanisch • Palo Alto
Heute 54 Mal reserviert
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
Foto von Meyhouse Palo Alto Restaurant
6. Meyhouse Palo Alto
4.8
Außergewöhnlich(637)
Preis: Hoch
• Mediterran • Palo Alto
Heute 58 Mal reserviert
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Foto von TAVERNA - Palo Alto Restaurant
7. TAVERNA - Palo Alto
4.8
Außergewöhnlich(1495)
Preis: Hoch
• Griechisch • Palo Alto
Heute 33 Mal reserviert
For centuries, a taverna has been a neighborhood gathering place where friends can meet to eat, drink and enjoy life. Taverna co-founders Thanasis Pashalidis and Hakan Bala were raised with a shared ethical compass, which the Greeks call "philotimo" or "love of honor". Family and friends are their ingredients of life, and they believe that nutrition, happiness and health are all directly correlated. Both partners have been culturally influenced by the remedies of the old world and incorporate them into the lifestyle of Taverna. Both have an "ethos" that drives them and inspires others to live fully, which they consider the flavor of life's success. They understand that life is to be enjoyed and that time is of the essence. They are aware that every day is a gift. Taverna has been created to make people happy and feel alive.
Foto von Wildseed Palo Alto Restaurant
8. Wildseed Palo Alto
4.7
Außergewöhnlich(101)
Preis: Moderat
• Vegetarisch / Vegan • Palo Alto
Heute 42 Mal reserviert
At Wildseed, a plant-based restaurant and bar by Adriano Paganini, we believe that eating seasonally is the right thing to do because it makes a difference in the way your food tastes and how you feel. Working exclusively with N California’s freshest and most seasonal produce, Wildseed serves up hearty, healthy and satisfying meals that pull in global flavors and techniques alongside creative cocktails, local beer, and local, vegan, organic and biodynamic wines.Wildseed offers guests a chance to make a better choice – a place where you can feel good about the decisions you are making. With a full-bar that is also driven by the philosophy of using fresh, sustainable and seasonal ingredients in its cocktails, Wildseed is well suited for hosting groups large and small for snacks and drinks at happy hour, or a full meal throughout the day.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days & minimum wage ordinance.
Foto von Pizzeria Delfina Palo Alto Restaurant
9. Pizzeria Delfina Palo Alto
4.8
Außergewöhnlich(457)
Preis: Moderat
• Pizza Bar • Palo Alto
Heute 20 Mal reserviert
Inspired by the best pizza of New York City and Naples, Italy. In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the ""darling of the San Francisco food scene"" opening a second location in 2008 to popular demand. In 2014, Annie and Craig expanded into the Peninsula with Pizzeria Delfina in Palo Alto. This energetic, farmers-to-table restaurant serves up Neapolitan-inspired pizza complemented by a daily-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere.
Foto von Che Fico Parco Menlo Restaurant
10. Che Fico Parco Menlo
4.5
Hervorragend(379)
Preis: Hoch
• Italienisch • Menlo Park
Heute 43 Mal reserviert
From Back Home Hospitality comes Che Fico Parco Menlo, an evolution of Che Fico specifically created for the Peninsula located at Springline in Menlo Park. Che Fico Parco Menlo takes inspiration from its critically acclaimed sister restaurant in San Francisco while adding new creations to its menu of Italian fare with California influences. Dishes of hand-rolled pasta, naturally fermented sourdough pizza, antipasti, meat, and fish celebrate the team’s’ passion for Italian cuisine and their dedication to using the best seasonal products from farmers and purveyors in the Bay area.With a vibrant design by Jon De La Cruz, Che Fico Parco Menlo will be the premier destination for both business and social events with private dining options for up to 70 guests. In addition to the dining room, there is an all-season outdoor patio covered by a custom-built pergola with fans for summer nights and heaters for Menlo park 'winters'.

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