Die 350 besten Restaurants in der Nähe von La Pedrera

350 verfügbare Restaurants in der Nähe

1. BABULA BAR 1937

4.8

Außergewöhnlich(41)

Preis: Moderat

• Mediterran • Dreta de l'Eixample

Coming Soon!

2. Bar Mut

4.7

Außergewöhnlich(132)

Preis: Hoch

• Traditionelle Spanische • Dreta de l'Eixample

Heute 2 Mal reserviert

BAR MUT is a haute cuisine restaurant in a casual and relaxed atmosphere. The culinary experience offered to the customer is unique; It is a good trip that will immerse you in the deep nuances between the taste of the sea and the mountain.For meals, service starts at 13:00h until 16:00h, we do not close the kitchen, we work with a reducedd menu till 19:00hFor dinners, we have two shifts: The first shift from 19:30 to 22:00; The second shift starts at 22:15 p.m, until the kitchen closes at 11:30 p.m and 00:00 Fridays and Staurdays.We would appreciate any motification of your booking in advance! We will be pleased to serve you! IF YOU WANT A ENJOY A COKTAIL AFTER DINNER, WE CAN OFFER YOU MUTICLUB (www.muticlub.com)

Foto von RAMBLA 92 - CIA DEL TROPICO Restaurant

3. RAMBLA 92 - CIA DEL TROPICO

5.0

Außergewöhnlich(0)

Preis: Moderat

• Traditionelle Spanische • Dreta de l'Eixample

Coming Soon!

4. 9Reinas - Barcelona

4.6

Außergewöhnlich(17)

Preis: Hoch

• Lateinamerikanisch • L'Antiga Esquerra de l'Eixample

A piece of Argentina located in the heart of Barcelona, very close to the most emblematic places in the city. 9Reinas Barcelona steakhouse was born along with our indisputable values of quality and service. It has a welcoming, intimate atmosphere with private rooms. Our grill, crafted by the hands of our expert 9Reinas Barcelona chefs, brings a special flavour and aroma to our cuts of meat.

5. Ramon Freixa Madrid

4.5

Hervorragend(14)

Preis: Sehr Niedrig

• Mediterran • Vila de Gràcia

Catalan chef in charge of Ramón Freixa Madrid restaurant (in the Hotel Único) and awarded two Michelin Stars and three Repsol Suns. Also in the capital is Ático – on the 6th floor of The Principal Madrid Hotel with fantastic views of the Gran Via. Their concepts are all different but they are joined by their ever-present Mediterranean origins.In the kitchen of Ramón Freixa there is daring, innovation and wisdom, as well as impeccable technique and a number of visual and sensory tricks. A blend of tradition and avant-garde, madness and common sense in perfect harmony. Each plate has a secret history which is revealed gradually and stylishly and where the main character is always the flavour.